Tortilla Soup$13 / $11with Chicken, Avocado, Corn, Black Beans, Scallion, Cheddar Cheese and Crispy Tortilla
Tomato Bisque$11.00Pureed Tomato and Cream Served with Goat Cheese Toast
Cream of Mushroom$11 / $16with Sour Cream and Truffle Essence
Hearts of Romaine Caesar Salad$16.00Garlic Croutons, Shaved Parmesan and House Anchovy Caesar Dressing
Cave Salad$16 / $18Baby Mixed Greens, Hearts of Romaine, Grape, Granny Smith Apple, Chopped Walnuts, Shaved Red Onion, Gorgonzola with Honey Balsamic Vinaigrette
Caprese Salad$18.00Fresh Tomato, Buffalo Mozzarella Cheese with Extra Virgin Olive Oil, Balsamic Vinaigrette and Fresh Basil
Small Plates$26.00
Chef’s Choice Charcuterie & Cheese Board$26 / $22Three Assorted Cold Cuts, Three Assorted Cheeses Served with Baguette Toast, Nuts, Granny Smith Apple and Grapes
Salmon Tacos$22 / $18Three Salmon Tacoes on Corn Tortilla with Cabbage Slaw, Red Onion, Green and Red Bell Pepper, Lemon Juice, Spicy Aioli and Avocado
Served hot with Marinara$18 / $19
Eggplant Parmesan Stack$19 / $22Panko Crusted Eggplant with Tomato, Mozzarella and Parmesan Cheese
Tuna Poke Tower$22 / $20Sweet & Spicy Tuna, Cucumber, Avocado, Sesame Seeds on Crispy Wonton with Spicy Aioli
Meatloaf Sliders$20.00House Meatloaf on a Slider Brioche Bun with Barbeque Sauce and Julienne Romaine
Pizza$19.00
Margherita Pizza$19 / $21Fresh Tomato, Buffalo Mozzarella, Fresh Basil and Extra Virgin Olive Oil
Chicken Penne Pasta$26.00Penne Pasta with Chicken Breast, Sauteed Mushroom, Shallots in a White Wine Cream Sauce
Entrees$34.00
Salmon and Shrimp$34 / $32North Atlantic Pan Seared Salmon and (3) Garlic Shrimp with Tomato Garlic Risotto and Asparagus in a Lemon Chardonnay Sauce
Ahi Tuna$32 / $46Pepper Crusted 8oz Ahi Tuna with Mushroom Whipped Potatoes, Red Wine Sauce and Asparagus
Jumbo Scallops and Prawns$46 / $34Pan Seared with Pea & Truffle Risotto in a Lemon Chardonnay Sauce and Asparagus
Wild Mushroom Chicken Breast$34 / $3010 oz Chicken Breast with Pea & Mushroom Risotto, in a Creamy Mushroom Sauce and Grilled Asparagus
12oz Grilled Pork Chop$30 / $39Grilled Apple Marinated Pork Chop with French Fries, Baked Apple and Apple Jus
Slow Braised Beef Short Ribs$39 / $48over Double Butter Whipped Yukon Gold Potatoes with Baby Carrots and Cipollini Onion in a Rich Red Wine Sauce
Wagyu Top Sirloin 12oz$48 / $24Pepper Crusted Thinly Sliced Wagyu Top Sirloin, Served with Double Butter Whipped Yukon Gold Potatoes in a Green Peppercorn and Cognac Sauce
Ventura Cave Burger$24.00Choice of French Fries, Side Caesar or Side Salad Half Pound all Beef Patty, Choice of Cheese (Gorgonzola, Swiss, Cheddar or Brie), Lettuce, Tomato, Red Onion, Spicy Aioli with a Pickle and French Fries
Asparagus
Truffle Fries$11.00
Buffalo Blue Cheese Fries$11.00
Sweet Potato Fries$11 / $12
Double Butter Whipped Yukon Gold Potatoes$12.00
Tomato and Garlic Creamy Risotto
Cheesy Focaccia Bread with Marinara$12.00
Basil or Sundried Tomato Aioli
Soups & Salads$21.00
Soup and Salad Duo$21 / $13Select any Soup, Choose a Cave or Caesar Salad
Tortilla Soup$13 / $11with Chicken, Avocado, Corn, Black Beans, Cheddar Cheese and Crispy Tortilla
Tomato Bisque$11.00Pureed Tomato and Cream Served with Goat Cheese Toast
Cream of Mushroom$11 / $16with Sour Cream and Truffle Essence
Hearts of Romaine Caesar Salad$16.00Garlic Croutons, Shaved Parmesan and House Anchovy Caesar Dressing
Original Cave Salad$16 / $22Baby Mixed Greens, Hearts of Romaine, Grape, Granny Smith Apple, Chopped Walnuts, Shaved Red Onion, Gorgonzola with Honey Balsamic Vinaigrette
California Cobb Salad$22 / $24Hearts of Romaine, Grilled Chicken, Tomato, Bacon and Hard-Boiled Egg in Lemon Champagne Vinaigrette
Grilled Salmon Salad$24 / $22Baby Mixed Greens, Hawaiian Papaya, Avocado and Shaved Red Onion in a Lemon Champagne Vinaigrette
