Haitian Spaghetti$13.00Savory, classic morning spaghetti cooked with sausage, sweet bell peppers, onions, rich tomatoes, and finished with a sliced boiled egg.
Egg with Plantains$12.00Perfectly fried eggs paired alongside crisp, golden fried sweet plantains.
Traditional Entrees
Plat Griot$16.00Crispy fried pork shoulder marinated in citrus and epis. Served with rice, plantains, pikliz, and salad.
Fritay Combo Platter$16.00An ultimate platter stacked with the signature fried items: plantains, pikliz, salad, akra and your choice of protein.
Pwason Fri (Fried Fish)$25.00Whole seasoned fried fish plated cleanly with rice & beans, sweet plantains, and salad.
Pwason Nan Sos (Stewed Fish)$25.00Whole seasoned stewed fish plated cleanly with rice & beans, sweet plantains, and salad.
Lambi (Conch in Sauce)$25.00Tender conch simmered masterfully in a rich onion and pepper creole sauce. Paired with rice & beans.
Legim (Stewed Vegetables)$13.00Melt-in-your-mouth slow-cooked vegetables stewed alongside premium meats. Served with rice and sauce.
Tasso Koden (Fried Turkey)$15.00Crisp fried or stewed turkey pieces loaded with spiced flavor, side with plantains, rice, and fresh salad.
Poul an sos (Stewed Chicken)$12.00Chicken simmered in seasoned sauce with rice & sides.