Bruschetta$14 / $12Vine Ripe Tomatoes, Organic Basil, Hand Sliced Garlic, Extra Virgin Olive Oil over Crostini
Two Meatballs$12 / $14Certified Angus Beef Hand Rolled with Romeo’s Heirloom Ingredients
Zucchini Fritti$14 / $20Fresh Cut, dipped in Farm Fresh Eggs, Dusted in Breadcrumbs and Fried to a Light Crunch
Burratini$20 / $18Fresh Mozzarella Ball with a Creamy Ricotta Center, Paired with Prosciutto di Parma, Local Honey Comb, Pistachios, Extra Virgin Olive Oil & Balsamic Glaze
Escargot$18.00High in Protein, this Elite Food of the Romans, Prepared in our Special Garlic Butter Sauce
Calamari Fritti$18 / $16Hand Cut Fresh Squid, Lightly Fried and Served with Romeo’s Secret Red Sauce
Clams Oreganato$16.008 Cold Water Clams Topped with House Made Seasoned Breadcrumbs Baked in Lemon Butter
Clams Casino$16 / $128 Cold Water Clams Topped with Tri Color Peppers, Onions, Pancetta and Broiled in Lemon Butter
Pasta Fagioli$12.00Old Fashion Pasta Fagioli. Sauté of Carrots, Onions, Celery and Heirloom Tomatoes with Pasta
Mains$36.00
Chicken Salvatore$36 / $40Free Range Chicken Breast Sautéed in Olive Oil, Sundried Tomatoes, Basil, Topped with Northern Italian Gorgonzola Cheese and Finished in the Oven. Served with Penne, Spaghetti or Greens of the Day
Shrimp Romano$40.00Sautéed Shrimp, Shallots, Artichoke Heart, Basil, White Wine Butter, a hint of Sambuca Romano over fresh Pappardelle
Veal Valentino$40.00Milk-Fed Veal, Stuffed with Prosciutto di Parma & Fontina Cheese, Breaded and Lightly Fried. Topped with Marsala Sauce and Organic Baby Bella Mushrooms. Served with Penne, Spaghetti or Greens of the Day
Shrimp Limoncello$40 / $30Sautéed Shrimp with Limoncello Garlic Butter, Basil and Extra Virgin Olive Oil over Homemade Pasta
Eggplant Rollatini$30 / $52Local Eggplant, Dusted in Flour, Dipped in Farm Fresh Eggs, Rolled and Stuffed with Parmigiano, Mozzarella & Ricotta, Baked in Romeo’s Secret Red Sauce and Topped with Fresh Mozzarella. Served with Penne, Spaghetti or Greens of the Day
Zuppa Di Pesce$52.00Fresh Cold Water Clams, Shrimp, Calamari, Mussels, Lobster Tail and Diver Scallops served over Linguini in a Marinara Sauce
Pasta$30.00
Classics Your Way
Free-Range Chicken$40.00
Cheese Ravioli
Tossed in Fresh Tomato Sauce$30 / $36
Linguini With Clams$36 / $32Cold Water Clams, Garlic Basil, Olive Oil in Our Red or White Sauce
Rigatoni Siragusa$32.00Rigatoni pasta tossed with Fresh Basil, Eggplant, Peas, Kalamata Olives, Capers and Roasted Fresh Plum Tomatoes and topped with Fresh Mozzarella
Rigatoni Bolognese$32.00A Labor of Love Recipe, 100% Black Angus Beef
Penne Alla Vodka$32.00Tossed in Fresh Basil Tomato Parmigiano Cream Sauce