Niçoise Salad$22.00Baby Mixed Greens, Asparagus, Potato, Hard Boiled Egg, Tomato, Kalamata Olives and Rare Ahi Tuna in a Lemon Champagne Vinaigrette
Pizza$18.00
Margherita Pizza$18 / $20Fresh Tomato, Buffalo Mozzarella, Fresh Basil and Extra Virgin Olive Oil
Traditional Crème Brûlée$12.00with Brittle Top of Melted Sugar
Tiramisu$12.00Italian Cream Cheese, Lady Fingers, Coffee and Marsala
Chocolate Marquis$12 / $13Rich Chocolate Terrine with Whipped Cream and Berry Couli
with Vanilla Ice Cream$13 / $11
Tomato and Basil Risotto
Cheesy Focaccia Bread & Marinara Sauce$12.00
Crispy Cinnamon Knots
With Vanilla & Berry Coulis$11.00
Domestic Beers$8.00
805 Beer$8 / $7
Samuel Adams Boston Lager$7 / $8
Stone IPA$8.00
Stone Tangerine IPA$8.00
Lagunitas IPA$8.00
Maui Coconut Porter$8 / $9
Made West Pale$9.00
Made west Standard$9.00
Modern Times Stout$9.00
North C. Old Rasputen$9.00
North C. Brother Telonius$9 / $8
Topa Topa IPA$8.00
Pizza port Chronic Ale$8.00
El Sully Mexican Beer$8.00
Vielle Provision Dupont$8.00
Unibroue Tripel$8.00
Univroue Chambly Witbier$8.00
El Segundo IPA$8.00
Flying Dog IPA$8.00
Liquid Candy IPA$8.00
Mother Earth Cali creamer$8.00
Enegren Light$8.00
Stella Atrois$8.00
Heineken$8.00
Blue Moon$8.00
Weihenstephaner Hefe$8.00
Modelo Especial$8.00
Non-Alcoholic Beer$8.00
Heineken Non Alcoholic$8.00
Weinstephater Non Alcoholic$8.00
Ciders$8.00
Angry Orchard$8.00
Harvest Apple Cider$8.00
Balcom Canyon Cider$8.00
Seltzers$8.00
White Claw Mango/Black Cherry$8.00
Topo Chico$8.00
Wine By The Glass$9.00
House Red$9.00
House White$9.00
House Rose$9 / $11
Sparkling White$11.00
Sparkling Rose$11.00
Prosecco$11 / $20
Moet Chandon Imperial Sparkling$20 / $99
Veuve Clicquot Grande Dame$99 / $149
Dom Perignon Champagne$149 / $189
Cristal Champagne$189.00
Non Alcoholic Wine$9.00
Non Alcoholic Red$9.00
Non Alcoholic Sweet Rose$9.00
Sparkling$26.00
Zardetto Prosecco Brut, Italy$26 / $37Lemon-yellow in color with elegant, refined bubbles that form a hearty white froth. Aromas of white flowers, apricot and herbs create a delicately soft bouquet
Laetitia Brut Cuvee Sparkling, California$37 / $40A festive sparkling wine comprised of Pinot Noir, Chardonnay and Pinot Blanc, respectively with flavors of lemon chiffon and sultry pear.
Roederer Estate Brut, California$40 / $50Extremely fresh and floral with sliced apples, stones and some white peach. Bread dough, too. Fine bead. Medium to full body with crisp acidity and a steely finish
G.H. Mumm Brut Champagne, France$50 / $64A fresh and balanced Champagne in the aperitif style, with the creamy mousse carrying flavors of ripe yellow apple, toast point and candied lemon peel
Veuve Clicquot Yellow Label Brut Champagne, France$64 / $99Medium-bodied with creamy, fine tannins. Silky texture. Nutty complexity at the end
Ruinart Brut Rose Champagne, France$99 / $80Very fine, soft bubbles. Gentle salinity underneath the pastry notes, with a soft finish
Bollinger Champagne Brut Special Cuvee, France$80 / $110A subtle combination of structure, length and vivacity; bubbles like velvet; pear, brioche and spicy aromas, notes of fresh walnut
Billecart-Salmon Brut Rose Champagne, France$110 / $239Lacy texture and precise balance, with the well-honed acidity deftly knit to the subtle, chalky minerality and delicate range of nectarine
Dom Perignon Champagne, France$239.00Finely detailed notes of ripe melon, mandarin orange, toasted brioche and candied ginger in this harmonious Champagne
White$28.00
Vietti Moscato Cascinetta, Italy$28 / $23Sweet and delicate on the palate, with modest acidity, good balance and complexity
Oyster Bay Marlborough Sauvignon Blanc, New Zealand$23 / $40Light-bodied and tangy with crisp acidity and a refreshing finish
Ojai McGinley Vineyard Sauvignon Blanc, California$40 / $27There’s an invigorating push and pull between delicate richness and zesty acidity with the classic McGinley stoniness in the finish.
