Nabe

1325 9Th Ave, San Francisco, CA

Menu (As of 10/30)

Starters

• Kimchi Hiyayakko Cold Tofu with kimchi and chili soy [v] $8.00
• Kurobuta Pork Sausage with mustard aioli - 4 pieces $8.00
• Chicken Karaage with lemon and mustard aoili $9.00
• Takoyaki with takoyaki sauce, kewpie mayo, bonito, and nori $9.00

Nabemono Sets

• share one set. * Upgrade to Japanese Miyazaki A5 for an additional $40 A5 Chuck - $ 60 A5 Ribeye
• Kamonanban - Duck breast, leeks and soba in Dashi broth $30.00
• Seafood Yosenabe - Shrimp, salmon, scallops, clams and harusame in Dashi broth $30.00
• nabe $28.00Sukiyaki - *Wagyu beef and shirataki in Warishita broth
• Kinoko Nabe - Assorted Japanese mushrooms and ramen in Miso broth [v] $28.00
• Vegetable Plate $13.00
• Kombu $4.00
• Mochi [g] $5.00
• Miyazaki A5 Ribeye $70.00
• Assorted Mushrooms $12.00
• Shuungiku $5.00
• Harusame [g] $5.00
• Wagyu Beef $18.00
• Shiitake Mushrooms $5.00
• Kabocha squash $4.00
• Shirataki [g] $5.00
• Kurobuta pork shoulder $18.00
• Shimeji Mushrooms $5.00
• Napa cabbage $4.00
• Udon $5.00
• Kurobuta pork belly $18.00
• King Oyster Mushrooms $5.00
• Spinach $5.00
• Soba $5.00
• Duck breast $17.00
• Oagesan (fried tofu) $4.00
• Daikon or Carrot $3.00
• Rice $2.00
• Shrimp $9.00
• Tofu / Yaki tofu $4.00
• Potato $3.00
• Egg $2.00
• Salmon $9.00
• Fish Cake $5.00
• Cut Corm $4.00
• Desserts $8.00Housemade Butter Mochi Cake with your choice of ice cream
• Yuzu or Matcha Cheesecake with your choice of ice cream $8.00
• Ice Cream - Green tea or black sesame $3.00

Honjozo / Junmai

• Murai Family Nigori Genshu [300ml] $30.00

Tasting Flights

• Introduction to Sake $15.00

Junmai Daiginjo

• Ban Ryu, “Ten Thousand Ways” (Honjozo)
• Nanbu-Bijin, “Southern Beauty”Tokubetsu Junmai
• Joto, “The Blue One” (Nigori)
• Specialty Sampler $18.00

Sparkling

• Rihaku, “Dreamy Clouds” (Nigori)
• Sho Chiku Bai, Mio Sparkling Sake [250ml] $18.00
• Yuho, “Rhythm of the Centuries” (Kimoto)
• Yuzu Sake Keigetsu (Infused)
• Choya Sparkling 187ml, Osaka $10.00
• Premium Sampler $21.00
• Yuri Masamune, “Beautiful Lily” (Honjozo)
• Konteki, “Tears of Dawn” (Daiginjo)
• Kameizumi, “Eternal Spring”Junmai Ginjo Nama

Shochu

• Beer $9.00Asahi, “Super Dry”, Tokyo. 21oz.
• Echigo Premium Red Ale, Niigata 11oz. 9
• Han 7/28/55 $9.00Echigo Stout, Niigata. 11oz

Relax Riesling

• Iced Matcha Green Tea $4.00
• Mosel, Germany. 7/17/34 $3.00Coke, Diet Coke, Sprite. 12oz.
• Calpico $3.00
• Ramune $3.00

Red

• Q Drinks Grapefruit Soda / Ginger Beer $4.00

Plum Wine

• Cocktails $13.00
• Yuzu Highball - Joto Yuzu + Club Soda $15.00

Take - Out Only

• Meal Pack A $60.00

Kurobuta Pork Belly)

• Garlic Soy Edamame
• Miso, or Spicy Miso broth $35.00
• Kurobuta Pork Sausage
• Sukiyaki - * Wagyu beef and shirataki in Warishita broth $35.00
• Meal Pack B $80.00
• Kimchi broth $35.00
• Spicy Miso broth $30.00
• Your choice of Nabemono Set (Listed Above )
• Meal Pack C $100.00
• Butter Mochi Cake
• Garlic Soy AEdamame

Butcher Shop At Nabe

• Wagyu Beef $28/lb
• Kurobuta Pork Shoulder $28/lb
• Kurobuta Pork Belly $28/lb
• Maple Leaf DUck Breast $25/lb
• House - Made Ponzu Sauce $10.00
• House - Made Goma ( Sesame ) Sauce $10.00

Nabe: hours and how to order