Curry Express
1950 E Miner Ave, Stockton, CA
Menu (As of 10/30)
Pyaaz Ka Pakora
- Crispy onion fritters made with seasoned chickpea batter $12.00V, DF, NF)US
Menu
- Paneer Pakora $15.00Paneer dipped in delicately spiced chickpea batter and fried golden. (NF)US
- Samosa Chaat $15.00Crushed samosas topped with chickpeas, chutneys, and house spices for a bold street-style bite. (NF)US
- Chana Chaat $13.00Sautéed chickpeas, chutneys, and house spices for a bold street-style bite. (NF)US
- Gobhi 65 $12.00Crispy cauliflower marinated, fried, and tossed with bold spices, finished with our house masala. (GF, DF, NF)US
- Chicken 65 $15.00Crispy marinated chicken tossed with South Indian spices and house masala. (NF)US
- Chili Paneer $13.00Deep-fried paneer is tossed in ginger, garlic, soy sauce, and house-made spicesUS
- Chili Chicken $15.00Deep-fried marinated chicken is tossed in ginger, garlic, soy sauce, and house-made
- Paneer Tikka Kabab $21.00Marinated paneer roasted in the tandoor for a smoky vegetarian favorite. (VG, GF, NF)US
- Murgh Tikka Kabab $21.00Boneless chicken marinated in in-house masala and tandoori spices, roasted to perfection. (GF, NF)US
- Murgh Malai Kabab $21.00Chicken marinated with ginger, garlic, yogurt, and cream, then roasted tender in the tandoor. (GF, NF)US
- Lamb Boti Kabab $23.00Tender lamb morsels marinated with ginger, garlic, and tandoori masala, grilled in the clay
- Tandoori Murgh - Half $15.00Classic chicken marinated with yogurt, ginger, garlic, tandoori masala, and house spices. (GF, NF)US
- Tandoori Murgh - Full $19.00Full portion of our smoky tandoori chicken, roasted with yogurt, spices, and tandoori masala. (GF, NF)US
- Tandoori Shrimp $21.00Jumbo shrimp marinated with special tandoori masala and roasted in the clay oven. (GF, NF)US
- Garlic Naan $6.00Classic garlic naan baked fresh in the
- Butter Naan $6.00Soft naan glazed with
- Cheese Naan $6.00Soft tandoor-baked bread stuffed with
- Chili Cheese Naan $6.00Naan stuffed with chili and
- Bullet Naan - Spicy $6.00Tandoor-baked naan glazed with our spicy house
- Chili Garlic Naan $6.00Naan brushed with garlic and spicy house
- Garlic Cheese Naan $8.00Cheese-stuffed naan finished with garlic
- Peshawari Naan $7.00Royal naan filled with cashews, almonds, and
- Coconut Naan $7.00Naan stuffed with desiccated coconut and baked in the
- Pyaaz Harimirch Ka Kulcha $7.00Kulcha stuffed with onions and green chilies, baked in the
- Amritsari Aloo Potato Kulcha $7.00Tandoor-baked bread stuffed with seasoned
- Tandoori Roti $6.00Whole wheat Indian bread baked in the
- Chicken Biryani $21.00Aromatic chicken biryani inspired by the Nawabs of Awadh, layered with spices and herbs. (GF)US
- Lamb Biryani $22.00Lamb layered with ginger, garlic, turmeric, red chili, cumin, coriander, onion, and tomato. (GF)US
- Mixed Meat Biryani $25.00Fragrant basmati rice layered with chicken, chicken tikka, shrimp, lamb, aromatic spices, and herbs. (GF)US
- Daal Fry Indira Ki $17.00Lentils cooked with spices and finished with an aromatic tempering. (V, GF, DF, NF)US
- Daal Makhni $17.00Slow-cooked black lentils and kidney beans finished with butter, cream, and aromatic
- Punjabi Chole $17.00Chickpeas cooked with onion, tomato, ginger, garlic, and North Indian spices. (V, GF, DF, NF)US
- Chana Saag $17.00Chickpeas & Spinach cooked with onion, tomato, ginger, garlic, and North Indian spices. (V, GF, DF, NF)US
- Aloo Gobhi $17.00Cauliflower and potatoes cooked with garlic, onion, tomatoes, and spices. (VG, GF, DF, NF)US
- Baigan (Eggplant) Bharta $18.00Tandoor-roasted eggplant cooked with bell peppers, onions, peas, and spices. (VG, GF, DF, NF)US
- Palak Aloo $17.00Spinach and Potatoes in a silky yellow curry finished with cumin tempering. (VG, GF, DF, NF)US
- Aloo Mattar $17.00Peas and potatoes in a silky yellow curry finished with cumin tempering. (VG, GF, DF, NF)US
- Palak Paneer $18.00Spinach and paneer cooked with garlic, onion, ginger, cream, and garam masala. (VG, GF)US
- Paneer Tikka Masala $18.00Marinated paneer cooked with onion, tomato, bell peppers, cashews, and cream. (GF)US
- Malai Kofta $18.00Soft vegetable dumplings served in a smooth cashew-cream sauce with cardamom and mild
- Deewani Handi $18.00A royal mixed vegetable preparation cooked in a handi with ginger, garlic, and masala. (VG, GF)US
- Matar Paneer Indira Ki $17.00Paneer and green peas in a smooth onion-tomato curry with a creamy spice blend. (GF)US
