Mamma Anna

Name: Mamma Anna
Address: 23111 Fashion Dr Ste 109, Estero, FL, 33928, US

23111 Fashion Dr Ste 109, Estero, FL

Menu (As of 10/30)

Quattro Formaggio Pizza $18.00Mozzarella, ricotta, gorgonzola, parmigiano reggiano.
Mediterranean Pizza $20.00Mozzarella, eggplant, feta, mushroom, cherry tomato, spinach.
Bianca Pizza $19.00Mozzarella, ricotta, garlic, basil, EVOO.
Parma Pizza $19.00Mozzarella, prosciutto di parma, arugula, cherry tomato, parmigiano reggiano, evoo.

Calamari Fritti $18.00Lightly breaded and fried squid, served crisp with lemon and pomodoro.
Rollatini Melanzane $15.00Ricotta-filled eggplant rolled and baked with tomato sauce, melted mozzarella.
Cozze Montese $19.00Fresh PEI mussels sautéed with garlic and herbs, simmered in your choice of tomato sauce or white wine and butter.
Polpette Anna $17.00Handcrafted beef, pork, and veal meatballs braised in san marzano tomato sauce and finished with shaved parmigiano-reggiano and basil
Bruschetta $13.00Toasted bread with fresh tomato, garlic, basil, shaved parmesan, balsamic glaze.
Chivalini Sausage $23.00Grilled italian sausage stuffed with provolone. Sauteed in garlic, shallots, and sherry wine. Served with broccolini and roasted red peppers.

Caesar Salad $14.00Romaine lettuce, Caesar dressing, parmesan, and garlic croutons.
Anna Salad $15.00Mixed greens, candied walnuts, cranberries, bleu cheese, house-made raspberry vinaigrette.
Casa Salad $13.00Mixed greens, cherry tomatoes, black olives, red onions, house dressing.
Capri Salad $15.00Baby arugula, cherry tomatoes, parmigiano-reggiano shavings, lemon-olive oil vinaigrette.

Lasagna $27.00Anna’s secret recipe”. Sheets of fresh pasta layered with slow-simmered bolognese, béchamel, mozzarella.
Lobster Ravioli $35.00Tender ravioli filled with fresh Maine lobster, served in a tomato-cream sauce with peas.
Risotto Primavera $26.00Arborio rice, spring vegetables, parmigiano reggiano, black truffle oil drizzle.
Rigatoni Alla Vodka $25.00Rosé vodka sauce, crispy pancetta, basil.
Spaghetti alla Carbonara $24.00Pancetta, creamy egg, pecorino romano, cracked black pepper.
Ravioli $24.00Stuffed with fresh burrata, tossed in a tomato-cream sauce.
Gnocchi Di Mamma $24.00House-made potato dumplings in your choice of a creamy gorgonzola spinach sauce or pomodoro sauce finished with stracciatella & fresh basil.
Spaghetti alla Puttanesca $24.00Pomodoro sauce, Kalamata olives, capers, garlic, anchovies, fresh parsley, EVOO.
Fettucine Bolognese $26.00Slow-simmered meat sauce of pork, beef, and veal, grated parmesan.
Toscana $26.00Fettucine, creamy garlic alfredo sauce, sundried tomatoes, peas, mushrooms, gulf shrimp.
Spaghetti Meatball $20.00Spaghetti, tomato sauce, a meatball.
Rigatoni Al Forno $22.00Ricotta, marinara, fresh mozzarella, oven-baked.

Pollo Piccata $25.00Chicken served in a zesty lemon-butter and caper sauce, finished with a touch of white wine and fresh parsley.
Vitello Piccata $30.00Veal served in a zesty lemon-butter and caper sauce, finished with a touch of white wine and fresh parsley.
Pollo Marsala $27.00Sautéed chicken with wild mushrooms in a marsala wine reduction, finished with fresh herbs.
Vitello Marsala $31.00Sautéed veal with wild mushrooms in a marsala wine reduction, finished with fresh herbs.
Pollo Saltimbocca $28.00Chicken wrapped in prosciutto with spinach, finished in a light sherry wine sauce.
Vitello Saltimbocca $32.00Veal wrapped in prosciutto with spinach, finished in a light sherry wine sauce.
Pollo Quattro Stagioni $29.00Chicken sautéed with mushrooms, artichokes, kalamata olives, sundried tomatoes, and spinach in a sherry-infused sauce.
Vitello Quattro Stagioni $33.00Veal sautéed with mushrooms, artichokes, kalamata olives, sundried tomatoes, and spinach in a sherry-infused sauce.
Pollo Parmigiana $26.00Chicken breaded and pan-fried, tomato sauce, melted mozzarella, parmesan, parsley.
Vitello Parmigiana $30.00Veal breaded and pan-fried, tomato sauce, melted mozzarella, parmesan, parsley.
Melanzane Di Parmigiana $23.00Lightly floured and egg battered eggplant layered with house-made pomodoro sauce and fresh mozzarella.
Pollo Napoletano $28.00Breaded chicken topped with eggplant, tomato sauce, mozzarella, oven baked.

Tutto Mare $38.00A medley of fresh seafood including mussels, clams, shrimp, and calamari, sautéed in a light garlic white wine or spicy Fra Diavolo sauce.
Grouper Francese $36.00Delicate fillet of grouper dipped in a soft egg batter and gently sautéed, finished with a lemon butter sauce. Served with risotto bianco & seasonal vegetables.
Spaghetti Vongole $28.00Fresh clams from cape cod, tossed in your choice of garlic white wine, tomato, or fra diavolo sauce.
Gamberi Scampi $27.00Sautéed jumbo shrimp in garlic, white wine, lemon, and butter, finished with fresh parsley and chili flakes.

Tiramisu $10.00A delicious coffee-flavored italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & Mascarpone cheese, flavored with cocoa.
Torta Limoncello Mascarpone $8.00
Cannoli $8.00Delicious tube of fried dough, filled with a sweet, creamy ricotta filling.