Burrata Mediterranea$16.00V Creamy burrata over roasted heirloom tomatoes, basil pesto, toasted pistachio crumble, and a drizzle of aged balsamic.
Caprese Classica$15.00V Fresh mozzarella, heirloom tomatoes, fresh basil, extra virgin olive oil, aged balsamic, and sea salt.
Melanzane alla Parmigiana$18.00V Layers of homemade breaded eggplant, San Marzano tomato sauce, fresh mozzarella, Parmigiano, and basil, baked golden.
Antipasto della Casa$29.00A board of fresh mozzarella, creamy burrata, ricotta, Prosciutto di Parma, mortadella, ham, and spicy Italian salami, served with warm rosemary focaccia. Perfect for sharing between 2 people.
Bruschetta Classica$14.00V Grilled Italian bread topped with fresh tomatoes, basil, garlic, and extra virgin olive oil.
Polpette al Ragù$15.00House-made Italian meatballs served in a rich tomato ragù with tomato zabaglione. Ali di Pollo all’Italiana
Salmone Marinato$19.00SF Citrus-cured Atlantic salmon with avocado crema, pickled shallots, capers, dill oil, and warm crispy focaccia.
Crostini di Polpo$20.00SF Tender octopus over toasted sourdough with creamy white bean purée, lemon zest, and parsley oil.
Calamari Fritti$14.00SF Lightly flour-dusted calamari, fried until golden and served with house marinara sauce.
Arancini alla Siciliana$16.00Crispy fried Sicilian rice balls filled with ragù, mozzarella, and peas. Finished with a touch of tomato sauce.
Insalate
Insalata di Cavolo Riccio$13.00V Fresh kale tossed with a light house dressing, Parmigiano, and seasonal accompaniments.
Insalata Caesar$13.00V Crisp romaine lettuce, Parmigiano Reggiano, toasted croutons, and classic Caesar dressing. Add chicken for $8 or salmon for $9.
Prosciutto e Mozzarella$15.00Thin-sliced Prosciutto di Parma and fresh mozzarella over spring mix with Italian balsamic dressing. Wood-Fired Pizza 12" pizzas using only the finest ingredients. Fired the traditional way, in our wood oven.
Margherita$19.00V San Marzano tomato sauce, fresh mozzarella, basil, Parmigiano Reggiano, and extra virgin olive oil.
Classic NYC Style Pepperoni$20.00San Marzano tomato sauce, fresh mozzarella, pepperoni, and fresh basil, finished with EVOO.
Salsiccia e Friarielli$24.00San Marzano tomato sauce, Italian sausage, broccoli rabe, fior di latte mozzarella, and fresh chili pepper.
Funghi (Bianca)$23.00V Roasted mushrooms, fresh mozzarella, onions, thyme, Pecorino, and truffle oil. No tomato sauce.
Calzone Classico$24.00Traditional calzone filled with San Marzano tomato sauce, creamy ricotta, fresh mozzarella, ham, mushrooms, and Napoli salami.
Capricciosa$25.00San Marzano tomato sauce, ham, mushrooms, artichokes, black olives, mozzarella, and Napoli salami.