1789 Restaurant
1226 36th St NW, Washington, DC
Menu (As of 10/29)
Caviar Selection
- Amur Imperial Caviar $115.00Crème Fraîche, Pomme Rösti, Pickled Pearl Onion
First Impressions
- Harvest Salad $19.00Blood Orange, Castelvetrano Olives, Candied Pecans, White Balsamic
- Burrata & Proscuitto $22.00delicatta squash, Pickled Carrots, Frisée, Vincotto
- Wagyu Tartare $26.00Black Garlic Aioli, Quail Egg, Gaufrette Potato
- Hamachi Crudo $25.00Lemon-Grass Coconut Milk, Finger Limes, Squid Ink Tapioca
Served Warm
- Butternut Squash Velouté $16.00Coconut Milk Panna Cotta, Cranberry Compote, Spiced Pepitas
Hokkaido Scallops
- White Balsamic-Shallot Reduction $32.00
- Lobster Fettuccine Nero $34.00Butter Poached Lobster, Brandy-Cream Sauce
- Hudson Valley Foie Gras $36.00Blueberry Mostarda, Brioche, Spinach, Duck Jus
Spaghetti Alla Chittara
- Shaved White Truffle $65.00
Entrées
- Forager's Risotto $35.00Chanterelles, King Trumpet, Roasted Chestnuts, Mascarpone
- Dover Sole Grenobloise $52.00Carnival Cauliflower, Brown Butter, Capers
- Scottish Ocean Trout $41.00Spiced Spinach Compote, Lemon-Olive Oil Emulsion
- Rockfish Bouillabaise $46.00Pemaquid Mussels, Shrimp, Yukon Gold Potatoes
- Brioche-Crusted Halibut $50.00Farro, Brussels Sprouts, Mustard Beurre Blanc
- Pekin Duck Breast $54.00Belgian Endive, Confit Beech Mushrooms, Pickled Gooseberry
Australian Rack of Lamb
- Pearl Couscous, Zucchini, Chermoula $64.00
- Linz Heritage Filet Mignon $64.00Pomme Fondant, Maitake Mushrooms, Peppercorn Jus
- Black Angus Ribeye $58.00Parmigiano Reggiano Polenta, Vincotto Glazed Radicchio, Red Wine Jus
Cocktails
- Fat Duck Old Fashioned $18.00Corazon Anejo, Del Maguey Vida Mezcal, Jack Daniels, Agave Syrup, Fee Bros. Duck Fat Wash
- The Exorcist $18.00Tanqueray London Dry Gin, Hayman’s Old Tom, Luxardo Maraschino, Green Chartreuse, Braulio
- Halcyon House Milk Punch $18.00Monkey Shoulder Blended Scotch Whisky, St. George Spiced Pear, Apple Cider, Lemon
- O.S.H. Daiquiri $18.00Huet Calvados, Yellow Chartreuse, Caramelized Pineapple Syrup, Pineapple, Lime
- Rock Creek Rouge $18.00Absolut Citron, Beet & Black Pepper Syrup, Prosecco
- Privateer $18.00Maggie’s Old Farm 50/50 Pineapple Rum, Pardiac XO Brandy, Citrus Oleo Saccharrum, Lime
- Dumbarton Julep $18.00Green River Wheated Bourbon, Black Tea/Honey Syrup, Grapefruit, Mint
- The Federalist $28.00Catoctin Creek 92 Proof Rye, Verdehlo Madeira, Tempus Fugit Creme de Noyaux, Spiced Orange Syrup
- Sherry $16.00Palomino, LA CIGARRERA, Manzanilla, Jerez, Spain
- Palomino, PEDRO RODRIQUEZ E HIJOS, José Ramon, Fino, Jerez, Spain $8.00
- Palomino, MARQUÉS DEL REAL TESORO, Almirante Oloroso, 15 Y.O., Jerez, Spain $12.00
- Palo Cortado, GONZALEZ BYASS, Leonor, 12 Y.O., Jerez, Spain $15.00
- Palo Cortado, VALDESPINO, Viejo C.P., 20 Y.O. Very Old Sherry, Jerez, Spain $27.00
- Pedro Ximénez, TORO ALBALÁ, Don PX, Montilla-Moriles, Jerez, Spain, 1999 $24.00
- Pedro Ximénez, BODEGAS ALVEAR, 1927 Solera, Montilla-Moriles, Jerez, Spain $17.00
- Beer $9.00Eggenberg Grapefruit Radler 2.4%
- Anderson Valley Briney Melon Gose 4.2% $10.00
- Stella Artois 5.2% $10.00
- Devils Backbone Vienna Lager 5.2% $10.00
- Heavy Seas Loose Cannon IPA 7.25% / $10
- Samuel Smith, Organic Chocolate Stout 5% $14.00
- Athletic Upside Dawn $10.00
Non-Alcoholic
- Full Moon $12.00Pomegranate, CoCo Sparkling Water, Lime, Lemon, Rosewater
