Bread Furst Vradenburg Cafe

1600 21st St NW, Washington, DC

Menu (As of 10/30)

Spring Eats

• Soup of the Day $7.75 | $10.00 Quiches $14.50
• Olives & Almonds $7.00 Salmon Toast $16.00
• Cheese Plate $14.50
• Three cheeses & accoutrements Avocado Toast $15.50
• Dips Trio $13.50

Salads & Bowh Sandwiches

• Hummus $16.00
• House-made hummus, pickled red onions, sliced Jamb on Beurtre $15.50
• Mediterranean Tuna $16.75
• Italian Vegetable $16.00
• mustard vinaigrette Turkey & Havarti $16.50
• Caesat Salad $15.00
• Nicoise Salad $16.75
• Smoked Salmon $16.50
• onion, capers, lemon zest, dill, cucumber $1 6 00red nion, haricot vert, ces. potato, mus tard | | on : , l , 1
• ‘ : ‘ rie Se Fy $15.00
• Bread Pudding $10.00

Bread Furst Vradenburg Cafe: hours and how to order