Bankhead Mississippi Style Cooking
8300 Paradise Valley Rd suite 101-103, Spring Valley, CA
Menu (As of 10/29)
- Leg & Thigh 3 pc $20.00
- Leg & Thigh 5 pc $24.00
- Wings 3 pc $22.00
- Wings 5 pc $26.00
- Fried Fish 3 pc $22.00
- Fried Fish 5 pc $26.00
- Catfish Nuggets 1 lb $20.00
- Pork Ribs 3 pc $22.00
- Pork Ribs 5 pc $26.00
- Rib Tips Medium $22, Large – $26Neck-Bones Medium – $22, Large
- Beef Dinners $26.00Meat Loaf Medium – $22, Large
- Medium (4 sides) $20.00
- Large (4 sides) $24.00
- Small (12oz) $8.00
- Medium (16oz) $10.00
- Large (24oz) $20.00
- Pork Ribs 3pc $22.00
- Pork Ribs 5pc $26.00
- Pigs Feet 4/5pc $22.00
- Pigs Feet 6/7pc $26.00
- Neck Bones 4/5pc $22.00
- Neck Bones 6/7pc $26.00
- Tilapia 3pc $20.00
- Tilapia 5pc $24.00
- Red Snapper 3pc $22.00
- Red Snapper 5pc $26.00
- Catfish 3pc $22.00
- Catfish 5pc $26.00
- Catfish Nuggets 1lb $22.00
- Swai 3pc $20.00
- Swai 5pc $24.00
- Fried Wings 3pc $22.00
- Fried Wings 5pc $26.00
- Fried Chicken Gizzards $20.00
- Chicken 3pc $20.00
- Chicken 5pc $24.00
- 60 Pieces10 lbs of Catfish Nuggets
- Saturday & Sundays $15.001 pc Ox Tail
- 1 pc of Ox Tail over rice $15.00
- 3 pc Ox Tail $35.00
- 3 pc Ox Tail over rice $35.00
- Ox Tail Dinner $40.00
Bankhead Mississippi Style Cooking: hours and how to order