Toro Mambo

2988 Almaden Expy, San Jose, CA

Menu (As of 10/30)

• Grilled Corn $14.00Fire-grilled sweet corn brushed with garlic butter, herbs and Mexican spices
• Nachos de Asada $16.00Grilled steak, refried beans, Monterey cheese, pico de gallo and guacamole
• Empanada de Tinga $20.00Handcrafted corn empanada filled with slow-braised chipotle chicken
• Crazy Fries $19.00Loaded fries with grilled steak or vegetables, cheese, guacamole and pico
• Toro's Chile Ancho Caesar Salad $20.00Crisp romaine lettuce, Parmesan cheese, golden croutons, and house-made chile ancho Caesar dressing
• Roasted Beet Salad $18.00Roasted beets over honey-yogurt beet purée with lightly dressed spring greens
• Southern Salad $19.00Mixed greens, cherry tomatoes, red onion, cucumber, crispy bacon, hard-boiled egg, and fresh chives
• Carnita Tacos $20.00Three slow-cooked pork tacos served with onions, cilantro and salsa
• Salmon Tartare $22.00Fresh salmon, avocado, mango and citrus
• Seafood Tower $30.00Chef's selection of premium chilled seafood
• Tostada de Camarón $24.00Shrimp, mango, cucumber and tamarind dressing. 2 tostadas
• Cochinita Pibil $25.00Slow-roasted Yucatán-style pork in achiote
• Chile Verde $24.00Braised pork with verdolagas in green tomatillo sauce
• Chile Colorado $27.00Tender beef simmered in rich red chile sauce
• Pork Shank $30.00Slow-braised pork shank with aromatic spices
• Enchiladas Verdes $26.00Chicken enchiladas with green sauce, rice and beans
• Enchiladas de Mole $28.00Chicken enchiladas covered in signature mole
• Beef Birria Plate $24.00Slow-braised birria with consommé, rice and beans
• Chile Relleno $25.00Roasted poblano stuffed with cheese in ranchero sauce
• Roasted Oven Chicken $28.00House-marinated roasted chicken with herbs and citrus
• Arrachera Plate $35.00Grilled skirt steak with one handmade quesadilla, Mexican rice, beans and grilled onions
• Grilled Octopus $34.00Tender char-grilled octopus finished with smoky zarandeado sauce
• Fajitas Mar y Tierra $32.00Steak, chicken and shrimp with sautéed bell peppers and onions, served with Mexican rice and refried beans
• Ribeye Steak $38.008 oz ribeye steak with sweet mashed potatoes and charred broccolini
• Tomahawk $140.00Signature bone-in steak with grilled vegetables, beans and handmade quesadillas
• Molcajete Mar y Tierra $58.00A sizzling combination of steak, chicken, shrimp, octopus and chorizo in house salsa

Trio de Salsas & Chips

• Fresh tortilla chips with roasted tomatillo, traditional red and smoky molcajete salsas $12.00
• Taquitos Dorados (6 taquitos) $16.00Crispy potato taquitos with cabbage slaw, crema, pico de gallo and guacamole salsa.

Guacamole & Chips

• Fresh guacamole with Hass avocado, cilantro, tomato, onion and house-made chips $14.00
• Tuna Tostada (3 tostadas) $22.00Sushi-grade tuna with avocado, cucumber, citrus and crisp tostada.

Memelitas

• Handmade masa cakes with black beans, queso fresco and roasted salsa $15.00
• Squash Blossom & Oaxacan Cheese Tetela $20.00Two hand-pressed masa tetela with squash blossoms and Oaxacan cheese.

Tacos

• Taco Plate (Asada, Chicken or Al Pastor) $23.00Three tacos (choice of asada, chicken or al pastor) served with rice and beans.
• NO MIX MATCH · À la carte $5.00
• Tacos Gobernador (3 tacos) $24.00Shrimp, cheese and poblano peppers served on a fresh corn tortilla.
• Baja Fish Taco (3 tacos) $23.00Crispy fish with cabbage slaw, chipotle crema and pico de gallo.

Pollo en Mole

• Tender chicken with traditional house mole $26.00
• Grilled steak finished with rich mole sauce $38.00

Sides

• Mexican Rice $5.00
• Refried Beans $5.00
• Black Beans $5.00
• Tortilla Soup $16.00Traditional tortilla soup with queso fresco, crema and avocado

Toro Mambo: hours and how to order