Apéro

2622 P St NW, Washington, DC

Menu (As of 10/30)

(Farmed in Italy)

• dark charcoal, medium pearls $48 / 30g $139(Farmed in China) Dauricus-Schrenckii x Baerii
• smokey-green, medium pearls $62 / 30g $138 / 50g $245(Farmed in Italy) Huso x Acipenser Baerii)

(Farmed in Germany)

• dark-greenish grey, medium pearls $60 / 28g $140 / $82 / 28g $195

(Farmed in Uruguay)

• green-grey, medium pearls $99 / 30g $155 / 50g $245Dark-grey black, medium-small pearls
• Silver-grey, small pearls $130 / 30g $190 / 50g $285
• amber-green, medium pearls $130 / 30g $190 / 50g $285
• Brunch Menu $13.00Small Deviled Eggs bacon & chives (add caviar 35)
• Gougères black truffle, gruyere cheese $11.00
• Plates Mushroom Cigarettes parmesan crème $18.00
• Potato Chips french onion crème, chives (add caviar 35) $10.00
• Bijou En Croute caramelized onion jam, anjou pears, toasted walnuts $18.00
• honeycomb, baguette $18.00French Onion Soup gruyère cheese, baguette crostini
• Soups Endive Salad $18.00
• Baby Arugula & Frisee Salad $18.00
• Fresh Fruit and Yogurt Parfait $14.00
• Mini Dutch Baby $18.00

Dinner Menu

• Plates Gougères black truffle & gruyère cheese $11.00
• Mushroom Cigarettes parmesan crème $18.00
• House Mixed-Vegetable Pickles $9.00
• Marinated Olives $8.00Potato Chips french onion crème & chives
• Bijou En Croute carmelized onion jam, Anjou pears, toasted walnuts $18.00
• Salmon Rillettes black garlic puree, toasted brioche $18.00
• Escargot Tartine parmesan, beurre d’escargot, rustico baguette $18.00
• Charcuterie Board dijon, house pickles, marinated olives, baguette $25.00
• Fromage Trio blueberry mostarda, dried fruit, candied nuts, $26.00
• French Onion Soup gruyère cheese, baguette crostini $18.00
• Soups Apero Bistro Salad $13.00
• Endive Salad $18.00
• Arugula & Frisee Salad $16.00
• Lemon Capellini & Caviar $39.00

Large

• Steamed PEI Mussels $26.00
• Eggs en Cocotte (add caviar 35) $21.00

Plates

• Wild Mushroom Bourguignon $36.00
• Confit Canard Cassoulet $37.00
• Coq Au Vin $36.00
• Smoked Salmon Tartine $22.00
• Croissant Eggs Benedict (add caviar 35) $22.00
• Croque Madame (add caviar 35) $22.00
• Apéro Burger $22.00

Dessert Menu & Pairings

• Caramel Bread Pudding $12.00
• Warre’s Otima10-year Tawny $16.00
• Red Wine Poached Pear $15.00
• ‘23 Camin Larredya, Les Grains de Copains, Jurançon $12.00
• Guanaja Chocolate Pot de Crème $14.00
• Warre’s Ruby Port $12.00
• Liquid Desserts $12.00’23 Camin Larredya, Jurançon
• ‘17 Royal Tokaji, 5 Puttonyos Aszú $23.00
• Taylor Fladgate 30-year Tawny, $30.00
• ’94 Graham’s Vintage $45.00
• Taylor Fladgate 10-Year Tawny Port $16.00

After Dinner Aperitifs

• Apero’s Espresso Martini $18.00

(Farmed in Belgium)

• dark charcoal brown, small pearls $58 / $82 / 28g $195(Farmed in Romania) Huso x Acipenser Ruthenus)
• (Farmed in Italy) Huso x Acipenser Baerii) $58 / $85 / 30g $199

Petrossian Acipentris

• Silver-grey, small pearls $185 / 50g $285

Brunch Cocktails

• Classic Mimosa $14.00
• Bloody Mary $16.00
• Apéro’s Espresso Martini $18.00

Petit-Déjeuner Français

• espresso, cappuccino, americano, or tea $22.00

(Farmed in Georgia)

• dark charcoal, medium pearls $40 28g $85(Farmed in China) Dauricus-Schrenckii x Baerii

Classic Italian

• dark grey-green, large pearls $65 / 30g $145earthy flavor, grey-green, medium pearls

Lunch Menu

• Plates Gougères black truffle & gruyere cheese $11.00
• House Mixed Pickles in a Jar $9.00Potato Chips french onion crème, chives
• Chef’s Caviar du Jour accoutrements & chips $42.00Fresh Oysters honeycrisp & ginger mignonette
• Soups French Onion Soup gruyère cheese, baguette crostini $18.00
• & Apero Bistro Salad $13.00
• Large Steamed PEI Mussels $26.00
• Plates Jambon and Brie Baguette $16.00amish herb butter, arugula, champagne vinaigrette
• Royal Trumpet French Dip Sandwich $18.00

Apéro: hours and how to order