The Reef Seafood & Steak
2618 Carpenter Station Rd, Wilmington, DE
Menu (As of 10/30)
- Grilled Chicken 8 Shrimp $11.00
- with Carrots, Celery & Grilled Pita $20.00
- Salmon 12 Steak Tips $11.00
- Additional Toppings 1 Additional Dressings $1.00
- Sriracha Aioli, Sesame Seeds $15.00
- Shredded Parmesan, Creamy Caesar. 7 $11.00
- Lightly Breaded & Fried, Marinara & Garlic Aioli $16.00
- Cheddar Jack, Southwest Ranch $20.00
- Blood Orange Vinaigrette $12.00
- Gulf Shrimp, Smoked Bacon, Zesty Orange Glaze $14.00
- Award Winning Recipe, Cajun Remoulade $19.00
- Southwest Ranch $17.00
- Five Piece 10 Ten Piece $17.00
- By the Half Pound $12.00
- Half Pound 15 One Pound $26.00
- Melted Cheddar Jack $15.00
- with Shrimp $17.00
- with Steak $17.00
- F R I E D Mozzar el L a $17.00Choice of Chicken or Steak, Cheddar Jack, Shredded Lettuce, Pico de Gallo.
- with Homemade Marinara $11.00
- Spiced Mahi Mahi, Pico de Gallo, Shaved Cabbage, Avocado, Lime Crema, Cilantro $18.00
- Jalapeñoes, Scallions, Black Beans $12.00
- Crispy Shrimp, Pineapple Salsa, Shaved Cabbage, Roasted Pepper Aioli, Queso Fresco $18.00
- Pepper Peach Marmalade $14.00
- Cooper Sharp Cheese, with Lettuce & Tomato $15.00
- Cheese Sauce, Spicy Ketchup $14.00
- Tomato, on a Toasted Long Roll $18.00
- Prime Rib, Choice of Cheese $19.00
- With or Without Fried Onions $17.00
- on a Brioche Bun with Old Bay Mayo $20.00
- 1 4 oz RI B EYE 27 / 41 / 318 oz CENTER CUT S IR LOIN
- Sauteed Onions 1 | Sauteed Mushrooms $2.00
- Creamy Chesapeake Lump Crab Sauce $12.00
- Grilled Shrimp 11 | Atlantic Salmon 12 | Sea Scallops $18.00
- Crispy Bacon & Chopped Asparagus $36.00
- Tartar Sauce, Served with French Fries $21.00
- & Grilled Asparagus $28.00
- Over Forbidden Rice, Broccoli $28.00
- Atl Antic Sal M on $27.00
- M ahi M ahi $26.00
- Pacif Ic Cod $25.00
- Basil, & Shredded Parmesan $27.00
- Chopped Asparagus, Lobster Cream Sauce $32.00
- & Sun Dried Tomato $29.00
The Reef Seafood & Steak: hours and how to order