Sool Bar And Lounge
323 Grant Ave, San Francisco, CA
Menu (As of 10/29)
Craft Cocktails
- (lightest at top, strongest at bottom) $15.00Jeju Lavender, Infused Haku Vodka, lavender, pea flower, elderflower, lemon
- Joseon Rose, Hibiscus Infused Awayuki Strawberry Gin, Maraska Maraschino, Fraise de Bois Strawberry, Lemon $15.00
- Seoul by the Bay, St. George Vodka, Bok Gin, Lychee, Lime $15.00
- Sool Margarita, Han Soju, Tres Agaves Reposado, Matsui Umeshu, Lime, Agave, Salt $15.00
- Ube Keopi, Coffee Liqueur, New Amsterdam Coconut Vodka, Almond Milk Liqueur, Korean Coffee Mix, Ube, Coconut Condensed M $15.00
- Fogtown, Filipino Tanduay Rum and Coconut Liqueur, Ginger, Banana, Lime $15.00
- Seoulmate $8.002oz shooter), Supergay Vodka, Watermelon, Maesil, Won Mae
- Chum Churum - Original $15.00
- Chum Churum - Rich $17.00
- Khee 38% $75.00
- Seoul Night 23% $39.00
- Soon Hari - Green Apple $15.00
- Soon Hari - Peach $15.00
- Soon Hari - Strawberry $15.00
- Soon Hari - Yogurt $15.00
- Soon Hari - Green Grape $15.00
- The Han Won Mae 13% $39.00
- Mir Soju 22% $49.00
- Jinro Ilpoom 24% $40.00
- Samhae 45% $95.00
- Han Jan Passionfruit $15.00
- Han Jan Grape $15.00
- Han Jan Mandarin $15.00
- Jinro Chamisul Fresh $15.00
- Makku Original 6% $9.00
- Makku Seasonal 6% $9.00
Soju on the Rocks
- Khee 38% $24.00
- Golden Barley Black 40% $17.00
- Mir 22% $17.00
- Jinro Ilpoom 25% $14.00
- Won Mae Maesilju 13% $12.00
- The Han Seoul Night 23% $12.00
- West 32 Aged Soju 32% $13.00
- Glass $13 // Carafe $28
Beer On Tap
- Hefeweizen 5.5% $8.00
- Sapporo 4.9% $8.00
- Buenaveza 4.7% $8.00
- Sculpin 7% $9.00
Ballast Point Brewing, San Diego
White / Rose
- Chardonnay, Simi, Napa ‘22 $13.00
- Sauvignon Blanc, Bread and Butter, North Coast ‘22 $12.00
- Sauvignon Blanc, Bread and Butter, North Coast ‘22 $39.00
- Chardonnay, Simi, Napa, ‘22 $40.00
- Rose Brut, Cremant, Napa, NV $85.00
Red
- Red Blend, Hayes Ranch, California ‘18 $12.00
- Pinot Noir, ‘Smith & Lindley’, Cru, Santa Lucia Highlands ‘21 $15.00
- Red Blend, Hayes Ranch, California ‘18 $35.00
- Pinot Noir, ‘Smith & Lindley’, Cru, Santa Lucia Highlands ‘21 $42.00
Sparkling
- Prosecco Brut, La Gioiosa, Italy NV $39.00
Food
- Napa Cabbage Kimchi $3.00
- Edamame, chopi-lemon oil, house spice blend, hamcho salt $5.00
- Sool Musubi, gochujang spam, purple rice, pickled radish $5.00
- Crispy Beef Mandu, 5 piece dumplings, dipping sauce $9.00
- Gochujang Chicken Wings, 5 piece, furikake, sweet spicy glaze $12.00
Sool Bar And Lounge: hours and how to order