Shredded Pork W. Pickled Cabbage Soup (For Two)$9.95
Chicken Corn Soup (For Two)$9.95
Triple Delight Soup (For Two)$9.95
Bean Curd with Vegetables Soup (For Two)$9.95
Mixed Meat W. Vegs. in Sizzling Rice Soup (For Two)$9.95
Shrimp W. Vegs in Sizzling Rice Soup (For Two)$9.95
Chicken W. Vegs in Sizzling Rice Soup (For Two)$9.95
Appetizers
Pu Pu Platter (For Two)$21.95
Egg Roll$2.25
Home Made Egg Roll$2.50
Fried or Steamed Dumpling (6)$7.95
Barbecued Spare Ribs (4)$10.50
Fantail Shrimp (4)$6.95
Teriyaki Beef (4)$10.50
Fried Chicken Wings (4) (Whole)$8.95
Chicken Fingers (5)$6.95
Boneless Bar-b-q Ribs$10.50
Crab Rangoon (6)$7.50
Shrimp Toast$6.50
Paper Wrapped Chicken (6)$5.95
Beef & Lamb
Beef with Broccoli$15.50
Sliced Beef with Scallions$15.50
Green Pepper Steak$15.50
Beef with Snow Peas$15.50
Beef with Bamboo Shoots & Chinese Mushrooms & Snow Peas$15.50
Beef with Mushrooms$15.50
Sliced Lamb with Scallions$17.95
Pork
Shredded Pork with Peking Sauce$14.50
Sliced Pork with Scallions$14.50
Moo Shu Pork (With 4 Pancakes)$15.95
Sweet & Sour Pork$14.50
Bean Curd, Family Style$14.50
Shredded Pork with String Beans$14.50
Chef’s Specialties
Happy Four Seasons$16.95fresh shrimp, sliced chicken, tender beef, filet of pork, sautéed with mushrooms, baby corn and choice garden vegetables, a striking blend of textures and flavors.
General Tsou’s Chicken$16.50tender chunks of boneless chicken specially treated and crisp, served with tingling spicy sauce.
Seafood Bird’s Nest$19.25jumbo shrimp, fresh scallops and lobster sautéed with mushrooms, baby corn and season vegetables. it’s for seafood lovers.
Tangerine Beef$18.50crispy tender beef with tingling spicy tangerine sauce.
Crispy Prawns with Walnuts$18.50fresh prawns with walnuts and tasty sweet, sour, spicy sauce.
Double Wonders$19.25shrimp sautéed in sweet & sour sauce on one side, and spicy chicken on the other.
Szechuan Beef$16.50sliced tender beef garnished with house special spicy sauce served with assorted vegetables.
Sizzling Three Delicacies$18.50fresh scallops, jumbo shrimp and tender beef sautéed with choice chinese vegetables. served with a tingling sizzling plate.
Hunan Half Duck$19.95boneless duck with spicy brown sauce and chinese vegetable.
Prawns with Special Salt$18.50jumbo shrimp pan fried until golden brown, then using spices and wine to blend into an exquisite flavor.
Drunken Shrimp & Chicken in Lemon Sauce$16.50boneless chicken breast and jumbo shrimp fried to crispy, golden brown and bathed in chef’s lemon sauce.
Sesame Chicken$17.50sliced chicken white meat with sesame seeds and hot spicy sauce.
Sesame Beef$18.50sliced flank steaks with sesame seeds and hot spicy sauce.
Shrimp & Scallops in Garlic Sauce$18.50a classic provincial combination of jumbo shrimp and scallop sautéed in a spicy sauce.
Lake Tung Ting Shrimp$18.50jumbo shrimp sautéed with broccoli, bamboo shoots & mushrooms in egg white sauce.
Hawaii Five ” O ”$18.50fresh lobster meat, jumbo shrimp, sliced chicken and beef sautéed with mushrooms, snow pea pods, water chestnuts, baby corn, broccoli and pineapple ring.
Tangerine Beef & Chicken$18.50crispy tender beef and chicken with tingling spicy tangerine sauce.
Sha-cha Shrimp & Scallops$18.50prawns and scallops sautéed with fresh red and green peppers and assorted chinese vegetables in spicy chinese sha-cha sauce.
Sesame Shrimps$18.50fresh jumbo shrimps, green & red peppers, onion and snow peas, cooked with house special sauce, sprinkled top with golden sesame seeds. It’s very delicious.
Tangerine Shrimps$18.50jumbo shrimps, broccoli, snow peas and baby corn with tingling spicy tangerine sauce.
Imperial Peking Duck$44.95crispy duck skin & meat wrapped in home made pancake with green scallion & hoisin sauce.