Double Knot

2550 Nw 2 Ave, Miami, FL

Menu (As of 10/30)

• Chef’s Select Menu $78 per person
• Cold $15.00
• Albacore $15 / $13scallion, onion ponzu, radish
• Crispy Cucumber $13 / $19herb dressing, jalapeño, sesame seed
• Tuna Tartare $19 / $13avocado, chili oil, rice pearl
• Octopus 'Carpaccio' $13.00myoga, yuzu soy, sesame oil
• soy, chili $13 / $14
• Hamachi Carpaccio $14.00myoga, yuzu soy, sesame oil
• Hearts of Palm Salad $14 / $15yuzu, scallion, radish
• Hamachi Ceviche $15.00grapefruit, wasabi-cucumber
• Small $7.00
• salt $07 / $12
• Edamame Dumpling $12 / $13sake, pea shoot, truffle
• Pork Gyoza $13.00relish, scallion, ginger
• Wild Mushroom Gyoza $13.00ginger, truffle, ponzu
• ginger, soy, chili $13 / $09
• Shishito Pepper $09 / $19aioli, chili, lemon
• Spicy Baked Scallop & Crab $19 / $14shiso butter, scallion, rice pearl
• Duck Scrapple Bao $14 / $12maple teriyaki, cucumber, chili
• Cheesesteak Bao $12 / $16ribeye, provolone
• Broiled Oyster $16.00yuzu, nori butter
• Vegetable Robatayaki $5.00
• Asparagus $5.00
• Miso Eggplant $05 / $04
• Tokyo Scallion $04 / $07
• Maitake Mushroom $07 / $06
• Trumpet Mushroom $06 / $04
• Shishito Pepper $4.00
• Poultry Robatayaki $7.00
• Chicken thigh $07 / $08
• Chicken breast $8.00
• Quail $08 / $09
• Duck Leg $09 / $05
• Chicken Wing $5.00
• Seafood Robatayaki $12.00
• Scallop $12 / $11
• Prawn $11 / $07
• Octopus $07 / $09
• Salmon Scallion $9.00
• Branzino $9.00
• Pork Robatayaki $7.00
• Belly $07 / $06
• Jowl $6.00
• Asparagus Bacon $06 / $07
• Enoki Bacon $07 / $04
• Japanese Sausage $4.00
• Meat Robatayaki $9.00
• Ribeye Scallion $09 / $14
• Kobe Beef $14 / $10
• Short Rib $10 / $13
• Lamb Chop $13 / $06
• Hanger Steak Scallion $6.00
• Crispy $16.00
• daikon, miso, scallion $16 / $15
• Shrimp Taco $15 / $12radish, chili, avocado
• Tofu $12.00mizuna pesto, miso caramel
• Meat $31.00
• Wagyu Bavette $31 / $26japanese sweet potato, miso butter, bonito
• Pork Tonkatsu $26 / $27sushi rice, panko, scallion
• Yakitori Chicken $27 / $72yuzu, ginger, lemon
• Grilled Japanese Wagyu $72.00rice cracker, sesame, wasabi
• Fish $32.00
• Broiled Cod $32 / $36truffle soy, pea shoot
• Nabemono $36 / $32shrimp, scallop, clam
• Japanese Scallop $32 / $39onion ponzu, jalapeño oil
• Branzino $39 / $26ginger, scallion, soy braised shiitake mushroom
• Ora King Salmon $26.00golden beets, cucumber, granny smith apple
• Sides $17.00
• Shrimp Udon Mazemen $17 / $15crispy garlic, scallion, chili
• soy, itogaki $15 / $17
• Black Cod Fried Rice $17 / $11miso caramel, edamame
• Crispy Brussels Sprout $11.00scallion, fish sauce, crispy rice
• Cauliflower $11.00yuzu aioli, kombu, cashew
• Specialty Sashimi $16.00
• Yellowtail $16 / $11orange, yuzu, serrano
• Salmon $11 / $17mustard, citrus, myoga
• Japanese Scallop $17 / $19truffle, cilantro, rice vinegar
• Toro $19.00soy, wasabi, scallion
• Sushi / Sashimi $8.00
• Tuna + Soy + Wasabi $08 / $11
• Toro + Soy + Caviar $11 / $05
• Shrimp + Soy $05 / $08
• Scallop + Soy $08 / $07
• Yellowtail + Soy + Chili + Garlic $07 / $08
• Yellowtail Toro + Soy + Chili + Garlic $08 / $07
• King Salmon + Onion Ponzu $07 / $08
• Unagi + Eel Sauce $08 / $06
• Octopus + Soy + Lemon $06 / $04
• Egg Omelet + Nori $04 / $07
• Ikura + Soy + Nori + Wasabi $07 / $08
• Red Snapper + Kombu + Ponzu $08 / $09
• Kampachi + Wasabi $9.00
• Hirame + Soy + Ume + Shiso $09 / $07
• Mackerel + Soy + Ginger $07 / $17
• A-5 Kobe + Scallion + Salt $17 / $13
• Foie Gras + Miso Caramel + Scallion $13 / $05
• Shiitake + Ume + Shiso $05 / $21
• Premium Uni + Wasabi $21.00
• Rolls / Handroll $13.00
• Tuna $13.00
• Toro Scallion $17.00
• Shrimp California $10.00
• Yellowtail Scallion $11.00
• Salmon Avocado $11.00
• Shrimp Tempura $10.00
• Cucumber Avocado $8.00
• Baked Seabass $19.00
• Spicy Tuna $14.00
• Blue Crab (California) $16.00
• Eel Avocado $10.00
• Spicy Scallop $15 / $18
• Double Knot Big Eye Tuna $18 / $16
• Wasabi Chirashi $16 / $17
• Ume Hirame $17.00

Double Knot: hours and how to order