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Baciami
1415 S Federal Hwy, Boynton Beach, FL
Menu (As of 10/29)
New England Style Crab Cake $26.00 two 4 ounce super lump crab cakes, ritz cracker, panko, mayo, dijon, scallion, mustard sauce Baciami Mixed Greens $18.00 soppressata, olives, sharp provolone, heirloom tomatoes Roasted Fig $24.00 brick oven roasted figs, caramelized onions, creamy goat cheese, arugula Veal Chop Parmesan $58.00 14oz breaded dutch veal chop, san Marzano, mozzarella, penne Faroe Island Salmon $40.00 red bell pepper & broccoli rabe risotto, citrus beurre blanc 12 oz. Mishima Reserve Wagyu GTT NY Strip $85.00 Short Rib $37.00 five hour braised beef short rib, broccoli rabe, veal demi, rigatoni giganti Andy Boy Rabe Rose Cosmopolitan $19.00 Ketel One Botanical Grapefruit Rose, orange liquer, cranberry, fresh lime Soup or Salad Mixed Greens cherry tomato, balsamic vinaigrette Salads Baciami Mixed Greens soppressata, olives, sharp provolone, heirloom tomato Gourmet Salad Stations Baciami Mixed Greens $6.00 soppressata, olives, sharp provolone, heirloom tomatoes Baciami Mixed Greens $6.00 soppressata, olives, sharp provolone, heirloom tomatoes Classic Caesar $6.00 parmigiano-reggiano, toasted croutons Baby Arugula, Roasted Fig & Prosciutto $8.00 cold pressed extra virgin olive oil & candied walnuts Wedge Classic $6.00 baby iceberg, Nueske’s bacon, grape tomato, creamy crumbled Maytag blue cheese Caprese $8.00 buffalo mozzarella, heirloom tomato, & baby arugula. Extra virgin olive oil & balsamic glaze Appetizers New England Style Crab Cake $26.00 two 4 ounce super lump crab cakes, ritz cracker, panko, mayo, dijon, scallion, mustard sauce Octopus Carpaccio $30.00 served chilled & thinly sliced, red onion, baby arugula, capers, course black pepper, fresh herb & lemon evoo Bruschetta $18.00 crostini, extra virgin marinated heirloom tomsto, fresh basil, pecorino, balsamic glaze Calamari $24.00 fried, hot pepper rings & garlic butter Eggplant Rollatini $22.00 mozzarella, spinach, ricotta, San Marzano sauce, fresh basil Meatballs Parmigiana $21.00 brick oven roasted peppers, shaved Romano The Cutting Board $30.00 assortment of artisanal cheese, prosciutto di Parma, Mortadella, soppressata, olives, candied walnuts Sicilian Tuna Crudo $30.00 Bluefina* tuna o-toro, euro cucumber, crushed pistachios, garlic-soy infused evoo, Italian parsley Beef Carpaccio $30.00 arugula, shaved pecorino, baby heirloom, anchovy aioli Stuffed Mushrooms $18.00 sausage, broccoli rabe, sharp provolone Meatballs Parmigiana $7.00 veal, beef, & pork meatballs with shaved pecorino romano cheese New England Style Crab Cakes $9.00 super lump crab cake, ritz cracker, panko, mayo, dijon, scallion, mustard sauce Prosciutto & Fig Skewers $11.00 prosciutto di parma, dried figs, & sharp provolone Beef Tenderloin Skewers $14.00 sweet soy-balsamic marinade Stuffed Mushrooms $6.00 sausage, broccoli rabe, & sharp provolone stuffing Arancini $6.00 crispy risotto balls with prosciutto di parma & sharp provolone Salads to Share Baciami Mixed Greens $18.00 soppressata, olives, sharp provolone, heirloom tomatoes Roasted Fig & Prosciutto $22.00 fresh cold pressed olive oil, arugula Caesar Salad $18.00 Parmigiano-Reggiano, toasted