Barbouzard
1700 K St NW, Washington, DC
Menu (As of 10/30)
- Plateaux de Fruits de Mer $110.00Le Barbouzard
- Tuna Tartare DF/GF/SH $240.00Le Grand Plateau
DF / GF / sh
- OystersHalf or Full Dozen, served with lemon wedge and champagne vinegar mignonette
- Caviar Service $130.00Merolin Imperial Osetra 1 oz
- Merolin Imperial Gold 1 oz $160.00
- Viennoiseries Maison $17.00Baguette French Toast
- butter croissant - 6, pain au chocolat $7.00raspberry and almond slivers CN
- Beignet Tropezienne $8.00
- Blueberry Pancake $16.00honey lemon mascarpone, thyme crumble CN
- Smoked Fish Tower $49.00
- Appetizers $16.00Add chicken $14 | shrimp
- Tuna Tartare $24.00
- Hamachi Crudo $26.00orange gel, passion fruit seeds DF / GF
- Grilled Octopus $28.00
- Roasted Mushroom $19.00crispy sunchoke V / CN
- Caesar Salad $18.00
- Burrata $24.00
V / GF
- Chopped Salade Niçoise $22.00
- Red & Golden Beet Carpaccio $19.00
- Lobster à l’Americaine $58.00
- Linguine alle $29.00
- Rigatoni Pomodoro $26.00
- Shrimp & Grits Provencal $29.00
- Steak Tartare $36.00
- Grilled Wagyu $34.00peppercorn sauce GF
- Leeks Quiche $22.00
- Omelette Riviera $38.00
- Avocado Toast $19.00
- Crêpes Basques $23.00
- Loup de Mer $56.00
Barbouzard: hours and how to order