Vibez Miami

51 Ne 24 St Ste 101, Miami, FL

Menu (As of 11/2)

• Vibe’z House Salad $16.00A Mediterranean coastal blend — baby arugula, heirloom tomatoes, European cucumbers, sliced figs, spicy pumpkin seeds, Feta cheese, Greek vinaigrette.
• Naked Oysters $21.00Half dozen, freshly shucked, served w_ tequila-watermelon mignonette, horseradish cream, Vibe’z hot-cocktail sauce, lemon.
• Crab Kissed Rockefeller Oysters $27.00Half dozen, charbroiled, topped w roasted garlic spinach, Alaskan crab, scotch bonnet butter, aged parmesan, cornbread crumbs.
• Cajun Dusted Crispy Calamari $20.00
• Prime Beef Sliders $21.00Premium steak blends, secret sauce, baby greens, reduced wine onions, American cheese.
• Fully Loaded Oxtail Rolls $22.00onions & peppers, smoked cheese, spicy beef dipping sauce
• Vibe’z Signature Wings $18.006 pcs, sticky Korean style BBQ , topped w sesame seeds & herbs
• Griot Style Bunun $22.00Green plantains, marinated pork, a kick of spicy-tangy pikliz, house aioli, cilantro
• Tempura Popcorn Shrimp $23.00Tossed in house mayo, topped w sesame seeds, fine herbs, lime —e —_ 2 eee lS
• Lobster Linguine Pasta $62.00red vodka bisque, chili, shaved Grana Padano, handpicked basil
• Mediterranean Bronzino $52.00Served whole, stuffed w signature rice, tomatoes, peppers & onions, drizzles of saffron-pineapple puree, finished w capers
• Bone-in Ribeye $56.00Bone marrow gastrique, topped with truffle-herb butter
• Caribbean Jerk-spiced Roasted Chicken $31.00Truffle buttered vegetables, coconut-lime crema
• Glaze Finished Atlantic Salmon $52.00fresh garden vegetable medley, topped w sesame.
• Morroccan Style Lamb Chops $49.00Saffron infused chickpeas & confit tomato succotash, herb sauce SS ee aL ————_
• Diri Djon-jon Style Fried Rice $15.00
• Oven Baked Mac & Cheese $13.00Fried egg, scallions, carrots, cabbage, Creamy shell pasta in a in a rich smoked cheese blend, green peas, sesame, vibe’z mayo oven-baked until golden
• Buttery Mashed Potatoes $13.00
• Seasoned House Fries $11.00
• Charred Broccolini $14.00Garlic infused Truffle-parm | salt & vinegar Crispy onions
• Pineapple Rum Warm Butter Cake $14.00Paired w ice cream, sweet wafer cookies, & white chocolate sphere
• Le Creme Brulee $12.00French vanilla & passionfruit custard Menu curated by Executive Chef

Vibez Miami: hours and how to order