Violet's Cafe

3580 Main St, Hartford, CT

Menu (As of 10/30)

Starters

• topped with fresh basil and house-made ranch $11.95
• balsamic reduction 15.95 and fresh dill 9.95
• with cornichon pickles, beet sliver topped with fresh basil and with house-made ranch $11.95
• and fresh dill 9.95 balsamic reduction 15.95
• and fresh herbs wrapped in a grape leaf, beet sliver and fresh dill $9.95

Brunch Favorites

• homemade hollandaise. Served with and cilantro 16.95 over fluffy quinoa 16.95
• hash browns or mixed greens $18.95
• Veggie Bene tempeh bacon for $3.00
• hollandaise sauce. Served with grilled zucchini, cheddar cheese, Served with syrup $14.95

Burnt Butter Pancakes

• cooked to crispy perfection $14.95in decadent burnt butter

Bacon or Sausage & Eggs

• with bacon, or sausage, toast (white, 18.95 Add berries for 4.00sourdough or English muffin) mixed greens
• and choice of hash browns or Add bacon or sausage or 16.95 tempeh bacon 3.00mixed greens

SANDOS & More

• cheddar cheese, ranch, romaine and fresh romaine soft white bread $14.95
• pickles served on a brioche bun $17.95
• The Big Mock Burger French Dip Sando Salmon 7.95 / Marinated Baked Tofu 5.95
• cheese, grilled onion, romaine lettuce, gruyere cheese, crispy onion straws, $16.95pickles and Violet's secret sauce
• Make it a double for 6.00 homemade au jus 17.95

Kiddos

• Grilled Cheese & Fries $12.95
• Split Plate Charge $3.00
• Made to order panko coated 15.95 American cheese on sourdough 12.95house made BBQ or ketchup tempeh) /
• Made to order panko coated Homemade Marinara over spaghetti w/ parmesan OR 15.95 7.95With house made ranch, house made BBQ or ketchup butter noodles with parmesan

Wine Beer

• CHILLED WHITE Salt Flat Imperial Pilsner $9.00
• Riff Pinot Grigio 12 / 42 Duvel Belgian Golden Ale $16.00
• LuLu Sauvignon Blanc 12/49 Level Crossing Dallas Alice Blond $10.00
• Heritage Chardonnay 11/45 Mother Earth Project X Hazy IPA $11.00
• Bread & Butter Chardonnay 14/54 Melvin IPA $7.00
• Waterbrook Rose 12/42 Templin Ferda Imperial IPA $12.00
• Schplink! Gruner Veltliner 10 Left Hand Nitro Milk Stout $10.00
• House Bubbles $12.00120z) 13 Red Rock Imperial Red Ale
• Adami Prosecco $58.00
• House Bubbles $16.00120z) 13 Duvel Belgian Golden Ale
• Adami Prosecco 58 Level Crossing Dallas Alice Blond $10.00
• Riff Pinot Grigio 12 / 42 Mother Earth Project X Hazy IPA $11.00
• LuLu Sauvignon Blanc 12/49 Melvin IPA $7.00
• Heritage Chardonnay 11/45 Templin Ferda Imperial IPA $12.00
• Bread & Butter Chardonnay 14/54 Left Hand Nitro Milk Stout $10.00
• Waterbrook Rose 12/42 Red Rock Imperial Red Ale $12.00
• Schplink! Gruner Veltliner $10.00
• Blackberry & Lavender Champagne Cocktail $13.00

Red Ciders

• Kumusha Cabernet Sauvignon 11/38 Incline Imperial Hazy Honey $9.00
• Chronic Cellars Purple Paradise, Red Blend 65 Incline Marion Berry $9.00
• Trapiche Tesoro Malbec 11/41 Pearsecco, Pear Cider $10.00
• Snow Capped Lavender Lemonade $11.00
• High Point Prairie Punch $9.00