croutons Baby Arugula $18.00 truffle oil, candied walnuts, baby heirlooms, shaved Romano Wedge Classic $22.00 iceberg, Nueskes bacon, baby heirlooms, creamy crumbled Maytag blue cheese Caprese Buffalo Mozzarella & Heirloom Tomato $22.00 Wood Burning Brick Oven Pizza Roasted Fig $24.00 brick oven roasted figs, caramelized onions, creamy goat cheese, arugula The Works $27.00 meatball, sausage, eggplant, fire roasted red peppers, mozzarella Prosciutto $27.00 Parma prosciutto, baby arugula, drizzle of lemon, evoo, shaved Romano Caprese $24.00 San Marzano sauce, sliced heirloom tomato, buffalo mozzarella, fresh pressed olive oil, balsamic reduction, fresh basil Entrees Veal Chop Parmesan $58.00 14oz breaded dutch veal chop, san Marzano, mozzarella, penne Kurobuta Pork Chop $44.00 double cut center chop, vinegar pepper, sautéed broccoli rabe with roasted garlic cavatelli $37.00 Chicken Scarpariello $37.00 roasted chicken on the bone, sausage, potato, roasted red pepper, pepperoncini, artichoke heart Baciami Prime Burger $32.00 10 oz. 1855 Prime beef, short rib, & brisket blend, prosciutto di Parma, arugula, Buffalo mozzarella, basil pesto, shoestring onions, served medium rare on a brioche bun, truffle Parmesan fries 16oz Tomahawk Veal Chop $76.00 wet-aged, milk-fed, center cut chop with honey roasted heirloom carrots Faroe Island Salmon $40.00 red bell pepper & broccoli rabe risotto, citrus beurre blanc Chilean Sea Bass $54.00 basil pesto crusted, French green beans with toasted almonds Seared Jumbo Scallops $49.00 creamy asparagus risotto Twin Maine Lobster Tail $82.00 two 10oz Maine lobster tails baked with light butter & seasoned breadcrumb, garlic roasted jumbo asparagus Branzino $58.00 pan roasted with fresh herbs, lemon beurre blanc, honey roasted heirloom carrots served crab crusted $18.00 Prime Steaks 12 oz. Mishima Reserve Wagyu GTT NY Strip $85.00 8 oz Filet Mignon $58.00 10 oz. Mishima Reserve Wagyu Skirt Steak $60.00 40 oz 1855 Tomahawk for 2 $165.00 crispy onion haystack, jumbo asparagus, twice baked potato 16 oz 1855 NY Strip $66.00 22 oz 1855 Cowboy Ribeye $79.00 All Steaks Can Surf MKT $42.00 Shrimp Scampi $24.00 Crab Crusted $21.00 3 Scallops $36.00 Pasta Short Rib $37.00 five hour braised beef short rib, broccoli rabe, veal demi, rigatoni giganti Chef Special $38.00 sauteed shrimp or Italian sausage, portobello mushrooms, tomatoes, asparagus, cannellini beans, housemade cavatelli Sunday Gravy $37.00 meatballs, sausage, braciole, rigatoni giganti Lasagna $36.00 veal, beef short rib, Italian sausage, creamy ricotta Bolognese $36.00 rigatoni giganti, veal, pork, short rib simmered in our traditional sauce Daily 4pm-5 $42.95/person 30pm/ Sunday 4pm-closing Excludes Holidays Sides French Green Beans 1 lb Brick Oven Bacon $21.00 Nueske's wild cherrywood triple-thick butcher cut, pure Iowa honey Signature Cocktails Rose Cosmopolitan $19.00 Ketel One Botanical Grapefruit Rose, orange liquer, cranberry, fresh lime Downtown Manhattan $19.00 Woodinville Rye, sweet vermouth, aromatic bitters, Filthy cherry Filthy Capone $22.00 classic dirty martini, Belvedere vodka, Filthy Blue Cheese Olives garnish, served on the rocks or up Italian Mule $19.00 Ketel One Citroen, lime juice, simply