Romyo

1401 LARIMER St, Denver, CO

Menu (As of 10/30)

Drinks

• Antipasti | Zensai | Introductions $19.00
• House Stracciatella Cheese $19 / $10Yuzu Kosho Eggplant Agrodolce & Milk Bread Crostini
• Edamame $10.00Dehydrated Red Curry & Lime, Maldon Sea Salt
• Blistered Shishito Peppers $10.00Lime Aioli & Parmigiano Reggiano Snow
• Cucumber Salad $10 / $12Spicy Mirin Dressing & Garden Mint

Whipped Tofu

• Pepperoncini & Togarashi Gnocco Fritto $12 / $16
• Baby Kale Caesar $16 / $19Yuzu, Soy, Garlic & Togarashi Gnocco Fritto
• Chawanmushi $19.00Wild Mushrooms, 138 Degree Egg & Parmesan Mousse
• Spiedini | Kushiyaki | Skewers $18.00Glazed with Johnny's Teriyaki Sauce

Chicken Thigh

• Red Bird Farms $18 / $19

Unagi

• Lake Hamana $19 / $22

Filet Mignon

• Snake River Farms $22 / $18

Lamb

• Colorado $18.00
• Fritto | Ageru | Crispies $21.00

Gulf Coast Rock Shrimp

• Pepperoncini & Lemon Garlic Aioli $21 / $17

Calamari

• Sweet & Spicy Sauce $17 / $15

Brussels Sprouts

• Sudachi Juice & Pecorino Romano $15.00
• Crudo | Sashimi | Rolls $23.00
• Hawaiian Tuna $23 / $21Barrel Aged Soy, Orange & Calabrian Chili Oil

Hamachi

• Leche de Tigre & Salmoriglio $21 / $22
• King Ora Salmon $22 / $23Yuzu Soy Dressing & Fried Capers
• Hokkaido Scallop Crudo $23 / $26Apple Ponzu & Asian Pear Salsa

Toro Nigiri

• Oscietra Caviar $26 / $18
• Spicy Tuna $18 / $17Crispy Sushi Rice "Arancini", Avocado, Kalamata Olive & Fried Garlic
• Shrimp Tempura Roll $17 / $18Cucumber, Sesame Seeds & Spicy Aioli

King Ora Salmon Roll

• Mascarpone Cheese & Crispy Capers $18 / $16
• Caprese Roll $16 / $19Fresh Mozzarella, Heirloom Tomato, Basil & Sweet Soy

Sicilian Crab Roll

• Avocado, Cucumber & Tarragon Aioli $19 / $20

Tuna 'Nduja Roll

• Calabrian Spices & Fennel Aioli $20 / $18

Spicy Yellowtail Roll

• Sweet Soy Agrodolce $18 / $16
• Parma Prosciutto Roll $16 / $12Marinated Melon & Aged Modena Balsamic
• Green Roll $12.00Avocado, Cucumber, Shishito Tempura & Sesame Seeds
• Ripieni | Gyoza | Dumplings $18.00Made in House. 5 Per Order. Steamed or Pan-Fried.

Wagyu

• Black Truffle $18.00

Burrata & Kale

• Pan- Fried Only $17.00

'Nduja

• Calabrian Spicy Pork Sausage $17.00

Shrimp Scampi

• Garlic, Ginger & Lemon $18.00

Stracciatella

• Mushroom $12.00

Chicken

• Ginger & Coriander $14.00
• Lobster & Mascarpone "Ravioli" $24.00Bonito Yuzu Beurre Blanc (3 per order)
• Pasta | Gohan | Bowls $31.00
• Cacio e Pepe Ramen $31 / $32Butter, Black Pepper, Miso Dashi & Pecorino Romano
• Porchetta Ramen $32 / $33Grilled Broccoli Rabe, Poached Egg & Pork Brodo
• Udon Carbonara $33 / $34Guanciale, Garlic, Ginger & Parmigiano Reggiano with a Delicate Egg Yolk Custard
• Arugula Tagliatelle $34 / $31Uni Butter, Shaved Summer Truffles, Chives

Mortadella Agnolotti

• Parmesan Dashi & Shitake Mushrooms $31 / $33
• Chitarra alla Sake $33 / $38Tomato Basil Cream & House Stracciatella, Finished with a Touch of Sake

Buckwheat Flour Mafaldine

• Wagyu Bolognese & Parmigiano Reggiano $38 / $35
• Porcini Fusilli Longhi $35 / $37Roasted Wild Mushrooms, Parmigiano Reggiano-Truffle Dashi
• Yakimishi $37.00Crab-Fried Short Grain Rice, Scallions, Charred Broccoli Rabe & Poached Egg
• Secondi | Shusai | Main $49.00All Mains Served With Creamy Miso Slaw & Cacio e Pepe Rice

Grilled Chilean Sea Bass

• Miso $49 / $39
• Iberico Pork Saltimbocca $39 / $38Parma Prosciutto, Aged Provolone Cheese & Plum-Sage Sauce
• Chicken Katsu alla Piccata $38 / $56Crispy Chicken Cutlet, Bonito-Caper Emulsion
• Australian Wagyu Katsu $56 / $165Breaded Wagyu Strip, Poached Egg, House Tonkatsu Sauce

Tasting of A-Five Wagyu

• American, Australian & Japanese $165 / $52

Grilled Wagyu Strip

• Australian or American $52 / $85

A-Five Wagyu Strip

• Miyazaki Prefecture $85 / $39

Roasted Hokkaido Scallops

• Garlic, Ginger Aglio e Olio $39 / $36

King Ora Salmon

• Teriyaki-Grilled $36 / $32

Tempura

• Jumbo Black Tiger Prawn $32 / $29
• The Dip $29.00Roasted Wagyu Layered on a Kewpie Mayo-Smeared Milk Bread Baguette with Herbed Soy Jus Dipping Sauce
• Consigliati | Osusume | Recommended $16.00
• Terminal Bar $16 / $17Thai Tea Leopold's Gin, Sweet Vermouth, Campari. Rock
• Curtain Call $17 / $14Mezcal, Midori, Green Chartreuse, Yuzu. Highball
• Shore Thing $14 / $20Iichiko Shochu, Toasted Rice Syrup, Pellegrino, Nori. Coupe
• Green Line Old Fashioned $20 / $16Nikka Coffey Whiskey, Toasted Rice Syrup, Genmaicha Bitters. Big Rock
• Window Seat Sour $16.00Cherry Blossom Skyy, Italicus, Lemon, Nigori Sake, Ube Bitters
• Gua Smash $16.00El Bandido Tequila, Watermelon, Lime. Basil. Big Rock
• Senzi Pensiere | Su | Free-spirited $9.00
• Bitter Birdhouse $9.00N/A Rum, N/A Aperitivo, Pineapple, Lime, Brown Sugar. Rocks
• Osteria Marco's Blackberry Smash $9.00Blackberry, Vanilla, Lemon, Soda, Mint. Collins
• Express-Zero $9.00Cold Brew, N/A Coffee-Infused Tequila & Vanilla. Coupe
• Zero Gua Smash $9.00Watermelon, Lime, Basil & Soda. Collins
• Kakigori | Snow Cocktails $18.00
• Bangkok Bound $18 / $16Appleton Rum, Sticky Rice-Washed Skyy, Coconut, Lime, Popping Boba, Black Sesame
• Snowcello $16 / $18Limoncello, Yuzu, Grey Goose, Basil Sugar
• All Aboard Affogato $18.00Amaro Nonino, Mr. Black, Espresso Ice, Shankys, Flor De Cana, Soft Serve, Mascarpone

Romyo: hours and how to order