Zohara Mediterranean Kitchen
991 Farmington Ave, West Hartford, CT
Menu (As of 10/30)
Handhelds
- G R Een Fa L a F E L $12.00
- Roaste D Carrots $14.00
- H Arissa Ch Icke n $14.00
- Alba Nian Sal Ad $14.00
- Batata Harra $12.00
- L Amb Ko Fta B Urge R $18.00
- C R Ispy Za ’Atar Chicke n $13.00
- Ch Arre D O Cto Pus $18.00
- L Amb B Lt $16.00
- Pickled Celery | Potatoe | Amba Aioli $45.00Lamb B elly | Pickled Green Tomato | G a rl i c A i o l i | Pi ta
- P.e.i. M U Ssels $15.00
- Mo Ro Ccan Cigars $12.00
- Gre E n Fal Afe L S Mas H B Urge R $14.00
- Lamb | B ar b er r ies | Tzatziki $30.00Chop p ed Is r aeli S alad | Hummus | S p i cy Tz a tz i ki
- L Am B Bac on $17.00
- Arak Sh Rimp $17.00
Kabobs
- L Am B M Eat Balls $12.00
- Ch Icke n Sh Awarma $14.00
- H ARISSA CH ICKE N | Tzatziki $15.00
SIX for
- Grille D Co Ne Cab Bage $14.00
- Va D Ou Van Rice $12.00
- B L ACK GARLIC FILE T MIGNO N | S c hug 1 $7.00
Mar Inat Ed Olives
- B L ACK LIME S H RIMP | Mang o Amba 1 $7.00
- Smo Ke D Duck Le Gs $15.00
- G R Illed Ha Llo Umi $14.00
- L AMB KO FTA | D ate Yog ur t $16.00
- Le Bane Se Sfe E H As $15.00
- Br a Ised L Amb Co Us Co Us $14.00
- SALMO N | S als a Verd e $15.00
Labneh
- MUS H RO O M SH ISH LIK | B lack G ar li c 1 $5.00
- H O n E y Nut Sq Uas H $14.00
R Oast Ed Beet S
- Mix E D Grill ( Cho Ice O F Two ) 2 $8.00
- Man O O Sh $15.00
- W Hole R Oas Te D Cauliflo We R $15.00
Gl O Ssa Ry
- B Russe Ls Spro Uts $15.00
- A dd Crudi té for $4.00
- Z- Pl Ate $16.00
- Ta H I Na H U M M U S $11.00
- M a R Ke T H U M M U S $12.00
- S P I Cy H U M M U S $12.00
- L a M B R Ag U $13.00
- Ba Ba Ga n Ou S H $12.00
RED
- Bonan Z a By Wag n E R $70.001 3| 5 0 M AKAR OU NAS BOU T IQU E EN ARHI
- L a P Osta P I Z el L a $65.001 4| 5 4 BR OW NE FAM ILY
Honey / Lemon
- Malbec | M E n D Oza , Ar G En T in a | 2 0 2 $3.00
Star Anise
- 1 3| 5 0 Paso D ’Or O $75.00
- Pe T It E Syr a H | Ga Li L Ee, Is R Ael | 20 2 $3.00
Served Frozen
Thai Chili Infused Cazadores Tequila
- Bre Ad & B Ut T Er $45.00
- Pinot n O I R | n a Pa Va L L Ey, Ca L If O R n Ia | 2 0 2 $3.00
- Or in Sw Ift Advic E Fr Om John $72.00
- Stol L Er Fa M I Ly Estat E $72.00
- Pinot n O I R | W I Ll a M Et T E Va L L Ey, O R Eg O n | 20 2 $4.00
- Car Let to $48.00
- Massaya L E C O Lo M B I E R $62.00
- Re D Bl E n D | Be Ka a Val L Ey, L Eba n O n | 2 0 2 $2.00
- Red Bl E n D | Li S Boa , P O Rt Uga L | 2 0 2 $3.00
- K En W R Ig Ht C Ell a R S $80.00
Tri de Nt E
- T E Mpra n I Llo | Za M O R A, S Pa in | 20 2 $1.00
- All Agas H Wh Ite B E Lgian ( Me ) $8.00
- Ixsir Alt It U D Es $70.00
- Ath Le Tic Upside Dawn n / a ( Ct) $7.00
L a Cañ a
- T Ik Ves Bel a Voda $75.00
- Pacifico Cl Ara Pilsn E R ( Mx) $7.00
- Albari n O | R I As Ba I X As , S Pa in | 20 2 $4.00
- T Hym Iopou Los You Ng Vines $75.00
- Ste Ll a Arto Is L Age R ( B E ) $7.00
Ducas S E
- Borde Au X Bl a n C | B O R D Eaux , F R an C E | 20 2 $5.00
- Two Roads Pe Rs Ian Lime Go S E ( Ct) $9.00
- C Hardo n n Ay | S O n Om a C O Un T Y, Ca L If O R n Ia | 2 0 $23.00
- Pasaeli Ca Lkar Asi $50.00
- R O Sé | Aeg Ean , Tur K Ey | 20 $25.00
- Vi Gne T I D el S O L E $41.00
- Pinot G Ri G I O | V E n E to , Italy | 20 2 $5.00
- Kir -Yia Nni L’espir It D U L Ac $75.00
- 14 Carrot $9.00
- Ho Use Fruit S O Da $7.00
- Rosé | C Ot E S D E Prov En C E, F R an C E | 20 2 $4.00
- 1 9 | 74 G Ol a n Heig Ht S $75.00
- Bye - B Iscus $8.00
- Sanc E R Re | Sa n C E R R E, F R an C E | 20 2 $4.00
- Pas Sio n Aggre Ssive $9.00
Pe Ach B Itte Rs
- Mount Fi S H Ta I L $49.00
- Pine R Id G E Viog Nier $54.00
- Sauvig n O n Bl a n C | M a R L B O R O Ug H , n Ew Z Eal a Nd | 20 $24.00
- S Pa R K L I n G $45.00NIK W EIS ST. U R BA NS-HOF
- Spice D Pin E Apple S $9.00
- S O Me Thin G Ab O Ut Mary $8.00
Be Nvo L I O
- Alpha Estat E $65.00
- Chi C Ba R Celo n a $45.00
- T Xomin Et Xaniz $60.00
- Brol Et to $49.00
- L Ambr U S C O | E M I Li a $3.00R O M AG N A, ITA LY | 2 0 2
Orange Wine
- Bi Okult n a K En $62.00
- Orang E W I n E | Bu R G En L a n D, Aust R Ia | 20 2 $4.00
Zohara Mediterranean Kitchen: hours and how to order