- Warm Winter’s Night $14.00Rosemary-Pear Syrup, Lemon, Ginger, Ginger Beer
- Sail Away (Low ABV) $16.00Aonori Infused Bourbon, Cappelleti Aperitivo, Dolin Dry Vermouth, Willm Pear Brandy
- Sparkling $15.00Rosé, LAKE CHALICE, Marlborough, New Zealand, NV
- Rosé Champagne, BENOIT MARGUET, Shaman, Ambonnay, Champagne, NV $45.00
- Champagne Brut, AUBERT & FILS, Réserve, Epernay NV $26.00
- White $14.00Albariño, PAZO PONDAL, Mila, Rías Baixas, Spain 2024
- Sauvignon Blanc, JEAN MARIE REVERDY & FILS, Sancerre, Loire Valley, France 2023 $23.00
- Riesling, RAVINES, Finger Lakes, New York 2023 $14.00
- Grüner Veltliner, SCHLOSSKELLEREI GOBELSBURG, Kamptal, Austria 2024 $15.00
- Chenin Blanc, ARNAUD LAMBERT, Midi, Saumur, Loire Valley, France 2023 $17.00
- Chardonnay, FAMILLE GUEGUEN, Chablis, Burgundy, France 2023 $21.00
- Chardonnay, LA FOLETTE, Los Primeros, Sonoma County, California 2023 $17.00
- Rosé $12.00Cinsault, PIERRICK HARRANG, Le Petit Balthazar, Pays d`Oc, France 2024
- Rhône Blend, LA FÊTE DU ROSÉ, Provence, France 2023 $16.00
- Red $19.00Cinsaut, CRAVEN WINES, Stellenbosch, South Africa 2024
- Pinot Noir, SYLVAIN PATAILLE, Bourgogne, France 2022 $22.00
- Pinot Noir, KEN WRIGHT CELLARS, Willamette Valley, Oregon 2024 $19.00
- Nero d’Avola, TENUTA REGALEALI, Lamùri, Sicily, Italy 2022 $15.00
- Cabernet Franc, CHÀTEAU YVONNE, La Folie, Saumur-Champigny, Loire, France 2023 $24.00
- Cabernet Sauvignon, KATHERINE GOLDSCHMIDT, Alexander Valley, California 2023 $20.00
Dessert
- Apple Gallete $15.00Whipped Caramel, Almond Brittle, Fall Spiced Ice Cream
- Double Chocolate Tart $15.00Milk Chocolate Cremeaux, Cocoa Nib Espuma, Candied Cocoa Nibs
- Pecan Cake $15.00Toasted Pecan Cake, Maple Bourbon Glaze, Sweet Potato Sorbet
Pumpkin Mousse
- Milk Chocolate, Spiced Pepitas $15.00
- Ice Cream & Sorbet $12.00Choice of Three Flavors: Vanilla, Chocolate, Fall Spice | Sorbet: Pear, Apple Cider, Sweet Potato
Artisanal Cheese Board
- Additional Cheeses (Each) $7.00
After Dinner Drinks
- Espresso Martini $19.00Tito's Vodka, Flor de Cana Silver Rum, Mr. Black Coffee Liquor, Orange Flower Water
- Buena Vista Irish Coffee $14.00Irish Whiskey, Brown Sugar Syrup, French Press Coffee, Chilled Sweet Cream
- Carajillo $14.00Cold Brew Coffee & Licor 43
- The Final Word $28.00Ki No Bi Edition G Dry Gin, Green Chartreuse, Luxardo Maraschino, Végétal de la Grand Chartreuse, Lime
French Press
- Fair Trade Regular or Decaffeinated $7.00
- Espresso $5.00
- Cappuccino $6.00
Loose-Leaf Tea
- Chamomile $4.00
- Earl Grey $4.00
- Moroccan Mint $4.00
- Sencha Green $4.00
- Dessert Wine $15.00Palo Cortado, GONZALEZ BYASS, Leonor, 12 Y.O. Jerez, Spain
- Palo Cortado, VALDESPINO, Viejo C.P., 20 Y.O. Very Old Sherry, Jerez, Spain $27.00
- Pedro Ximénez, TORO ALBALÁ, Don PX, 1999 Montilla-Moriles, Spain $24.00
- Tokaji Aszú, OREMUS, 6 Puttonyos, 2014 $42.00
- Port, QUINTA DO NOVAL, Black Reserve, Douro $12.00
- Tawny Port, ROMAS PINTO, Quinta do Bom Retiro 20 Y.O. Douro $30.00
- Pedro Ximénez, ALVEAR, Solera, 1927 Montilla-Moriles, Spain $17.00
- Vintage Port, QUINTA DO NOVAL, 2018, Douro $42.00
- Bastardo, D’OLIVEIRA, 1927, Madeira $208.00
Half Bottles
- 375ml $140.00HEXAMER, Meddersheimer Altenberg, 2012 Eiswein, Nahe
- FAR NIENTE, Dolce, 2016, Napa Valley $129.00
1789 Restaurant: hours and how to order