Cantina Zaccagnini Pinot Grigio, Italy$27 / $43Straw yellow color, clean intense aroma, and dry golden apple taste
La Moussiere Sancerre Blanc, France$43 / $39Ripe, rich, mouth-filling fruit with notes of grapefruit, glints of green, and a lively, refreshing palate
Alban Central Coast Viognier, California$39 / $28This wine excels with aromas and flavors of chalky notes, rocks in the desert, and stone fruits
Eroica Riesling Columbia Valley, Washington$28 / $31Crisp and supple, with notes of orange blossom, petrol and floral peach that linger on the long finish
Bruno Ries Slate Dry Riesling, Germany$31 / $27This is spicy, with ripe apricot, stone and lemon flavors. It is friendly and balanced, with a chalky texture and a crisp finish
Daou Chardonnay, California$27 / $30A bright sizzle of acidity and a chalky flesh envelop the palate
Mer Soleil Reserve Chardonnay, California$30 / $47Enticing scents and flavors of baked croissant, apricot and lemon squares
Rombauer Carneros Chardonnay, California$47.00A mouthfilling richness, persistent fruit and baking-spice flavors, and a lingering finish
Rose$21.00
Domaine Bousquet Organic Rose, Argentina$21 / $22Lively with fresh acidity and fruity palate
Sables d'Azur Rose Cotes de Provence, France$22 / $30A dry, fresh and clean rosé wine, with crisp acidity
Daou Rose California$30 / $28This wine offers pleasing aromas and flavors of candied cherries and earthy notes
Love you Bunches Rose, California$28 / $36Traces of rhubarb, straight into a super savory, dry finish. A nice hit of minerality underneath a light citrus spray floating on top
Elegant, fresh and balanced$36.00
RED$28.00
Meiomi Pinot Noir California$28 / $30Aromas of bright strawberry, jammy fruit, mocha, vanilla and toasty oak. Flavors of boysenberry, blackberry and mocha
San Simeon Pinot Noir California$30 / $34The palate is bright with ripe blackberry flavors, but a woody grip and vanilla-bean element on the midpalate ensures both quick pleasure and a long life.
Willamette Valley Whole Cluster Pinot Noir, Oregon$34 / $50Tickles the palate with lingering tannins and a generous round mouthfeel
Belle Glos Pinot Noir, California$50 / $55Medium-bodied, with bright acidity, silky tannins and complex flavors of cherry, raspberry, mushroom and forest floor, and spice
The Prisoner Red Blend, California$55 / $33Bright aromas of ripe raspberry, vanilla, and coconut give way to flavors of fresh and dried blackberry, pomegranate, and vanilla, which linger harmoniously for a smooth and luscious finish.
Cooper and Thief Red Blend, California$33 / $37Blackberry and jammy dark currants lead to a rich finish, with the elegance of a fine-sipping bourbon
Fess Parker Syrah, Santa Barbara$37 / $27This handcrafted wine represents the best of what Santa Barbara County Syrah has to offer. Flavors of dark cherry, blackberry, spice and toast commingle on the palate with light mint and herbal notes
Zaccagnini Montepulciano D’Adruzzo, Italy$27 / $35Full-bodied and robust, well-balanced with tannin and oak features, fruit components
Stolpman Sangiovese, California$35.00Freshness, richness, and bold intensity all bound in one singular flow
Opolo Mountain Zinfandel, California$35 / $31A juicy, brambly palate delivers sumptuous flavors of cherry, boysenberry, blueberry and dark chocolate with a touch of earthy complexity
Daou Cabernet Sauvignon, California$31 / $33Trailing notes of clove, nutmeg, and vanilla emerge as the wine opens up in the glass. Opulent textures expand across the palate with flavors of red fruit, blueberry, and chocolate-covered raspberry.
Justin Cabernet Sauvignon, California$33 / $60Dry and near full-bodied with ripe dark fruit of cherry and cassis and berry notes on entry joined by vanilla, cinnamon and Oak barrel notes toward the mid palate with savory tobacco,leather and cedar elements.
Caymus California Cabernet Sauvignon, California$60 / $105With ripe fruit and luxurious tannins, this wine reveals the Caymus character
Silver Oak Cabernet Sauvignon, California$105 / $37Lifted and vibrant on the nose, this wine is fresh on the palate with a juice, fruit-forward core.
Finca El Origen Malbec Gran Reserva, Argentina$37 / $28A wine of enticing aromatic intensity, with aromas of vanilla and white chocolate, notes of licorice and black fruits that contribute to its elegant complexity
Camille Cayran Grand Reserve Cairanne, France$28 / $285Long and round finish with good mouthfeel is typical of the Cairanne appellation
Patrimony Cabernet Sauvignon by Daou$285 / $160Mouthwatering acidity and flawlessly integrated oak, it finishes with notes of blackberry jam, cacao, and mocha complemented with herbaceous tones of fennel and thyme
Soul of a Lion, California$160.00Mature, ripe tannins yield a weighty, velvety texture integrated with a limestone minerality and subtle oak