syrup, pineapple juice, ginger beer, Italian bitters float, served on the rocks Desserts to Share Doppio Cannoli $14.00 (serves 3) $27.00 Tiramisu $18.00 Cheesecake Of The Moment $18.00 Warm Chocolate Molten Lava Cake $18.00 Affogato $11.50 Dessert “La Tavola” $58.00 Variety of Baciami Favorites Sweets (serves 6) Jackie’s Cucumbertini $21.00 Ketel One Botanical Cucumber & Mint, St. Germain, muddled cucumber, served up or on the rocks Lavender Lemon Drop Martini $21.00 Ketel One Citroen vodka, lavender syrup, fresh lemon & lime Blood Orange Boulevardier $20.00 Bulleit bourbon, sweet vermouth, blood orange juice Frank’s Old Fashioned $19.00 Bulleit bourbon, bitters, simple syrup, orange peel, Filthy Black Cherry garnish, served on the rocks DUCI Gelato & Sorbetto Pistachio Bronte Sicilia Gelato $16.50 pistachio from Bronte, Sicily, known for their rich taste and vibrant color Vanilla Bean Bourbon Gelato $14.00 with exquisite bourbon vanilla for a smooth, timeless classic Salted Caramel Gelato $14.00 an American classic prepared with a special recipe Lemon Sorrento Sorbetto $14.00 made with Sorrento lemon juice for a bright tangy taste Strawberry Sorbetto $14.00 made with fresh locally sourced strawberries Dark Chocolate Sorbetto $14.00 West African chocolate in a rich sorbet made with no dairy Sparkling Wine Splits Villa Jolanda, Prosecco, Veneto, Italy $15.00 Villa Jolanda, Moscato, Veneto, Italy $15.00 Moët & Chandon Brut Imperial, Champagne $19.00 Chandon Brut, Rose, California $17.00 Chardonnay Terrazas Altos Del Plata, Mendoza, Argentina $16.00 Cave De Lugny, Macon-Villages Vieille Reserve $17.00 Chalk Hill, Russian River Valley $65.00 Terrazas Reserva, Mendoza, Argentina $60.00 Cave De Lugny, Macon-Villages Vieille Reserve $64.00 Cakebread, Napa Valley $88.00 Kistler, Russian River Valley $99.00 Rose / Riesling Minuty Prestige, Rose, France $17.00 Eroica, Columbia Valley $16.00 Minuty Prestige, Cotes De Provence, France $62.00 Rock Angel Rose, Chateau D’ Esclans, France $59.00 Eroica, Columbia Valley $56.00 Sauvignon Blanc / Fume Blanc Drylands, Marlborough $16.00 Charles Krug, Napa Valley $54.00 Ferrari-Carano, Sonoma County $56.00 Drylands, Marlborough $56.00 Cloudy Bay, Marlborough $66.00 Cakebread, Napa Valley $72.00 Italy Pinot Grigio, Il Valore, Italy $16.00 Pinot Grigio, Tolloy, Alto Adige $18.00 Chianti Superiore, Banfi, Tuscany $16.00 Super Tuscan, Ziobaffa, Tuscany $16.00 Valpolicella Rispasso “Baby Amarone”, Zeni, Vento $17.00 Chianti Classico Riserva, Ruffino Ducale Tan, Tuscany $18.00 Gavi di Gavi, “Black Label” La Scola, Piedmont $86.00 Gambino, Il Masso, Friuli $60.00 Pinot Grigio, Il Valore, Italy $56.00 Pinot Grigio, Tolloy, Alto Adige $68.00 Chianti Classico, Rocca della Macie $60.00 Chianti Classico, Castello Di Ama $75.00 Chianti Classico Riserva, Querceto $60.00 Chianti Classico Gran Selezione, Ruffino Ducale Oro, Tuscany $99.00 Chianti Classico Riserva, Ruffino Ducale Tan, Tuscany $68.00 Super Tuscan, Ruffino Modus, Tuscany $72.00 Super Tuscan, Antinori, Tignanello Super Tuscan, Ziobaffa Toscana, Tuscany $55.00 Vino Nobile di Montepulciano, Boscarelli, Tuscany $80.00 Montepulciano d’Abruzzo, Tritano $64.00 Brunello di Montalcino, La Lecciaia, Riserva, Tuscany $81.00 Brunello