NextEats › Florida › Food in Estero › Steak House › Chops City Grill › Menu Chops City Grill
8200 Health Center Blvd Ste 100, Estero, FL
Menu (As of 10/30)
Oysters on Ice 4 mixed coast oysters, house made cocktail sauce, $16.00 ciabatta bread, au jus and french fries citrus and tabasco, $15.00 cucumber vodka mignonette Black Peppercorn Seared Wagyu Dyn-oh-mite! Roll $30.00 homemade steak sauce sambal honey tuna, cucumber, unagi, sesame $15.00 Dragon Roll tempura shrimp, avocado, cucumber, $33.00 cauliflower, green papaya salad, veggie spring roll topped with salmon, fresh kiwi, $15.00 black tobiko and spicy yum yum Menu Sliced Filet Mignon Au Poivre* $35.00 garlic broccolini and blackberry cabernet sauce Oyster Chopafeller $15.00 spinach, bacon, parmesan cheese hot stuffed oysters Chops Crab Cake $27.00 lobster, jumbo and king crab cakes with a sauce of roasted sundried tomatoes, garlic and champagne Crispy Calamari $17.00 with cherry peppers and sweet and sour mustard sauce Big Bacon $18.00 “chunks” of cherrywood smoked bacon, champagne vinaigrette, candied jalapeno Oysters Chopafeller $23.00 spinach, bacon, parmesan hot stuffed oysters “Best Ever” Clam Chowder $19.00 five freshly steamed little neck clams, yukon gold potatoes, bacon, oyster crackers City Style $18.00 “chopped” wedge salad, great hill blue cheese, bacon, candied walnuts, micro cress Steakhouse Caesar $16.00 crisp baby romaine, red oak, treviso radicchio, homemade dressing Stacked Heirloom Tomatoes $17.00 roasted red onions, arugula, thick cut bacon, point reyes blue cheese, chocolate balsamic dressing Fresh Watermelon And Chevre Cheese $17.00 sundried rasberries, yuzu berry dressing Fresh Market $16.00 local greens, artisan lettuces, heirloom tomatoes, steakhouse sherry, walnut and honey dressing Shrimp, Oysters, Alaskan King Crab* $87.00 [shrimp, 6 chef select oysters, 3oz of crab] Tuna Chop* $27.00 jumbo lump crab, orange caviar Yuzu Teriyaki $12.00 PEPPERS AND ONIONS fresno, cherry, jalapeño and assorted peppers, cipollini onions, yuzu teriyaki Blackberry-Cabernet $24.00 FRESH AUTUMN TRUFFLES black truffles from burgundy, petite micro greens, truffle dressing Creamy Horseradish $12.00 SMOTHERED IN BLUE rogue smokey blue, roquefort, gorgonzola dolce, bourbon blue Classic Béarnaise $15.00 WILD MUSHROOMS AND BRIE roasted wild mushrooms, demi, delice de bourgnone Stuffed Flounder with cherry peppers and sweet and sour mustard sauce $10.00 in a king crab - jumbo shrimp scampi, $32.00 roasted fingerling potatoes and fresh green beans Handrolled Spring Rolls shrimp, shiitake mushrooms, ginger and $12.00 soy mandarin mango bbq shrimp, shiitake mushrooms, ginger and soy mandarin $18.00 mango bbq Big Bacon 30% Off All Bottles of Wine $10.00 chunks of cherrywood smoked bacon, champagne vinaigrette, candied jalapeño 10 / $8 Well Highballs Chops’ Sliders $7.00 2 beef sliders, pretzel bun, onion compote, $6 Imported Beers smoked gouda cheese 14 / $5 Domestic Beers Giant Shrimp Cocktail sambol honey tuna, cucumber, unagi, sesame $19.00 [5, under 12 to a pound, shrimp] $21.00 Shrimp and Oysters [shrimp. 