Mimosas

• VIOLET Mimosa $11.00
• Ol’School Mimosa $8.00
• Bottle Mimosa Kit $61.00

Non-alcoholic Beverages

• NA WINE Violet Italian Soda $6.00
• Waterbrook Clean Cabernet Sauvignon 7 / 24 Rose Italian Soda $6.00
• Waterbrook Clean Chardonnay 7 / 24 Lavender Italian Soda $6.00
• Coke Products $4.00
• NA BEER Iced Tea $4.00
• Rotating 7 Rimini Drip Coffee $4.00
• Hot Tea $4.00
• MOCKTAILS Lavender Limeade $5.00
• Spritz Italiano 11 violet Soca 5 $5.00
• Phony Negroni 12 Rose Soda $5.00
• Bottled Sparkling Water $5.00
• Cold Brew Iced Coffee $5.00
• N/A WINE Violet Italian Soda $6.00
• Waterbrook Clean Cabernet Sauvignon 9/30 Rose Italian Soda $6.00
• Waterbrook Clean Chardonnay 9/30 Lavender Italian Soda $6.00
• N/A BEER Iced Tea $4.00
• Violet Soda $5.00
• Spritz Italiano $11.00
• Phony Negroni 12 Lavender Soda $5.00
• Rose Soda $5.00
• Spritz Italiano 11 Violet Soda $5.00

Meatloaf Sando French Dip Sando

• sourdough bread with cheddar with gruyere cheese, crispy onion straws, and $17.95cheese, onion straws, lettuce, tomato, horseradish aioli. Served with rosemary au jus
• mayo, and house BBQ sauce $17.95
• or bacon for $3.00
• Seasoned smashed tofu, vegan mayo, Violet's $18.95celery, capers and pickles topped secret sauce
• with fresh romaine lettuce on Make it a double for $6.00
• sliced soft white bread $14.95
• white American cheese for $1.50

Honey Hot Crispy Chicken

• romaine lettuce, tomatoes, brioche bun with ranch, $17.95avocado, mayo or vegan mayo romaine lettuce and pickles
• on toasted sourdough 15.95 Add bacon 3.00

Fish & Chips

• and deep fried, $21.95served with fries

Salads

• a creamy vegan caesar dressing, topped with topped with avocado, fresh broccoli, 16.95 roasted chickpeas, and nori 17.95crispy capers and shredded parmesan

RED

• Chronic Cellars Purple Paradise $65.00
• Incline Imperial Hazy Honey $9.00
• aa Incline Marion Berry $9.00
• z Pearsecco, Pear Cider $10.00
• M | M O S AS Snow Capped Lavender Lemonade $11.00
• VIOLET Mimosa 11 High Point Prairie Punch $9.00
• Ol’ School Mimosa $8.00
• Bottle Mimosa Kit $61.00
• Kumusha Cabernet Sauvignon 11/38 C | D E R S $9.00Chronic Cellars Purple Paradise 65 Incline Imperial Hazy Honey
• Trapiche Tesoro Malbec 11/41 Incline Marion Berry $9.00
• Pearsecco, Pear Cider $10.00
• Snow Capped Lavender Lemonade $11.00
• High Point Prairie Punch $9.00

Fried Zucchini Spears

• Over herbed cashew cheese topped with fresh basil coated zucchini spears, 15.95 11.95and balsamic reduction

Entrees

• potatoes $27.95

Greek Chicken

• vinaigrette sprinkled with feta $24.95

Jerk Chicken Pasta Seared Salmon

• homemade jerk sauce over a generous portion of smothered in lemon butter broth $28.95
• fettuccine pasta, homemade alfredoand fresh spinach
• and served with fries 21.95 or fries 17.95
• egg noodles in a creamy mushroom ragu $26.95
• Served over creamy potato puree Make it a double for $6.00
• and roasted carrots $32.95

Add To Any Salad

• Grilled Chicken Breast
• topped with avocado, fresh broccoli, creamy vegan caesar dressing, topped withroasted chickpeas, and nori

Violet's Cafe: hours and how to order