Kobu
1435 Naldo Ave Unit 1, Jacksonville, FL
Menu (As of 10/30)
- HOAIVNYF 3 Akami - Salmon - Hamachi $40.00
- H ace RS + RE NE $26.00okkaido Hotate Carpaccio
- 28 Chu-Toro - Madai: Kanpachi $44.00
- Bluefin Tuna Tasting $50.00
- Edamame 9 Shellfish Tasting $59.00
- Hamachi Kama 21 Madai: Kanpachi: Shima Aji $84.00
- Miso Black Cod $33.00
- Japanese A5 Wagyu Don-40z $85.00
- Ginger * 23, Kumamoto Oyster $15.00
- hamachi ¢ brussels sprout * asparagus * yuzu ° $15.00oeeeiYe Salmon *
- Volcano Ash $26.00
- Taia—-)-Fyyva Hamachi $15.00
- Koi * 27 Akami $16.00
- akami * salmon ¢ hamachi ¢ red onion ¢ $16.00spicy ponzu Kanpachi .
- Kobu $32.00
- ae Madai $16.00
- Hokkaido Hotate $18.00
- HANDROLLS & SUSHI ROLLS —-_ ama Ebi $18.00
- Salmon Avocado * 17. Chu-Toro $18.00
- Salmon Belly $18.00
- INF tae Snow Crab $18.00
- Akami Garlic * 18 Shima Aji $19.00
- WLIZ + 25 O-Toro $25.00
- Snow Crab Cucumber * 19 Japanese Uni $39.00
- Edamame 8 Salmon Avocado $16.00
- Gyoza 13 Hamachi Scallion $16.00
- Pork Belly Skewers 14 Akami Garlic $17.00
- Steak Skewers 15 Hotate Shiso $18.00
- Hamachi Kama 19 Snow Crab Cucumber $18.00
- Old Fashioned 13 Classic Margarita 12 Thai Basil Rum $12.00
- Natsu Spritz hs Kogane $17.00
- Purple Haze 16 Jade Blossom $16.00
- Hisui 75 15 Kaori $16.00
- Kirin Light 6 Sapporo $6.00
- Kirin Ichiban 7 Asahi $6.00
- Coedo Session IPA $2.00
Kobu: hours and how to order