Onion Jack's
18500 S Dupont Hwy, Harrington, DE
Menu (As of 10/30)
Starters
- sauce $14.00
- Sliders three angus patties topped with cheddar and bacon $12.00
- Thai Shrimp colossal shrimp marinated, grilled to perfection and topped with hot honey $14.00
- Cheese Curds garlic herb Wisconsin cheese curds fried golden brown and served with ranch $11.00
- Chicken Tenders breaded tenderloins, fried golden-brown $12.00
- Crab Dip creamy seasoned crab. Served with naan bread $16.00
- Prime Quesadilla shaved prime rib mixed with green peppers and melted cooper cheese $14.00
- Crab Stuffed Portobellos delicious oven cooked portabella mushrooms filled with crab cake filling $17.00
- Caprese Flatbread mozzarella cheese, Bella tomatoes, basil pesto sauce, and balsamic glaze $15.00
- Chowder Jack’s signature seafood soup full of shrimp, scallop, crab, and bacon in a rich tomato broth $10.00
- French Onion sweet onions in a rich beef broth topped with Jack’s croutons and provolone $9.00
- Broccoli Cheddar tender broccoli florets simmered in a rich, cheesy broth $8.00
Breakfast
- peppers, onions, mushrooms, and cheese. Served with breakfast potatoes each 1and toast 13 Additional items
Entrée Salads
- Rustic Caesar romaine with Jack’s croutons tossed in Caesar dressing, topped with shaved parmesan $11.00
- Chef ham, turkey, cheese, tomato, egg, cucumber, red onion, and croutons atop romaine $15.00side of salsa and sour cream
- onion served with poppy seed dressing $17.00
- Salmon $10.00
- Pasta Salad- cavatappi, grape tomatoes, black olives, red onion, feta cheese, and grilled chicken $16.00
- Fried Shrimp Salad- romaine with slaw mix topped with corn, grape tomatoes, shrimp, and remoulade sauce $18.00
- House Salad 9 or Caesar Salad 11 $10.00entrée size) Add: grilled or crispy chicken 7 salmon or tuna
Sandwiches
- on toasted brioche $24.00
- Chicken Cheesesteak thinly sliced grilled chicken breast and topped with choice of cheese $15.00
- The Philly shaved beef with your choice of cheese served on a hoagie roll $16.00
- BBQ Chicken Tacos three soft tortillas stuffed with grilled chicken, cabbage apple slaw, and BBQ sauce $16.00
- with feta cheese $16.00
- smothered in rich brown gravy $17.00
- Rueben corned beef topped with sauerkraut, Swiss and Thousand Island. Served on grilled marble rye $16.00
- on grilled sourdough $16.00
- Cheesesteak- served with choice of cheese $16.00
- Smash Burger- two blackened ¼ pound patties topped with caramelized onion, cheddar, and BBQ sauce $17.00
- Shrimp Po Boy- fried shrimp with lettuce, tomato, coleslaw, and remoulade sauce $17.00
- Crab Cake- lump crab broiled to perfection $20.00
- Reuben- grilled corned beef piled on rye with sauerkraut, Thousand Island dressing, and Swiss $16.00
- The Murph- sliced prime roast beef with provolone on a baguette, toasted and served with au jus $16.00
- Honey Chicken- crispy chicken topped with honey and old bay, lettuce and tomato $16.00
- Blackened Shrimp Taco- soft tacos stuffed with shrimp, coleslaw, lime crema, and scallions $17.00
- Chicken Cheesesteak- grilled chopped chicken topped with choice of cheese $15.00
- Traditional Burger- ½ pound of Angus beef with choice of cheese $14.00
Half Pound Angus Burgers
- (served with one side) $16.00Hawaiian Burger Jack’s burger with grilled pineapple ring, sliced ham, and provolone on a Hawaiian roll
- American, Swiss, cheddar, or provolone cheese $14.00
- maple sauce, topped with thick cut bacon on a Hawaiian roll $16.00
Jack’s Favorites
- Prime Rib 16oz. 32
- Crab Cakes Jack’s FAMOUS jumbo lump seasoned and broiled to perfection. Served with Jack’s tartar $38.00
- New York Strip 12oz cut seasoned and cooked to order. Topped with herb butter $35.00
- topped with a bourbon glaze $26.00
- BBQ Ribs half rack of tender baby backs, marinated, dry rubbed, and then slow cooked $24.00
- Fish & Chips fried beer battered cod served with fries and Jack’s tartar $21.00
- Half Chicken half chicken marinated in a spicy jerk sauce served over rice and sausage with a side $25.00
- Cajun sauce over penne pasta topped with parsley $22.00
- Pork Chop bone in center cut pork chop grilled to perfection served with two sides $23.00
- Sides $4.00
- Premium Side Substitutes $6.00
Appetizers
- Chicken Tenders- all white meat chicken served with choice of sauce $12.00
- Crab Dip- Chef’s lump recipe served with soft pretzel sticks $16.00
- Scratch Made Pretzel- jumbo craft pretzel served with beer cheese $14.00
- Fried Pickle Chips- thick sliced dill pickle chips breaded and fried. Served with ranch dressing $12.00
- Fried Brussels- crispy brussels tossed in Caesar dressing, topped with shaved parmesan and balsamic glaze $12.00
- gallo, lime crema, and scallion served over fresh fried tortilla chips $16.00
- Chesapeake Pizza- pinsa flatbread topped with Cajun sauce, shrimp, lump crab, and mozzarella $17.00
- Seared Tuna- saku tuna cooked to medium rare topped with lime crema and teriyaki glaze $15.00
- Murph’s Wings- traditional jumbo bone in wings served plain or in your choice of sauce $14.00
- Murph’s Nachos- freshly fried tortillas topped with nacho cheese, pico de gallo, shredded cheese, and jalapenos $12.00
Entrées
- BBQ Ribs- full rack of savory baby back ribs served with coleslaw and fries $26.00
- roasted corn, and lime crème $24.00no substitutions
- Crab Cakes- two lump cakes broiled to perfection served with mashed potatoes and choice of veg $36.00
- Fried Shrimp- eight colossal shrimp fried to a golden brown served with fries and coleslaw $28.00
- Grilled Tuna- saku tuna topped with chimichurri sauce served with two sides $28.00
- Tuscan Ribeye- 14oz cut topped with herb butter. Served with baked potato and choice of veg $30.00
- Crab Enchiladas- two flour tortillas stuffed with lump crab served with rice and pico de gallo $28.00
- Hot Italian Sausage- two spicy links topped with sauteed onion and peppers served with two sides $22.00
- Filet- 8oz tenderloin filet served with baked potato and broccoli $36.00
- Caribbean Salmon- Norwegian salmon topped with a spicy mango habanero sauce. Served with two sides $26.00
- Sides $4.00
- Premium Sides $6.00
Onion Jack's: hours and how to order