Sorso

2475 18th St NW, Washington, DC

Menu (As of 10/30)

• Marinated Olives $7.00A mix of Mediterranean olives marinated with citrus peel, rosemary, pink peppercorn, and olive oil.
• Warm Italian Candied Nuts $8.00Pecan, almond, and cashew, gently caramelized with Italian spices and a touch of sweetness.
• Whipped Olive Ricotta Mousse $11.00Warm Focaccia, sea salt, roasted tomatoes, and garlic.
• Smoked Trout Mousse $13.00Warm Focaccia, dill and lemon.
• Whipped Blue Cheese Mousse $13.00Warm Focaccia, honey and walnut crumble.
• Trio of Mousses $29.00A selection of whipped olive ricotta, smoked trout, and blue cheese mousses, served with warm focaccia.
• House-Cured Gravlax Carpaccio $15.00Citrus peel, rosemary, pink peppercorn, olive oil, jalapeño, and coriander.
• Burrata al Miele $16.00Black truffle, rosemary-infused honey, olive oil, cracked pepper, and arugula.
• Oladky with Black Caviar $68.00Crème fraîche, cured egg yolk, and dill.
• Mlyntsi with Salmon Roe $16.00Ukrainian crêpes, cucumber ribbons, and crème fraîche.
• Mlyntsi with House-Cured Gravlax $15.00Ukrainian crêpes, cucumber ribbons, crème fraîche, and dill.
• Italian Cheese Board $11.00Parmigiano Reggiano, Pecorino Peperoncino, and Artigiano Cipolline Onion Cheese.
• Salumi Board $12.00Prosciutto Classico, mortadella with pistachios, and Genoa salami.
• Cheese & Meat Board $19.00Selection of Italian cheeses and cured meats, fig jam, sun-dried tomatoes, and focaccia.
• Basque Pintxos Trio $10.00Piquillo pepper with anchovy, jamón and gordal olive, manchego with pear and fig.
• Caramelized Onion Jam Bruschetta $9.00Whipped ricotta, warm onion jam, and chives.
• Truffle Egg Bruschetta $11.00Creamy eggs, truffle paste, parmesan, and cracked pepper.
• Smoked Trout Mousse Bruschetta $12.00Smoked trout mousse, cucumber ribbons, and dill.
• Zesty Shrimp Bruschetta $14.00Grilled shrimp, ricotta cream, cherry tomatoes, arugula, and parmesan.
• Trio of Bruschette $26.00Choose any three.
• Borshch $11.00Golden potato croquettes with dill butter center and porcini aioli.
• Carpathian Mushroom Arancini $14.00Crispy mushroom risotto, porcini aioli.
• Crystal Fried Calamari $16.00Lime zest, red curry spice, and Thousand Island sauce.
• Crispy Garlic Chicken Skewers $15.00Garlic aioli and furikake.
• Garlic Butter Shrimp $16.00Creamy garlic butter sauce, chili crunch, and warm focaccia.
• Patate Fritte $9.00Truffle parmesan and truffle aioli.
• Parmesan Cauliflower $9.00Roasted cauliflower, parmesan, and lemon.
• Halloumi & Honey Hot Bites $13.00Golden halloumi, honey, chili, fig jam, and pistachio.
• Mlyntsi with Chicken and Mushrooms $14.00Tender Ukrainian crêpes, Carpathian mushrooms, and béchamel sauce.
• Kyiv Butter Potato Croquettes $11.00Golden potato croquettes with dill butter center and porcini aioli.
• Caramelized Onion & Wine-Poached Pear Tart $11.00Flaky pastry layered with sweet caramelized onions and pears gently poached in red wine.
• Chicken & Mushroom Tart $12.00Flaky pastry topped with roasted chicken, wild mushrooms, herbs, and parmesan.
• Ukrainian Syrnyky $14.00Golden farm cheese pancakes served with berry gel, sour cream, and powdered sugar.
• Vanilla & Berries Panna Cotta $11.00Silky vanilla cream with berry gel, fresh berries, and toasted coconut.
• Lime Crumble Cake $10.00Tangy key lime custard, buttery graham cracker crust, and lime zest.

Sorso: hours and how to order