Broccolini Restaurant

2535 N Hiatus Rd, Cooper City, FL

Menu (As of 10/29)

Dinner Menu

• available $5. 20% gratuity may beplease note our kitchen is not gluten-free. Sharing charge

Eggplant Rollatino

• Prosciutto, Peppers & Burrata $20.00
• Burrata Siciliana $17.00
• Mussels al Salto $15.00
• Meatballs and Ricotta $13.50
• Fried Calamari — Classico $16.00
• Fried Calamari — Balsamico $18.00
• Fried Calamari — Bada Bing $18.00
• Broccoli Rabe and Sausage $17.00

Pasta Fagioli Soup

• Meat Ravioli Beef Broth Cup $6 • Bowl $10
• Italian Wedding Soup Cup $9 • Bowl $15.50
• House Salad $14 · Small $7
• Caesar Salad $13 · Small $7
• Arugola Tomato $14 · Small $8
• Caprese $14 · Small $8
• Tomato, Onions, $14 · Small $8
• Beets and Gorgonzola $16.00

Gorgonzola

• Insalata Regale $16.00
• Seafood Salad $26.00
• Pappardelle with Salmon & $26.50
• Pappardelle Cacciatora $25.00

Shrimp

• Penne or Gnocchi Bolognese $19.95
• Linguine Vongole $23.00
• vegetables, tomato and red wine sauce. Gnocchi add $2.75in a red or white sauce. Fresh black linguine or risotto
• Linguine or Risotto Frutti di Mare $27.50

Linguine Napoletana

• meatballs $21.00
• shrimp $26 • Gnocchi add $2.75.

Fettuccine Cime di Rapa

• Fettuccine Piemontese $23.95
• Penne Broccolini $22.00

Fettuccine Alfredo

• Rollata $22.00
• Lobster Ravioli $26.50
• Wild Mushrooms Ravioli $22.00
• Cheese or Meat Ravioli $18.00
• Lasagna Emiliana $18.50
• Lasagna Vegetariana $3.00with Alfredo, meat sauce or vodka sauce • Garlic olive oil

Parmigiana

• Chicken Parmigiana $24.00
• Veal Parmigiana $30.00
• Pork Parmigiana $26.00
• Shrimp Parmigiana $26.00
• Eggplant Parmigiana $21.00

Romano

• Zuppa di Pesce Posillipo $33.00
• Salmon Livornese $27.00
• Snapper Piccata $29.00

Catania

• Salmon 27 29 26

Private Parties at the Restaurant

• Minimum 25 guests
• Capacity 40–45 guests
• Catering Desserts $45.00Tiramisu — half tray
• Limoncello $43.00
• Chocolate Cake $40.00
• Cannoli — ½ dozen regular / $25 / $15
• mini $10.95Assorted Pastry & Dessert Tray
• By the Dozen / Piece $17.00Meatballs & Ricotta / Fried Ravioli
• 1 dozen $30.00Meatballs — 10 pieces
• Chicken Tenders — 30 pieces $50.00
• Bruschetta $55 / $95
• tomato, onion, garlic, basil $80 / $145Mussels al Salto (50/100 pcs)
• Broccoli Rabe & Sausage $100 / $185
• Napoleone $85 / $155

Sides / Half / Full

• Roasted Potatoes $35 / $55
• Sautéed Broccoli $40 / $75
• Sautéed Spinach $50 / $85
• Vegetable Medley $45 / $75

Salads / Half / Full

• Caesar / Tossed Garden $30 $55
• Caprese $65 $135
• Arugola Salad $65 $115
• Tomato, Onions, Gorgonzola $70.00

• Beets & Gorgonzola / Insalata $85.00

Full

• Pasta Tomato & Basil $65 / $115
• Meatballs in tomato $65 / $115
• Baked Ziti / Penne $75 / $135

Vodka

• Eggplant Rollatino $75 / $135
• Meat Lasagna /

Cheese Ravioli

• Parmesan

Penne Bolognese

• Chicken / Pork / $135.00

Veal / Eggplant

• Pasta Roasted

Veggies

• Sausage & Peppers
• Penne Broccolini
• Francese
• Chicken / Veal $145.00
• Rollata
• Cacciatora /
• Penne Piemontese

Marsala / Piccata

• Seafood Frutti di

Mare

• Chicken & Sausage
• Penne Alfredo
• Romano
• plain / chicken / $110.00
• Chicken / Veal /

Pork

• Shrimp Scampi /

Linguine

• Shrimp Prima Donna
• Salmon Oreganata
• Livornese / Piccata $130.00

Broccolini Restaurant: hours and how to order