Ox & Olive Steakhouse

3201 Cherry Hill Ln, Washington, DC

Menu (As of 10/30)

Brioche Pull Aparts

• Cultured Butter $12.00
• Mini Brisket Hot Dogs $13.00
• Steak Tartare “Eclaire” $15.00
• Diver Scallop $15.00

(Each)

• Yellow Tail Tartare $24.00
• Broiled Oyster $25.00
• Shrimp Cocktail $26.00
• Foie Gras Terrine $27.00
• Black Bass $44.00Half
• Whole $86.00
• Lobster "Thermidor" $85.00

Salads

• Wedge Salad $24.00
• Stone Fruit & Beef "Ham” $27.00
• Tomatoes & Burrata $23.00

Sides

• Steak Fries $12.00
• sour cream ranch $12.00Whipped Potato with Cultured Butter
• Loaded: Beef Jam, Comte Cheese, Chive $19.00
• Maitake Mushroom $16.00
• Onion Rings $15.00
• sour cream ranch $13.00Farm Greens “Creamed”

Steak

• Sauces $6.00"O-1" Steak Sauce
• Horseradish Cream $8.00
• Au Poivre $8.00
• Wagyu Flank Steak 9 oz $47
• Striploin 12 oz $54
• Tenderloin 8 oz $58
• Short Rib 10 oz $49

Sweets

• Milk Chocolate Soft Serve $13.00
• Banana Sundae $16.00
• Carrot Cake $29.00
• Chocolate Cake $23.00

Martinis

• Martinez $18.00
• Martini(s) (The Ox and Olive Martini) $22.00
• The Classic Martini $19.00
• The Dirty Martini $20.00
• Manhattan $22.00

Decadent Indulgences

• Vintage Negroni $80.00
• Millionaire Margarita $80.00
• Baller Manhattan
• Boujee Bijou $120.00

Modern "Martinis"

• “Chocolate Martini” $22.00
• “Espresso Martini” $22.00
• “French Martini” $19.00
• “Appletini” $21.00
• “Pornstar Martini” $24.00

Ox & Olive Steakhouse: hours and how to order