di Montalcino, Banfi $120.00 Barbaresco, Prunotto, Piedmont $86.00 Barolo, Michele Chiarlo, Tortoniano, Piedmont $110.00 Amarone, Masi, Veneto $105.00 Amarone, Bertani, Veneto Amarone, Secoli, Valpolicella $78.00 Amarone, Cesari, Valpolicella $91.00 Valpolicella, Classico Superiore, Ripassa, Righetti, Veneto $61.00 Montepulciano d’Abruzzo, Fantini, Abruzzi $58.00 Dolcetto, Pio Cesare, D’ Alba $71.00 Barbaresco, Pio Cesare, Piedmont $148.00 Baby Amarone, Masi “Campofiorin”, Verona $65.00 Cabernet Sauvignon Terrazas Altos Del Plata, Mendoza, Argentina $16.00 Iron & Sand, Paso Robles $17.00 Caymus, Napa Valley (1 Liter Bottle) $189.00 Faust, Napa Valley $122.00 Joseph Phelps, Napa Valley $118.00 Quilt, Napa Valley $90.00 Austin Hope, Paso Robles (1 Liter Bottle) $92.00 Mullan Road, Columbia Valley $68.00 Iron & Sand, Paso Robles $64.00 Terrazas Reserva, Mendoza, Argentina $60.00 Far Niente, Napa Valley Stags Leap “Artemis”, Napa Valley $116.00 Cakebread, Napa Valley $133.00 Pinot Noir A to Z, Oregon $16.00 Angeline Reserve, Mendocino $18.00 Cherry Pie, San Pablo Bay, Carneros $92.00 Belle Glos, “Clark & Telephone”, Santa Maria Valley $110.00 Landmark, “Overlook”, California $68.00 Angeline, Reserve, Mendocino $59.00 Martin Ray “Synthesis”, Russian River $84.00 Sparkling Wines Villa Jolanda, Prosecco, Veneto, Italy $52.00 Villa Jolanda, Moscato, Veneto, Italy $52.00 Perrier Jouet Belle Epoque, “Flower Bottle”, Brut $355.00 Dom Perignon, France Moët & Chandon Brut Imperial, Champagne $91.00 Veuve Clicquot, Yellow Label Brut, Champagne $56.00 Half Veuve Clicquot, Yellow Label Brut, Champagne $99.00 Veuve Clicquot Rose Brut, Champagne Chandon Brut, Champagne, California $59.00 Merlot Swanson, Napa Valley $61.00 Rutherford Hill, Napa Valley $74.00 Quattro Theory, Napa Valley $80.00 Red Blends Charles Krug, Generations, Napa Valley $120.00 The Prisoner $94.00 Zin/Cab/Syrah/Petite Sirah), Napa Valley Newton, "The Puzzle", Napa Valley Shiraz Torbreck, “Woodcutter”, Australia $57.00 Two Hands, Gnarly Dudes, Barossa Valley, Australia $66.00 Malbec Noemia, A Lisa, Patagonia, Argentina $59.00 Terrazas Reserva, Mendoza, Argentina $55.00 Zinfandel Hartford, Old Vine, Russian River $80.00 Frog’s Leap, Napa Valley $75.00 Ports Cockburns 10yr Tawny $12.00 Sandeman Founder’s Reserve $13.00 Grappa Candolini Bianca $13.00 Castello Banf $15.00 Luxardo Euganea $13.00 Book Party $65 | Person Dinner Package 1 Cannoli Sorbetto $85 | Person Dinner Package 2 Gelato $105| Person Dinner Package 3 Brick Oven Pizza Mini Panini $6.00 prosciutto di parma, salumi, mortadella, mozzarella, baby arugula, & basil pesto on toasted ciabatta Jumbo Shrimp Cocktail $16.00 Baciami's famous gin-cocktail sauce Fruitti di Mare $14.00 Shrimp, scallops, New Zealand mussels, calamari, Italian olives, fresh lemon juice, extra virgin olive oil, & fresh parsley. Served chilled Lollipop Lamb Chops $18.00 rosemary infused & mint demi-glace The Cutting Board $11.00 assortment of artisanal cheeses, prosciutto di parma, mortadella. soppressata, olives, mini pickles, candied walnuts Antipasto Grilled Octopus $9.00 baby arugula, white beans, potato Calamari $9.00 fried, hot pepper rings Eggplant Rollatini $7.00 mozzarella, spinach, ricotta, San Marzano