Chez Marie French Bistrot

Name: Chez Marie French Bistrot
Address: 5030 Champion Blvd #D3, Boca Raton, FL, 33496, US

5030 Champion Blvd #D3, Boca Raton, FL

Menu (As of 11/2)

Escargots $16.00Six snails baked in garlic butter w/ parsley
Pâté de Campagne $16.00Chunky yet spreadable pâté prepared w/ pork meat & liver, served w/ Dijon, onion confit, cornichon & crostini
Chef’s Shrimp $18.00Shrimp delicately simmered in a white wine broth seasoned w/garlic, parsley & a touch of Whiskey served w/ a side of spicy dressing
Fromage $20.00Our selection of imported cheeses served w/ walnuts, sliced apple, grapes & crostini
Pan-Seared Foie-Gras $27.00Duck liver served warm w/ baguette crostini & fig balsamic reduction

French Onion Soup $15.00Caramelized onions & croutons in a broth topped w/ gruyère cheese gratinée
Caesar Salad $14.00Romaine lettuce tossed in Caesar dressing topped w/ garlic croutons & parmesan
Goat Cheese Salad $18.00Lettuce topped w/ goat cheese crumbles, sliced poached pear & walnuts served w/ balsamic vinaigrette
Caprese Salad $18.00Sliced tomato & fresh mozzarella seasoned w/ pesto, extra virgin olive oil, balsamic & Kalamata olives

Coq au Vin $34.00Roasted chicken thighs in red wine sauce infused w/ mushroom & pearl onions, served w/ garlic-roasted potatoes & fresh green beans
Linguini al Pesto $28.00Linguine pasta topped w/ our Chef's pesto sauce & shredded parmesan
Tarragon Chicken $35.00Roasted chicken thighs served w/ tarragon-seasoned white wine sauce, garlic-roasted potatoes & fresh green beans
Duck a l'Orange $45.00Partly de-boned roasted half duck served w/ our zesty a l'orange sauce, garlic-roasted potatoes & green beans Filet Mignon au Poivre (Market Price) 8 oz grass-fed black angus prime beef tenderloin served w/ garlic-roasted potatoes, fresh green beans & peppercorn sauce
Honey Mustard Glazed Salmon $35.00Broiled fresh salmon served w/ our signature lemon dill sauce, jasmin rice & garlic-sautéed spinach
Sea Scallops $42.00Pan-seared sea scallops rested a top garlic-sautéed spinach finished w/ a drizzle of balsamic reduction, served w/ jasmin rice
Mediterranean Branzino $36.00Lightly seared deboned filet seasoned w/ oregano & a touch of EVOO served w/ garlic-sautéed mediterranean vegetables & jasmin rice

Lavender Crème Brûlée $12.00Lavender-infused custard topped w/ crispy caramelized sugar
Chocolate Mousse $12.00Traditional French dark chocolate pudding
Chocolate Fondant $13.00Soft chocolate cake served warm w/ whipped cream, a drizzle of crunchy nuts & a berry reduction
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