The Hangar

460 Forbes Blvd, South San Francisco, CA

Menu (As of 10/30)

Specialty Drinks

• breakfast $13.00served 8am – 2pm
• breakfast burrito $13.00scrambled eggs, flour tortilla, tater tots, cheese, special sauce
• stack plate $13.00scrambled or fried eggs, toast, tater tots, cinnamon butter, special sauce
• honey butter egg sandwich $13 / $16scrambled or fried eggs, brioche, truffle, honey butter, chive, dijonnaise
• fried chicken & waffles $16 / $7belgium waffle, cinnamon butter, maple syrup
• sticky oats $7.00strawberry or mango, old fashioned oats, coconut milk, toasted coconut flakes
• basic bee’s parfait $7 / $5non-fat yogurt, honey, roasted figs, granola
• seasonal fruit cup $5.00

• wines by the bottle $11.00small plates
• bread & butter board $11.00three house-made cultured butters: classic, sundried tomatoes, caramelized onion, sourdough demi baguette (v)
• local cheese & charcuterie board $20.00chef's selection of local cheeses and cured meats, cornichons, whole grain mustard, smoked almonds, seasonal fruit, firebrand sourdough
• tapenade & caviar d’aubergine board $16.00black olive tapenade, french-style roasted eggplant spread, hummus, pita, and seasonal crudites
• deviled eggs $10.00two devil eggs, choice of chorizo, bacon, or chive
• pommes frites $10.00black garlic aioli (v) (wg)
• prosciutto croquettes $12.00point reyes toma bechamel, vegan jalapeño aioli
• mushroom croquettes $12.00potato, cauliflower, vegan jalapeño aioli (vg)
• grilled artichoke $14.00vegan lemon & vegan jalapeno aioli (v)
• blistered shishito peppers $13.00maldon salt and parmesan aioli (wg)
• artichoke & spinach dip $13.00parmesan, blue cheese dip, pita bread (vg)
• salmon tartare $17.00compressed apple, avocado, dill, chives, green onion, lemon, sesame oil (wg)
• flatbread provencal $16.00goat cheese, tomato, basil. pistou (v)
• burrata & salami flatbread $16.00san marzano tomato
• camber bleu sliders $17.00caramelized onion, point reyes orginal blue, special sauce, brioche buns
• soup and salads $16.00
• burrata & heirloom tomato salad $16.00cherries, basil, and virgin olive oil (wg)
• house salad $12.00mixed greens, sweet corn, seasonal stone fruit, and champagne vinaigrette (v) (wg)
• tomato bisque $9.00creamy tomato bisque, with sourdough and gouda tartine (v) (wg)
• mains $24.00
• camburger $24.00half pound grass-fed beef patty, sharp white cheddar, caramelized onion, camburger sauce, brioche bun
• summer ratatouille $21.00eggplant, zucchini, bell peppers, tomato, and onion served over sweet corn puree (v)
• sweets $10.00
• lavender creme brulee $10.00vanilla custard infused with lavender, topped with caramelized sugar crust (v) (wg)
• chocolate raspberry mouse $11.00chocolate mousse layered with raspberry (v)
• warm chocolate chip cookies $11.00freshly baked chocolate chip cookies (v)
• flight deck $16.00bourbon, aperol, amaro nonino, lemon (Sam Ross, c.2008)
• the french quarter $16.00(Stanley Clisby Arthur, c. 1937)
• temperance $14.00agave spirit alternative, non-alcoholic coffee liqueur, espresso
• draft $9.00
• monterey beer | lager | alvarado street brewery (monterey) | 4.5% ABV $9.00
• bottles & cans $5.00
• miller brewing co. (milwaukee, wisconsin) $5.00high life | lager | 12 oz. | 4.6% abv | 7 ibu
• almanac beer co. (alameda) $14.00love | hazy ipa | 16 oz.| 6.1% abv | ‘low’ ibu
• chimay brewery (scourmont abbey, belgium) $15.00première rouge | trappist amber | 12 oz. | 7% abv | 21 ibu
• brasserie dupont (hainaut, belgium) $12.00saison dupont | farmhouse ale | 12 oz. | 6.5% abv
• sullivan’s brewing co. (kilkenny, ireland) $11.00black marble | stout | 16 oz. | 5.1% abv | 30 ibu
• unibroue brasserie (chambly, canada) $11.00la fin du monde | tripel blonde | 12 oz. | 9% abv | 19 ibu
• cider $11.00
• non-alcoholic $7.00
• kölsch| best day brewing (sausalito) | 0.5% abv | (12 oz.) $7.00
• best day brewing (sausalito) $8.00west coast ipa | 12 oz. | 0.5% abv
• sparkling $14.00
• veuve amiot $14.00cuvée elisa | crémant de loire | NV
• white $15.00
• desire lines kick ranch | sauvignon blanc | 2024 $15.00
• sauvion chenin blanc | vouvray | 2024 $15.00
• frey vineyards $13.00mendocino county | chardonnay | organic | 2022 | (keg)
• rosé $13.00
• domaine de triennes $13.00vin de pays de méditerranée | rosé | 2023 | (keg)
• red $14.00
• martin ray $14.00sonoma coast | pinot noir | 2018 | (keg)
• stephane ogier $14.00le temps est venu 2023 |
• château ollieux romanis | cuvée prestige rouge | 2021 $14.00
• bloodroot sonoma county | cabernet sauvignon | 2022 $15.00
• dessert $15.00
• château suduiraut | castelnau de suduiraut | 2022 $15.00
• sparkling $56.00
• veuve amiot $56.00cuvée elisa | crémant de loire | NV
• nicolas feuillatte $94.00champagne | brut reserve | NV
• gloria ferrer $36.00california | blanc de noir rosé | NV | 375ml |
• simonnet febvre $56.00cremant de bourgogne | brut rosé | NV
• white $68.00
• hugel $68.00cuvee les amours alsace | pinot blanc | 2022
• desire lines kick ranch | sauvignon blanc | 2024 $60.00
• henri bourgeois $92.00chavignol | 'les baronnes' | sancerre blanc | 2023
• sauvion chenin blanc | vouvray | 2024 $60.00
• cave de lugny $75.00‘les charmes’ | mâcon-lugny | 2022
• frey vineyards $32.00mendocino county | chardonnay | organic | 2022 | {keg}
• $64 (carafe) $88.00
• talley vineyards $88.00san luis obispo coast | estate chardonnay | 2022
• rosé $52.00
• domaine de triennes $52.00vin de pays de méditerranée | rosé | 2023 | {keg}
• château beaubois $58.00cuvée expression | rhone rosé 2023
• red $56.00
• martin ray $56.00sonoma coast | pinot noir | 2018 | (keg)
• stephane ogier $56.00le temps est venu 2023 |
• château ollieux romanis | cuvée prestige rouge | 2021 $56.00
• bloodroot sonoma county | cabernet sauvignon | 2022 $60.00
• maxime graillot $72.00'equinoxe' rouge | crozes-hermitage | 2023
• dessert $60.00
• château suduiraut | castelnau de suduiraut | 2022 $60.00

The Hangar: hours and how to order