Martin's Tavern
1264 Wisconsin Ave NW, Washington, DC
Menu (As of 10/29)
Appetizers
- Welsh Rarebit $12.95
- Jumbo Shrimp – BBQ or Cocktail $17.95
- New England Clam Chowder $13.95
- French Onion Soup $12.95
- Billy’s Beef Chili $13.95
- Seared Ahi Tuna $18.95
- Colonial Brunswick Stew $14.95
- Angry Mussels $18.95
- Chef’s Daily Soup Special $11.95
Entrée Salads
- Calamari & Shrimp $18.95
- Martin’s House Salad 9.95 / 12.95
- Harvest Beets $12.95
- Fried Green Tomatoes $12.95
- Smoked Salmon $17.95
- Caesar Salad 10.95 / 13.95
With Chef’s Special Remoulade
- Caesar Salad 10.95 / 13.95
- Onion Ring Loaf $13.95
- Ahi Tuna Salad $27.95
- Potato Skins $12.95
- Marinated Grilled Sirloin Steak $28.95
- Grilled Hawaiian Chicken Skewers $12.95
- Ty Cobb Salad $23.95
- Chicken Tenders Made to Order $14.95
Sandwiches & Sides
- Breakfast Sandwich $14.95
- Classic Style Reuben $18.95
- Chicken Club Sandwich $18.95
- Prime Rib & Cheese Sandwich $20.95
- Tavern Burger $20.95Locally Raised Grass-Fed Angus Beef
- Free-range Bison Burger $21.95“The Healthy Choice”
- “Where’s the Beef” – Meatless Burger $22.95
- Gluten-free bun 1.00 each
- Marinated Ahi Tuna Steak Sandwich $23.95
- Sides $8 each
Comfort Foods
- Early Riser $18.95
- Martin’s Delight — Our Own Hot Brown $23.95
- Challah French Toast 13.95 / with meat 16.95
- Buttermilk Pancakes 13.95 / with meat 16.95
- Grandma Martin’s Meatloaf $25.95
- PUMPKIN PANCAKES | with choice of meat $17.95
- Slow Roasted Pot Roast $28.95
- Little Bit of Chicken Fried $18.95
- Fresh Calves Liver $29.95
- SHEPHERD’S PIE... Billy’s Own Recipe! $26.95
- Martin’s Traditional Eggs Benedict $18.95
- Smoked Salmon and Bagel $17.95
- Steak and Eggs $24.95
- Chicken Milanese $29.95
- Corned Beef Hash $17.95
- Avocado Toast $18.95
- Fish & Chips $29.95
- Skillet Scrambler $17.95
- Shrimp Fetticine and Lobster Cream $30.95
- Atlantic Salmon Fillet $35.95
- Jumping Bean Burrito $19.95
- Martin’s Biscuits and Gravy $12.95
Breakfast Sides
- Your Way Omelette $18.95
- Single Egg $3.00
- Ham $6.00
- Home Fries $6.00
- Bacon $6.00
- Biscuits $3.50
- Sausage $6.00
- Fruit Cup $5.95
- Corned Beef Hash $8.00
- For an additional cost: avocado, goat cheese $3.50
Comfort Foods & Sides
- Marinated London Broil $35.95
- Grandma Martin’s Meatloaf $25.95
- Martin’s Delight — Our Own Hot Brown $23.95
- Slow Roasted Pot Roast $28.95
- Fresh Calves Liver $29.95
- Fish & Chips $29.95
- SHEPHERD’S PIE... Billy’s Own Recipe! $26.95
- Tavern Burger $20.95Locally Raised Grass-Fed Angus Beef
- FREE-RANGE BISON BURGER – “The Healthy Choice” $21.95
- “Where’s the Beef” – Meatless Burger $22.95
- Gluten-free bun 1.00 each
- Sides $8 each
Seafood & Pasta
- Martin’s Seafood Pasta $45.95
- Filet Mignon with Truffle Butter $47.95
- New York Strip with Truffle Butter $45.95
- Double Cut Lamb Chop $46.95
- Atlantic Salmon Fillet $35.95
- Grilled Bone-in Thick Cut Pork Chop $43.95
- Lobster Risotto $55.95
- Shrimp and Grits $33.95
- Regular Cut $55.95
- End Cut $50.95
- Sea Scallops $39.95
- Chicken & Andouille Fettuccine $30.95
- Pan Seared Ahi Tuna Steak $36.95
- Chicken Parmesan $29.95
- Chicken Milanese $29.95
Martin's Tavern: hours and how to order