Sushi Hachi
735 8th St SE, Washington, DC
Menu (As of 10/29)
Sake
- Starters $5.00
- Edamame $5.00
- House Salad $5.00
- Seaweed Salad $5.00
- Veg Croquette $5.00
- Miso Soup $5.00
- Shishitos Peppers $5 / $8.5
- Snapper Miso Ceviche $8.5 / $10White Miso/ Yuzu / Pickle Veg
- Shrimp Tempura $10 / $8.54pcs Crispy Shrimp/ House made Tempura Sauce
- Veggie Tempura $8.5 / $10.5Sweet Potato / Zucchini / Eggplant/ Green Beans/Shishito pepper
- Chicken Kara-age $10.00Japanese Fried Chicken/ Homemade Tartar Sauce / Field Greens
- Agedashi Tofu $10.00Crispy Fried Tofu/ Vegetables / Tempura Sauce
- Grilled Octopus With Ahi Tuna $10 / $10.5House Greens/ Pickled Radish/ Lime & Ginger Sauce
- Tempura Udon Noodle $10.5 / $15Shrimp and Veg Tempura/ Fishcake/ Fried Tofu
- Prime Beef “Ishiyaki” Grilling Hot Stone 5 pcs $15.00Truffle Salt / Sweet BBQ / Daikon-Chi Ponzu Sauce
- Hachi’s Chirashi Bowl Sushi $27.00
- Today’s Best 10 Sashimi Pieces Over a Bed of Sushi Rice $27 / $38
- 14 Sashimi Pieces Over a Bed of Sushi Rice $38.00
Cucumber Avocado / Onion Jam
- Specialty Rolls (4pcs) $8.00
- Hachi $8.00Spicy Tuna/ Crab Mix / Cucumber/ Avocado / Crunch/ Eel Sauce
- Yellowtail Cilantro $8.00Hamachi / Avocado / Fried greed bean/ Jalapeño/ Ponzu
- Alaska $8.00Salmon/ Shrimp Tempura/ Avocado /Eel sauce/ Onion Sauce
- Volcano $8.00Scallop/ Crabstick / Spicy Tuna / Avocado/ Masago / Sriracha
- Dragon $8.00Eel/ Crunch Shrimp/ Avocado/ House Unagi Sauce
- Capitol $8.00Yellowtail/ Jalapeno Cream Cheese / Sweet Miso/ Deep Fried
- Nigiri Sashimi $6 | 8
Tuna
- Maguro / Shiso $6 | 8 / $7 | 10
Sweet Shrimp
- Spot Prawn / Wasabi Tobiko $7 | 10 / $6 | 8
Salmon
- Sake / Yuzu Tobiko $6 | 8
Sea Bass
- Suzuki / Sweet Miso $6 | 8
Amberjack
- Kanpachi / Yuzu Daikon $6 | 8
Yellowtail
- Hamachi / Green Onion $6 | 8 / $7 | 10
Scallop
- Hotate / Charcoal Sea Salt $7 | 10
- Salmon Roe $7 | 10 / $16 | 20ikura/ Cucumber
Uni
- Sea Urchin / Cucumber $16 | 20 / $6 | 8
Prime Beef
Eel
Octopus
Mackerel
- Saba / Daikon Ginger $6 | 8
- Chef's Platters $30.00
- Chef’s Sushi Platter $30 / $37Edamame, Today’s Miso Soup, Snapper Miso Ceviche, 3 pcs Nigiri (Tuna , Kanpachi, Salmon), Yellowtail Cilantro Roll 4pcs
- Chef’s tasting Platter $37.00Edamame, Today’s Miso Soup, Veggie Tempura, Chirashi Bowl Sushi, (Chef Choice 10 pcs Sashimi w/ Rice Bowl)
- Dessert $6.00
- Classic Crème Brûlée $6.00
- Matcha Ice Cream $6 / $7
- Shaved Ice Parfait $7.00
- Red Wine $11 | 36
- Napa , California 2019 $11 | 36 / $10 | 35
- Lyric Pinot Noir $10 | 35Santa Barbara, California 2019
- Mayu Carmenere Sirah $10 | 35Sausalito , California 2017
- White Wine $10 | 35
- Oregon 2020 $10 | 35 / $11 | 36
- North Coast, California 2021 $11 | 36 / $10 | 35
- Carneros Chardonnay $10 | 35 / $11 | 36Napa Valley , California 2019
- Masi masianco Pinot Grigio $11 | 36Friuli-Venezia— Italia 2020
- Rose’ Wine $8 | 28
- Fleurs de prairie $8 | 28Languedoc rose, France 2021
- Cocktails $13.00
- Dreams Come True 夢が実現する $13.00
- Sexy Lip な唇 $13 / $12El Jimador / fresh lime juice / agave / rose sea salt rim / fresh jalapeño slice / rose petals
- Gentleman 紳士 $12.00Manhattan Rye whiskey / angostura bitters / brown sugar cube / cherry
- Summer 夏 $12 / $13Brugal Anejo rum / lime juice/ blueberry/ mints/ club soda
- Pearl メーガン $13.00Red wine, El jimaador /diced pineapple /cherry / orange
Sushi Hachi: hours and how to order