The Treasury
115 Sansome St, San Francisco, CA
Menu (As of 10/29)
Cocktails Bites Lunch
- Bites $8.00
- roasted nuts $8 / $5Vadouvan Curry, Makrut Lime Leaves
- popcorn $5 / $15Heirloom Kernels, Treasury Seasoning
- deviled eggs trio $15 / $14Tsar Nicoulai Caviar, Bacon, Classic
- burrata toast $14.00cherry tomato, balsamic, micro greens, toasted baguette
- hummus $14.00fried chickpeas, herb puree, harrisa, pita, crudite
- treasury pigs in a blanket $14 / $18All Natural Beef Sausage, Puffed Pastry, Whole Grain Mustard
- Cocktail Sauce $18 / $6
- pork bahn mi slider $6.00braised pork, carrots, daikon, red onion, jalapeno, cucumber, cilantro, sriracha aioli
- Chicken Slider $6.00Roasted Chicken, Pepper Jack, Lettuce, Tomato, Chipotle Aioli
- shrimp salad slider $6 / $16Poached Shrimp, Herbs, Onion, Aioli
- spinach artichoke dip $16 / $14crispy onions, parmesan, seeded toast
- stuffed mushrooms $14 / $17Cremini Mushrooms, Vegan Mozzarella, Pumpkin Seeds, Panko
- Flat Bread $17.00Mushrooms, Vegan Mozzarella, Cherry Tomato, Arugula
- Two Cheese Option $19 – Three Cheese Option $26
- cocktails $17.00
- Bay Roots $17.00Amaras Mezcal Infused with Hibiscus, Tamarind, Alma Tepec Pasilla Chili Liqueur, Poblano Chili, Lime, Agave
- Garden Warfare $17.00Amaras Mezcal, Sipsmith London Dry Gin, Chareau, Strawberry, Tomato, Lemon, Agave
- Paper Trail $17.00Pueblo Viejo, Aperol, Averna, Mango, Makrut Lime, Jalapeno, Lemon, Aquafaba, Lava Salt
- Dougie Fresh $17.00Sipsmith London Dry Gin, LoFi Gentian Amaro, Rosemary, Douglas Fir, Meyer Lemon, Soda
- Smoke & Mirrors $17.00Botanist Gin, Pineapple, Smoked Tea, Lime, Bitters
- Elote Fresca $17.00Patron Reposado, Watermelon Agua Fresca, Nixta Elote, Fino Sherry, Lime
- Selfie $17.00Vodka or Gin, Blood Orange & Ginger Ice Cubes, Tonic, Lime
- Treasury Espresso Martini $17 / $20Bacardi 8yr Rum, Mr. Black Coffee Liqueur, Luxumus, Muscovado, Angostura, Salt
- Tycoon $20 / $18Eagle Rare 10yr Treasury Barrel, Smoke, Muscovado, Bitters
- Kyoto Milk Tea $18 / $17Toki Japanese Whisky, Yuzu, Hojicha, Coconut Milk, Pandan, Grapefruit, Lemon
- Standard Oil $17 / $18Sazerac Rye, Treasury Vermouth Blend, Drambuie, Cacao Bitters
- Freezer Martini $18 / $17Sipsmith London Dry Gin, Bison Grass, Dry Vermouth Blend, Blanc Vermouth
- Pinkerton $17 / $18Maker’s 46 Bourbon, Blenheim Ginger Ale, Bitters, Mint
- Pina Colada Slushee $18.00
- Highballs $13.00
- toki highball $13 / $16Suntory Toki Japanese Whisky, Topo Chico, Lemon Oil
- Viking highball $16 / $13Highland Park 12yr, Topo Chico, Lemon Oil
- teeling highball $13 / $15Teeling Small Batch Irish Whiskey, Blenheim Spicy Ginger Ale, Lemon Oil
- shiso highball $15 / $17Hendricks Grand Cabaret, Shiso Cordial, Lime, Elderflower Tonic
- treasury paloma $17.00Patron Silver, Grapefruit Oleo, Lime, Agave, Salt, Q Grapefruit Soda
- low & Zero proof $15.00
- Anti-Saloon League $15.00Ritual N/A Reposado Tequila, Three Spirits Social, Tamarind, Lime, Agave
- Temperance $15.00Ritual N/A Gin, Giffard N/A Ginger, Lemon, Grapefruit, Cinnamon, Aquafaba
Phony Negroni
- St. Agrestis Non-Alcoholic Negroni $15.00
- lunch $15.00
- Caesar salad $15 / $18little gem, herbed crouton, parmigiano reggiano
- kale & avocado salad $18.00kale, avocado, pumpkin seeds, marinated beets, orange, quinoa, citrus vinaigrette
- choppy treasury salad $18.00sundried tomato, chickpeas, cucumber, olives, pepperoncini, roasted pepper, feta, pita croutons, oregano vinaigrette
- Poke salad $20 / $18ahi tuna, avocado, barley, cucumber, edamame, ponzu dressing, sriracha aioli
- banh mi sandwich $18.00braised pork, carrot, daikon, red onion, jalapeno, cucumber, cilantro, sriracha aioli, acme roll, house taro chips
- chicken sandwich $18 / $22brined chicken breast, bacon, pepper jack, avocado, lettuce, tomato, red onion, chipotle aioli, acme roll, house taro chips
- muffuletta $22 / $21salami, ham, mortadella, provolone & swiss, olive salad, sesame roll, zapps chips
- shrimp noodle bowl $21.00chilled udon noodles, nori, asparagus, artichoke, snap pea, ginger dressing, treasury seasoning, sesame seeds, crunchy rice vermicelli
The Treasury: hours and how to order