Toreros Mexican Restaurant Ii

6588 N State Rd 7 Unit B116, Coconut Creek, FL

Menu (As of 10/29)

APPETIZERS sae

• cocktail sauce comprised of avocado Add Ground Beef, Chicken or Pi $2.50and pico de gallo. Accompanied (shredded beef and pork)
• i i Add Grilled Chicken or Pork Car 20.00 Steak 6.00with saltine crackers |
• Mariscos al Mojo de Ajo Shrimp $7.00
• in butter, garlic and spices
• Wings (10 Chicken Wings) and green onions $13.00
• Habanero, BBQ or Plain. Served wit Picadillo (Shredded beef and pccelery sticks and carrots |
• Shrimp cooked with lemon, Jack cheese. Served with tomatblended with chopped tomatoes, guacamole |
• Accompanied with three crispy corn Eltostadas, lettuce and lime |
• Avocado with cilantro, tomato, mixture of spices $9.50
• onions and fresh jalapeno 14.00 Chile Poppers (8)
• rolled and crispy fried. Garnished zs $9.00with green onions, tomatoes, cotija Cheese Dip |
• Mexican cheese, sour cream and Add Spinach - Chorizo or Groun $14.00guacamole |

Charbroiled Chicken C

• breast charbroiled and ic 19.50 Aseasoned to perfection|

Mexi-vegc

• cadillo with lettuce, tomatoes, sour crea $5.00nitas

Burrito Relleno

• 1\0ice of refried or rancho Monterey Jack cheeses garnished $16.00nterey Jack and cheddar Mexican cheese |

Veggie Fajita Burrito

• rk) for $2.50
• Ground beef, $2.50irk), Spinach for

Chimichanga Espinacas

• en crisp. Served with afor dipping |
• Steamed carrots, broccoli, yellow sd Beef
• with Monterey Jack cheese. Servec $14.00and tomatoes |

Tamales Espinacas

• sour cream and lettuce $14.00

Avorites

• harbroiled boneless, skinless One-third pound all-beef burger, $14.00hicken breast |
• dd Cheese and Bacon 2.00 American cheese | 14.00

Ik

• 1 and guacamole $17.00
• range tomato sauce. Garnished with $15.00ind guacamole |
• n tortillas, topped with $14.00ur cream |
• id guacamole $14.00
• and sour cream $14.00

• with avocado and pico de gallo $26.00
• yuacamole $2.95
• pers, beans, rice, guacamole, lettuce, sour cream, 18.00, Steak 19.00, Shrimp 20.00tas
• ork) $14.50
• cheese melted over your choice of ground beef, $14.00ed with lettuce, cheese and tomato |

Platos

• Mexican cheese, green onions and tomatoes $26.00
• guacamole, pico de gallo and hot tortillas $27.00

Texanas

• Shrimp $20.00
• Chicken Fajita $18.00

Bowls

• Steak Fajita $19.00
• Pork Carnitas $18.00
• Veggie $17.00
• ) sweet plantains or fries $2.95
• OO | Chicken or Pork $19.00
• Aexican rice and corn or flour tortillas $24.00
• », pico de gallo and choice of refried or rancho 18.00, Steak 19.00, Shrimp 20.00ork
• Sautéed together on a hot, sizzling plate and $18.00d pico de gallo |

Mexican Favorites

• t y ACP Texano $22.00

Parrillada

• Charbroiled carne asada, grilled ACC Shrimp $20.00
• chicken, pork carnitas and shrimp $19.50wrapped in bacon served over a bed ACP Steak |
• with lettuce and guacamole $38.00
• slowly baked until tender. Served with beans) $18.50
• tortillas $27.00
• Molcajete Grilled chicken, Pork Carnitas or Pastor 18.00 19.00
• Chicken $25.00

Tacos of Birria

• 3 traditional Mexican tacos made with beef, topped with cheese, onions, $19.00and cilantro. Served with consommé, beans, rice, and guacamole |

Tacos al Carbon

• Pork Carnitas, or Chicken 18.00, Asada 19.00, Shrimp 20.00

Pollo Ranchero

• Mexican rice, beans, pico de gallo and $26.00guacamole |

Chorizo Con Huevos

• Chilaquiles Ground Mexican sausage blended with eggs $15.00
• onions & avocado. Served with two $25.00sunny side eggs and beans |

Flautas

• and topped with tomatoes, Cotija Mexican cheese, sour cream and $15.00guacamole |

Enchilada, Chile Poblano, Tamal or

• Chimichanga $24.00

Taquitos Rancheros

• and garnished with tomatoes, Cotija Mexican cheese, sour cream $15.00and guacamole |

“Huevos Rancheros

• Three eggs over easy topped with sauce, Monterey Jack cheese and pico $14.00de gallo |

Torero's Plate

• Mexican rice and beans $27.00

Toreros Mexican Restaurant Ii: hours and how to order