Martinis Bistro

543 Terry St, Longmont, CO

Menu (As of 11/4)

Starters

• Grilled Steak Skewers (gf) $19.00
• P.E.I. Mussels (gfo) $21.00
• Burrata (gfo) (v) $20.00
• Brussels Sprouts $15.00
• Garlic Frites (v) $12.00
• Saffron Shrimp Cocktail (gf) $18.00
• Crispy Buttermilk Calamari $28.00
• French Onion Soup $12.00
• Bistro Salad (gf) (v) 12 / 17
• Caesar Salad 13 / 19
• Add 5oz. steak $20 | add grilled chicken $10 | add shrimp $15.00
• Steak Frites $28.00
• Bistro Burger $24.00
• Fish and Chips $21.00
• New York Strip (12oz.) (gf) $48.00
• Crab Cake & Scallops $43.00
• Local Heirloom Pasta (v) $26.00
• Pan Seared Steelhead Trout (gfo) $39.00
• New Zealand Lamb (gfo) $46.00
• Calamari $28.00
• Bistro Salad (v) (gf) 12 / 17
• Add 5oz. steak $20 | grilled chicken $10 | shrimp $15.00
• Italian Beef (gfo) $21.00
• B.L.T. (gfo) $18.00
• Grilled Chicken Sandwich (gfo) $19.00
• Half & Half $21.00
• Fish and Chips $23.00
• Pan Seared Steelhead Trout $29.00
• Local Heirloom Pasta (v) $21.00
• Razz-Ma-Tazz 12/16
• Just Peachy 12/16
• The Winnie 14/18
• Flower Girl 14/18
• Dusk 12/16
• Beet Drop 12/16
• Rebel Rose 14/18
• Cool As A Cucumber 12/16
• Princess Peach 12/16
• Phoenix 12/16
• Traveler 14/18
• Stay Gold 14/18
• Castaway $14.00
• Work & Leisure $15.00
• Tiger’s Tail $16.00
• Ocean’s 11 $16.00
• Mexican Moon $15.00
• Martini (c. 1860)
• Manhattan (c. 1870)
• Negroni (c. 1919)
• Hemingway Daiquiri (c. 1930) 12/14
• Vesper (c. 1953) 14/18
• Last Word (c. 1920) 14/18
• Montecchio Maggiore, Brut Prosecco, Italy 16/48
• Lucien Albrecht, Brut Rose 15/45
• Luc Pollain, Sauvignon Blanc 16/48
• Rex Hill, Chardonnay 14/42
• Vireton, Archery Summit, Pinot Gris 16/48
• Ceretto, Arneis DOC 18/54
• Olivier Gessler, White Blend 14/42
• Preambule, Picpoul de Pinet 14/42
• Fleurs de Prairie, Rose 16/48
• Vinha Da Coutuda Velha, Red Blend 14/42
• Michele Chiarlo, Nebbiolo DOC 16/48
• Ethos, Cabernet Sauvignon 14/42
• Siduri, Pinot Noir 16/48
• Pedro Gonzalez Mittelbrunn, Tinto 14/42
• Billecart Salmon, Brut Cuvee Reserve $115.00
• Jean Reverdy et Fils, Sancerre, Sauvignon Blanc $80.00
• Pouilly-Fuisse “Vieilles Vignes”, Chardonnay $80.00
• Graffigna Glorious Selection, Malbec $48.00
• Bouchard Aine & Fils, Pinot Noir $78.00
• Beaurenard ‘Chateaneuf Du Pape’ Grenache $114.00
• Massolino Barolo $102.00
• Chateau Rocher Corbin, Merlot $70.00
• Lingua Franca Avni Pinot Noir $68.00
• Pine Ridge Vineyards Cabernet Sauvignon $90.00
• Elsa $9.00
• Cactus Blossom $9.00
• Smitten Kitten $9.00
• Tiki Tea $9.00
• Redentore 16/48
• San Pellegrino $9.00
• Crispy Brussel Sprouts (gf) $10.00
• P.E.I. Mussels (gf) $12.00
• Bistro Burger $14.00
• Coconut Shrimp* $14.00
• Garlic Fries (v) $8.00
• Roasted Jalapeño Polenta Bites (v) (gf) $12.00
• Single or Double 10/14
• Martini 10/14
• The Throwback 10/14
• Pineapple Upside Cake 10/14
• Tiger's Eye 10/14
• House White, House Red or Sangria $10.00
• Torn romaine, housemade caesar dressing, crouton, parm frico, chive $15.00Add 5oz. steak $20 | add grilled chicken $10 | add shrimp
• Our Cocktails $14.00Castaway
• Zero Prosecco, Italy $9.00San Pellegrino
• Appetizers $10.00Crispy Brussel Sprouts (gf)
• Wines $10.00House White, House Red or Sangria

Martinis Bistro: hours and how to order