Malabar DC
4465 Connecticut Ave NW, Washington, DC
Menu (As of 10/30)
Brunch
Beetroot Wada (V)
- beetroot chutney $12.00
- Mini Masala Dosa (V) $12.00Onion, tomato, potatoes, coconut chutney
Cauliflower Bezule (E)
- curry leaves, lemon juice $14.00
Ragda Pattice (V)
- date tamarind, mint cilantro chutney $14 / $15
- Spicy Chicken Ghee Roast (D) $15 / $14Coriander seeds, cumin, cinnamon, sanna
- gooseberry chutney $15 / $16
- Palak Chaat (D) $16 / $17Crispy baby spinach, yogurt, tamarind, date
- Sea Bass Chutneywala $17 / $18Coconut, koli masala, kachumber
- Scallops Caldine $18.00Sea scallops, coconut, green chili, cilantro
- Malabar Crab Cake $18.00Fennel, Black Pepper, Tempered Mayonnaise
- House-made Chutneys, Papadum, Papads $2.00
- Eggplant Ginger Chutney $2.5 / $2.5
- Tomato Raisin Chutney $2.5 / $2.5
- Mango Chutney $2.5 / $6
- Chutney Medley (all three) $6 / $7
- Assorted Papadum $7 / $5
- Roasted Pappad $5 / $6
- Cucumber Pachadi $6.00
- Breads $6.00
- Malabar Paratha $6.00
- Chili-Curry Paratha $6 / $5
- Naan $5.00
- Garlic Naan $5 / $7
- Goat Cheese Kulcha $7.00
- Entrées $22.00
- Mangalorean Chicken Curry $22.00Fresh coconut, garlic, fenugreek, coriander seeds, basmati rice
- Butter Chicken (D) $22 / $24Broiled chicken, tomatoes, dry fenugreek powder, saffron rice
- Rotisserie Tandoori Chicken (D) $24.00Traditional tandoori marinade, pickled onions, mint chutney
- Lamb Roganjosh (D) $24 / $25Cardamom, ginger, caramelized onions, saffron rice
- Malabari Lamb Biryani (D, N) $25.00Basmati rice, raisins, cashew nuts, onion, tomato raita
- Shrimp Moilee $25 / $27Coconut milk, ginger, green chili, curry leaves
- Salmon Malai (D) $27 / $29Scottish salmon, dill, honey, spinach
- Lamb Shank Chettinad $29.00Roasted coconut, green cardamom, fennel , coconut rice
- Red Snapper Pollichatthu (N) $29 / $30Banana leaf, onion, curry leaf, cashew-lemon rice
- Halibut Goan Curry $30 / $32Coconut, red chilies, tamarind, basmati rice
- Ginger Black Cod $32.00Tamarind, jaggery, curried potatoes
- Kerala Duck Ishtu $32.00Duck Breast, Cinnamon, Clove, Black pepper
- Vegetarian Entrées $10.00
- Dakshini Vegetable Korma $10.00Seasonal vegetables, coconut milk, coriander seed, cumin
- Bhindi Pepper Fry (V) $10.00Okra, Onion, tomatoes, tellicherry black pepper
- Eggplant Kozhambu (V) $10.00Indian eggplant, mustard seed, fennel, tamarind
- Carrot Bean Poriyal (V) $10.00Lentils, ginger, curry leaves, grated coconut
Sabudana Shengdana Kofta
- Tapioca Pearls, Peanut, Green Chili $10.00
- Paneer Makhani (D) $10.00Cottage Cheese, tomatoes, dry fenugreek powder, Honey
- Malai Palak / Paneer (D) $10.00Spinach, garlic, dill, fresh fenugreek
- Dal Makhani (D) $10.00Garlic, tomatoes, butter, cream
Gobi Mattar
- Cauliflower, Peas, Garam Masala $10.00
- Happy Hour Beverage $10.00
- Sparkling: Mas Fi Cava, Penedes, Spain, NV $10.00
- White: Niner, Chardonnay, California, USA 2023 $10.00
- Rose; Moment de Plaisir, Pays D’oc, France, 2025 $10.00
- Red: Domaine de Cristia, Grenache, France, 2022 $10 / $4 off Specialty cocktails
- Cocktails $4.00
- Beers $3 $2
- Brunch $35.00
- Buffet $35.00
Pulao Rice
- Naan (served at the Table) $6.00Pickles / Kachumber Salad / Rita (served at the table)
- Dosa (made to order) $6.00
Dessert
- Happy Hour Snacks $4.00
- Masala Spiced Popcorn $4 / $8
- Cauliflower Bezule $8 / $10
- Lamb Samosas $10 / $16
- Palak Chaat $16 / $7
- Crispy Onion Rings $7.00
Malabar DC: hours and how to order