6 chef select oysters] $45.00 salmon, fresh kiwi, black tobiko and spicy yum yum $18.00 Spicy Crab Roll Whole Maine Lobster $54.00 king and jumbo lump crab, ghost chili yum yum, $26.00 golden pineapple, micro greens Citrus Seared Tuna Tataki Shrimp, Oysters, $19.00 lemongrass, mango and pickled chile slaw, sriracha yum yum, special soy #10 Hot Tuna shaved ice, cucumber vodka mignonette $17.00 honey sriracha, serrano, green onion, sushi rice, white sesame seed Wagyu Beef Tartar 6 for 24 / 12 for $48.00 kimchee vinaigrette, jalapeno $18.00 There is a $10.00 Dry Age D Chatel Farms, Georgia, Grand Domestic Wagyu, BMS 8 $9.00 7oz. FILLET MIGNON $64.00 6oz. FILLET $73.00 10oz. CENTER CUT FILLET $77.00 12oz. STRIP STEAK $95.00 14oz. NEW YORK STRIP STEAK $68.00 16oz. BONELESS “CHICAGO CUT” RIB EYE $78.00 Imp Orted Wagyu $92.00 22oz. BONE IN “COWBOY” RIB EYE 5oz. FILLET Master’s Selection, Australia (MS 900-1100) $59.00 24oz. PORTERHOUSE $88.00 F Rom T H E Gril L $50.00 14oz. BONE IN PORK CHOP Berkshire NY S Tr Ip S T Eak Tast Ing $75.00 The perfect way to compare! 3oz. of each Tuna $46.00 Chilean Sea Bass $54.00 3oz. American Wagyu, Chatel Farms, Georgia, Grand Domestic Wagyu, BMS 8 $9.00 Faroe Island Salmon $40.00 Grouper $48.00 Sauces OSCAR TWIST red king crab $46.00 3oz.), organic asparagus, jumbo lump crab cake, truffle béarnaise, au poivre Housemade Steak Sauce Alaskan Red King Crab $50.00 6oz.) hot or cold preparations upon your request White Truffle Béarnaise Buttered Poached Lobster Tail $32.00 6oz.) irish butter, chardonnay Top Shelf Au Poivre C H Ef ’ S S el Ec Tion $47.00 STEAK AND TOMATOES* peppercorn encrusted sirloin, heirloom tomatoes, artisanal cheeses, white truffle aioli, aged balsamic FILET MIGNON AU POIVRE* sliced peppercorn encrusted filet mignon, jalapeño au gratin potato, garlic broccolini and black $48.00 CHOPS BRAISED SHORT RIB braised short rib, port wine bbq, parsnip whipped potatoes, rainbow peppers $55.00 BLACK PEPPERCORN SEARED WAGYU* ms-5 teres major, stuffed baked potato, homemade steak sauce $44.00 STEAK BURGER* 8oz. wagyu burger, chipotle aioli, avocado, cherrywood smoked bacon, roasted onions, lettuce, tomato $30.00 Ent R Ees PAN SEARED BLACK GROUPER with wild mushroom risotto and a sauce of “screaming hot” rock shrimp, tomatoes, garlic and whi $54.00 COFFEE CRUSTED PORK CHOP gouda potato cakes, calvados brandy-caramelized onion demi, sautéed swiss chard, chipotle apple $59.00 BLACK PEPPER SEARED TUNA* fresh blackberry yuzu soy, organic veggie stir fry $49.00 Grilled Airline Chicken Breast oven roasted summer vegetables, young arugula salad, fresh dill vinaigrette $30.00 TERIYAKI GLAZED CHILEAN SEA BASS with shrimp, pineapple sweet and sour, coconut rice cakes, baby bok choy $58.00 Black Tea, English Breakfast Black Tea, Earl Grey Supreme Chinese Oolong, Pomegranate Double Espresso $7.00 Cappuccino $7.00 Decaffeinated Herbal, Chamomile Decaffeinated Herbal Tilleul, Peppermint Alert Your Server to Any Allergies You May Have. Chops Bonita 02.21.25 Champagne / Sparkling Wine Gratien & Meyer, “Crémant de Loire”, Brut Rosé, France, Nv $11.00 Prosecco, Ruffino, Lumina, Italy, Nv, 187Ml $15.00 Moët Chandon, Imperial, Epernay, France, Nv, 187Ml $18.00 Chandon, Rosé, California, Nv, 187Ml $19.00 Canard-duchene, ”Cuvee Leonie”, Brut, France, Nv $20.00 Neat Courvoisier V.S.O.P $17.00 Courvoisier X.O $48.00 Taylor-Fladgate 10yr Tawny $12.00 Grand Marnier $17.00 Taylor-Fladgate 20yr Tawny $17.00 Hennessey V.S.O.P $23.00 Hennessy X.O $72.00 Remy V.S.O.P $20.00 Remy X.O $62.00 Fonseca Bin 27 $12.00 Carpano Antica Formula $16.00 Cocchi Vermouth di Torino $14.00 Contratto Rosso $15.00 Partner Sweet Vermouth $17.00 Blandy’s, Bual 5 year $16.00 Punt e Mes $17.00 Aperitifs & Amari Graham’s Six Grapes $16.00 NEAT Heitz Cellars $15.00 Cocchi Americano Aperitivo $15.00 Sandeman’s Founders Reserve $16.00 Lillet Blanc...................................................... 16 Warre’s Warrior $16.00 Lucano Amaro $17.00 Peychaud’s Aperitivo $16.00 Ramazzotti Aperitivo Rosato $16.00 Vermouth Bodegas Hildago Cream Alameda $16.00 Chops City Grill: hours and how to order