- Shahi Paneer $17.00Paneer in a silky onion base with cashews, cream, yogurt, and special house blend spices. (GF)US
- Navrattan Korma $18.00A medley of vegetables, cooked with onion bases, paneer, cashews, and tempered with garlic and house blend spices(GF)US
- Butter Chicken $20.00Tender chicken in a velvety butter-tomato gravy scented with garam masala, cumin, turmeric, and
- Chicken Tikka Masala $20.00Chef's Special · Grilled chicken in a creamy spiced tomato-onion
- Chicken Curry $20.00Simple yet delicious. Traditional chicken curry cooked with an exotic blend of spices, onion, tomatoes, ginger and garli
- Malabaar Chicken $20.00Coconut-based curry tempered with chili, mustard, cumin, curry leaves, and a hint of tamarind. (GF, DF, NF)US
- Madras Murgh $20.00Bold chicken curry with Madras curry powder, onion, tomato, ginger, and garlic. (GF, DF, NF)US
- Malai Murgh Curry $20.00Chef's Special · Marinated chicken cooked with yogurt, cream, cashews, and
- Murgh Changezi $20.00North Indian-style chicken cooked with onion, tomato, ginger, garlic, cashews, cream, and lemon. (GF)US
- Nilgiri Murgh $20.00Chicken in a coconut, mint, and coriander curry with a mild herby finish. (GF)US
- Chicken Korma $20.00Very mild chicken curry with cream and yogurt in a smooth onion-tomato
- Mango Murgh Curry $20.00Tender chicken in a sweet-savory mango curry with aromatic
- Lamb Masala $22.00Slow-cooked lamb with onion, tomato, ginger, garlic, yogurt, and exotic
- Lamb Madras $22.00Lamb curry with Madras spices, tamarind, coconut milk, cumin, and mustard
- Lamb Saagwala $22.00Classic lamb cooked with spinach and warm Indian
- Lamb Vindaloo $22.00A spicy Goan-style lamb curry with coconut, vinegar, and hot red chili peppers. (GF, DF, NF)US
- Lamb Rogan Josh $22.00Chef's Special · Slow-cooked lamb in a thick red curry with yogurt, oil, and whole spices. (GF, NF)US
- Lamb Korma $22.00Mild lamb curry with cream and yogurt in a smooth onion-tomato base. (GF, NF)US
- Lamb Kofta Curry $22.00Lamb meatballs with ginger, garlic, and house spices simmered in onion-tomato gravy. (DF, NF)US
- Lamb Kalimirch - Black Pepper $22.00North Indian lamb curry with black pepper, onion, tomato, cashews, cream, and
- Amritsari Fish Curry $21.00Mahi Mahi marinated in spices, tawa-fried, and simmered with onion, tomato, caraway, ginger, and garlic. (GF, DF, NF)US
- South Indian Fish Curry $21.00Mahi Mahi cooked in coconut curry with tempered spices, ginger, and garlic. (GF, DF, NF)US
- Fish Tikka Masala $21.00Marinated Mahi Mahi cooked with onion, tomato, bell peppers, cashews, and cream. (GF)US
- Coconut Shrimp Curry $20.00Shrimp simmered with grated coconut, coconut milk, onion, tomato, and house spices. (GF, DF, NF)US
- Butter Shrimp $20.00Shrimp in a velvety butter-tomato gravy scented with garam masala, cumin, turmeric, and cinnamon. (GF, NF)US
- Shrimp Vindaloo $20.00Tangy Goan-style shrimp curry with coconut, vinegar, and Indian spices. (GF, NF)US
- Shrimp Tikka Masala $20.00Marinated shrimp cooked with onion, tomato, bell peppers, cashews, and
- Aam Ki Chutney $3.00Sweet mango chutney for a bright, fruity
- Dahi Ka Raita $3.00Cool yogurt condiment that helps soften the heat of
- Thecha $3.00Very spicy house dipping sauce for kebabs, breads, or
- Cilantro Mint Chutney $3.00Fresh cilantro-mint chutney with bright Indian
- Achar Mixed $3.00Indian-style mixed pickle with vegetables seasoned in
- Papadum $3.00Crispy sun-dried lentil
- Kheer $5.00Traditional rice pudding made with reduced milk and dried
- Chai $5.00Traditional Indian drink. Hot Chai/Tea is made with traditional Indian spices. It's the original
Samosa
- Crisp turnovers filled with mildly spiced potatoes and peas $12.00V, DF, NF)US
Mixed Veg. Curry
- A royal medley of mixed vegetable preparation cooked with curry base ginger, garlic, and masala. (VG, GF)US $17.00
Coconut Mixed Veg. Curry
- A royal medley of mixed vegetable tempered and cooked with curry base ginger, garlic, and coconut milk & combination of $17.00
Makhanwala Paneer - Butter Paneer
- Paneer in a silky butter-tomato sauce $18.00rich, smooth, and comforting. (GF)US
Imli Ki Chutney
- Sweet-and-sour tamarind dipping sauce $3.00the ketchup of the
Mango Lassi
- Traditional Indian drink/smoothie made with mango & yogurt $5.00house-made yogurt).US
Rose Lassi
- Traditional Indian drink/smoothie made with Rose & yogurt $5.00house-made yogurt).US
Curry Express: hours and how to order