sauce, fresh basil Clams Alforno $7.00 spicy seasoned breadcrumbs, Nueske’s bacon Shrimp Oreganato $9.00 grilled shrimp, white beans, escarole Bruschetta pecorino romano, basil, balsamic glaze $6.00 Caprese Bites $7.00 fresh mozzarella, grape tomato, fresh basil Antipasto Skewers $8.00 prosciutto di parma, salumi, artichoke heart, Italian olive, grape tomato, fresh mozzarella Smoked Salmon Crostini $9.00 whipped caper cream cheese, euro cucumber, red onion Scallop & Bacon $10.00 sea scallop & Nueske’s applewood smoked bacon Toasted Ravioli $8.00 filled with ricotta, parmesan, & fontina Sicilian Chicken marsala wine sauce $11.00 Chicken Milanese Pecorino Romano $11.00 Creamy Chicken Pesto $11.00 Pan seared chicken breast finished in a basil pesto cream sauce with mushrooms and grape tomato Chicken Parmigiana parmesan cheese and marinara sauce $11.00 Stuffed Chicken $13.00 Chicken breast stuffed with Prosciutto, mozzarella, & spinach. Tarragon-sherry cream sauce Parmesan Crusted Filet Mignon red wine demi-glace $32.00 Braised Short Ribs $17.00 Four hours braised then smothered in a Chianti wine reduction and veal demi-glace Beef Tenderloin Kabob $21.00 soy-balsamic marinated beef skewer, farm fresh vegetables Herb Crusted Pork Tenderloin port wine demi-glace $17.00 -gorgonzola and dried cherry cream sauce Pork Roulade $17.00 Pork tenderloin filled with caramelized onions, wild mushrooms and finished with spiced apple chutney Pizzaiola Pork Medallions $17.00 pork tenderloin medallions in a fresh tomato, basil, & oregano sauce Dutch Milk-Fed Veal Veal Marsala $26.00 Sautéed veal scallopini medallions in a mushroom and marsala wine veal demi-glace Veal Parmigiana parmesan cheese and marinara sauce $26.00 Veal Milanese finished with shaved Pecornio Romano $26.00 Mini Veal Osso Buco $29.00 Braised veal shank in a 6-hour demi tomato ragu Ocean Fresh Seafood Faroe Island Salmon $16.00 fresh lemon & citrus beurre blanc over long grain rice Pesto Crusted Salmon $16.00 brick oven roasted tomato wedges Ginger Glazed Scallops $28.00 pan seared sea scallops with a honey ginger butter Chilean Sea Bass $28.00 basil pesto crust, French green beans with toasted almonds North Atlantic Swordfish (seasonal) $20.00 dill lemon butter sauce, long grain rice Baked Jumbo Rigatoni Lasagna Rigatoni giganti tossed in a rich and hearty meat sauce of $11.00 veal, beef short rib, Italian sausage, creamy ricotta & parmesan cheese Tre Formaggi Ravioli $8.00 ricotta, parmesan, & fontina cheeses. Fresh basil pomodoro sauce Italian Sausage & Broccoli Rabe $11.00 rigatoni giganti, extra virgin olive oil, roasted garlic, mushrooms, white beans Penne Marinara $6.00 san marzano tomato sauce & farm fresh basil Orecchiette $6.00 basil pesto, extra virgin olive oil, grape tomato Pescatore Alla Puttanesca $14.00 stew of shrimp, scallops, clams, calamari, & fresh catch tossed in penne Steakhouse Pasta $14.00 Cavatappi pasta with beef tenderloin tips in a six hour demi-glace with pearl onions & mushrooms Whole Wheat $8.00 chefs pick of grilled fresh farm vegetables with roasted garlic & extra virgin olive oil Baked Truffle Mac & Cheese $8.00 orecchiette pasta baked with cheddar, mozzarella, and romano cheese with truffle oil and seasoned