Kung Pao Calamari$16.00Flour dusted calamari rings and tentacles, sweet and slightly spicy Asian sauce with crushed peanuts
Swordfish with Lobster Glacé$28.00Bacon crusted swordfish, zucchini linguine, ginger spiked lobster glacé sauce and basil oil
Crispy Chicken Parmigiana$23.00Pan fried chicken, house made tomato sauce, angel hair pasta with mozzarella and parmesan mix
Shrimp and Grits$26.00Sautéed shrimp, yellow grits with rosemary and thyme, sweet sausage, chopped bacon, peppers, arugula with a sweet Thai curry cream sauce
Surf and Turf$39.005oz lobster tail, 16oz split bone cracked black pepper crusted ribeye, exotic mix mushrooms, arugula, mashed potatoes and béarnaise sauce
Three Meat Ragu Bolognese with Pasta$26.00Ground lamb, pork and beef, pomodoro sauce with cream and parmesan cheese, burrata, pesto and balsamic reduction
Seafood Risotto$28.00Lobster chunks, shrimp, slow cooked saffron risotto finished with heirloom tomatoes, green peas, lemon and fresh herbs and butter