breadcrumbs. Cavatelli Aglio e Olio Sicilian Chicken Cavatappi cavtappi pasta with sautéed chicken breast, artichoke heart, $12.00 roasted red pepper, mushroom, roasted shallot, & extra virgin olive oil Tri-Color Tortellini $9.00 baby arugula, grape tomato, sharp provolone, pecorino romano, tossed in a white balsamic vinaigrette (served cold) Orecchiette with Mini Chicken Meatballs $7.00 ground chicken, zesty meatballs served in hearty red sauce topped with fresh mozzarella The Carving Station Minimum of 50 Guests $12.00 Oven Roast Turkey Breast Prime Rib Roast $22.00 Prime Beef Tenderloin $32.00 Accompaniments Mashed Sweet Potato $8.00 marshmallows & brown sugar Traditional Idaho Mashed Potato $7.00 Twice Baked Potato $8.00 sour cream, cheddar jack cheese, scallions, & bacon fresh sage & rosemary $10.00 Honey Glazed Carrots $6.00 farm fresh carrots baked with honey & brown sugar Farm Fresh Vegetable Medley $6.00 chefs selection of local farm fresh vegetables Wild Steakhouse Mushrooms $7.00 wild mushrooms sautéed with fresh rosemary in a veal demi-glace Roasted Jumbo Asparagus $10.00 roasted garlic & extra virgin olive oil Broccoli Rabe $10.00 sautéed with roasted garlic, roasted red peppers, & extra virgin olive oil The Bakery $1.50 Extras priced per person $1.25 Elegant Plastic Tableware Rolled cutlery with napkins $1.25 Rental Needs set of 5 $35.00 per table $6.00 per table $15.00 per person $1.50 Staff 2 staff members $100.00 per hour (minimum 4 hours) Dolci Mini Cannoli $6.00 ricotta cream and chocolate chip Coffee Lovers Mini Cheesecakes $8.00 cappuccino cheesecake, espresso cookie crust, & vanilla frosting Tiramisu Cups $8.00 our signature whipped mascarpone cheese & espresso dipped lady fingers Assorted Mini Pastries $14.00 Chocolate Lava Cake Bites $9.00 Ghirardelli triple chocolate cake filled with Belgium dark chocolate ganache S'mores Bites $6.00 marshmallow sandwiched between bite sized graham crackers & dipped with Belgium dark chocolate Miniature Reese's Treats $8.00 sweet peanut butter cookies stuffed with mini Reese's peanut butter cups Chocolate Chip Sandwiches $8.00 freshly baked chocolate chip cookies sandwiched with buttercream frosting Petite Cherry Cheesecakes $8.00 NY style cheesecake, graham cracker crust, cherry sauce topping orange buttermilk cake $8.00 Chocolate Covered Strawberries $13.00 long stem strawberries dipped in Belgium dark or white chocolate Triple Chocolate Brownie Mousse $8.00 Ghirardelli chocolate brownie layered with chocolate mousse Figo Dolci Chocolate Fountain $16 per pp rich Belgium milk chocolate, dipping strawberries, pineapple, marshmallows, pretzels Candy Bar Event favor options also available $14.00 Cotton Candy Machine $12.00 blue raspberry, pink vanilla, & strawberry sugar floss Cake Pops Dipped In Milk & White Chocolate $14.00 Toppings: Chocolate Sprinkles, Rainbow Sprinkles, Crushed Oreo, Crushed Candy Cane, Sugar Beads, Coconut, Almonds, Walnuts Colorful French Macaron Bar $12.00 Select up to two flavors of this delicate French confection: pistachio, orange, lemon, lime, passionfruit, chocolate, raspberry, blackberry, hazelnut or any custom color or flavor combinations Celebration Of Life Buffet $44.95 per person
Baciami: hours and how to order