Wagyu Holy Basil Bomb$29.95Premium Ground Wagyu beef, wok-fired with authentic Thai holy basil, garlic and fresh chili served with Jasmine and topped with crispy fried egg
Hoi Jor Pu (Crab Rolls)(3)$18.00Crab meat and seasoned ground pork with water chestnut in a bean curd wrap, served with plum sauce
Tom Yum$11.00Hot and spicy soup spiced with tomatoes, onions, mushroom, lemongrass, and kaffir lime leaves
Larb$17.00Choice of minced chicken, minced pork, or tofu mixed with shallots, green onions, cilantro, mint , lime dressing, chili flake and roasted rice powder.
Gai Yang$20.00E-Sarn Styled boneless BBQ Chicken marinated with Thai herbs grilled, and served with bold country-style spicy sauce
Kang Keaw Wan (Green Curry)A well loved Bangkok classic made with green curry paste, coconut cream, bamboo shoots, eggplants, bell pepper and basil.
Crab Fried Rice$25.00iThai-style crab meat fried rice with onions, cherry tomatoes, and eggs
Kao Ka Moo$22.00Slow-cooked pork shank in warm spice sauce with boiled eggs, Chinese broccoli, pickled cabbage and spicy sauce
Pad Thai$19.00Traditional Bangkok-style pan fried rice noodles served with crushed peanut, shallots, bean sprouts, dry shrimps, green onions and lime
Som Tum Pu Pla Ra$18.00fermented fish sauce)
Yum Woon Sen$19.00Clear noodles with shrimps, calamari and ground pork, onions, carrot, cilantro in spicy lime dressing.
Yum Pla Dook Foo$22.00Crispy minced catfish with onions, cilantro, carrot, cashew nuts, chili, and green apple in lime dressing
Crab Fried Rice$25.00tomatoes, and eggs
Kor Moo Yang Fried Rice$21.00Chef's special fried rice with charcoal-grilled tender pork shoulder served with spicy tamarind sauce
Kao Pad Nuer Yang$26.00spicy tamarind sauce
Kao Pad Gai Tod$20.00sweet chili sauce
Pineapple Fried Rice$20.95nut, egg, raisin and onions
Basil Fried Rice$19.95Fried Rice with basil, chop green bean, bell peppers
Kao Ka Moo$22.00Chinese broccoli, pickled cabbage and spicy sauce
Pad Thai$19.00dry shrimps, green onions and lime
Pad Z Ew$19.00broccoli in Thai black bean sauce
Pad Kee Mao$19.00beans, bell peppers and fresh basil
Rad Na$19.50broccoli in Thai gravy sauce
Thai Sukiyaki$22.00spicy bean curd sauce
Thai Boat Noodle$19.95Chinese broccoli in spice flavorful brown broth
Chicken Noodle Soup$18.00and fresh bean sprouts
Side
Jasmine Rice$3.50
Jasmine Rice$3.50
Brown Rice$4.00
Ginger&Garlic Rice$4.50
Sticky Rice$4.00
Roti$5.00
Steamed Vegetables$7.00
Cucumber Salad$6.00
Peanut Sauce$4.00
Fried Egg$4.00
Steamed noodles (Thin or Flat)$6.00
Shrimp Chips$6.00
Sides & Extra
Wagyu Holy Basil Bomb$29.95Premium Ground Wagyu beef, wok-fired with authentic Thai holy basil, garlic and fresh chili served with Jasmine and topped with crispy fried egg
Signature Kao Pad Kark Moo$21.00Signature iThai Fried rice with golden crispy pork belly
Khao Soi Nuer Shot Rib$28.00An aromatic and creamy coconut curry broth, topped with crispy noodles served with boneless short ribs, along with pickled mustard greens, shallot and lime
Creamy Crab Curry$29.95Lump of Crab meat tossed in a fragrant yellow curry powder with creamy egg sauce, green onions, white onions, celery and bell pepper
Moo Grob Kua Prik Klue$25.95Crispy golden house-made pork belly wok-fried with fresh chili, garlic, salt and topped with crispy fried egg
Small Plates
Hoi Jor Pu (Crab Rolls)(3)$18.00Crab meat and seasoned ground pork with water chestnut in a bean curd wrap, served with plum sauce
Look Chin Ping (6pcs)$12.00Grilled meat balls, choice of pork or beef with a tangy house sauce
Nuer Dad Deaw$17.00Fried marinated dry age beef strip boneless short ribs with Sriracha dip
Sai Oua$15.00Fried spicy Lao sausages
Gai Satay (5)$16.00Grilled marinated chicken skewers with peanut sauce and cucumber relish
Moo Dad Deaw$14.00Fried marinated pork with Sriracha dip
iThai Fried Chicken$14.00Fried chicken with sweet house sauce
Tofu Triangles$12.00Golden fried tofu with sweet and sour sauce and crushed peanut
Fresh Rolls$13.00Soft veggie and tofu rolls filled with smooth peanut sauce
Egg Rolls$13.00Crispy Veggie rolls with sweet chili sauce
Vegetarian Curry Puffs (3)$15.00Pastry puff filled with potato, onion, carrot, and yellow curry spices, served with cucumber relish
Shrimp Tempura (4)$15.00Lightly battered shrimp with plum sauce
Street Soups
Tom YumSmall $11.00 / Large $21.00Hot and spicy soup spiced with tomatoes, onions, mushroom, lemongrass, and kaffir lime leaves
With Shrimp$2.00
Combination Seafood$6.00
Tom KhaSmall $11.00 / Large $21.00Traditional Thai soup in coconut milk, seasoned with mushroom, onions, lemongrass and galangal
Tofu Soup$18.00Soft Tofu with Napa cabbages and ground pork in a clear broth topped with green onion, cilantro, and garlic oil.
Yen Ta Fo Hot Pot$24.00Fish balls, fish cake, fried tofu, calamari, shrimps and water spinach in a light sweet-tangy broth seasoned with pink bean curd
Larb$17.00Choice of minced chicken, minced pork, or tofu mixed with shallots, green onions, cilantro, mint , lime dressing, chili flake and roasted rice powder.
Roasted Duck$5.00
Larb Moo Krob$19.00Crispy pork belly tossed with lime dressing, onions, cilantro, basil , chili and roasted rice powder
Nuer Nam Tok$21.00Grilled boneless short rib with lime dressing, onions, cilantro, basil, chili and roasted rice powder
Som Tum$16.50Green papaya, string beans, tomatoes, and nuts in sweet garlic lime dressing.
With Boiled Instant Noodle$1.00
Yum Kor Moo Yang
Roasted marinated pork shoulder in spicy lime dressing$19.00with shallot, green onion, cilantro, basil, chili and roasted rice powder
Goong Chae Nam Pla$19.00Raw prawns marinated in seasoned fish sauce with fresh sliced garlic, mint, and spicy lime dressing
From the Grill
Gai Yang$20.00E-Sarn Styled boneless BBQ Chicken marinated with Thai herbs grilled, and served with bold country-style spicy sauce
Sur Rong Hai$24.00Marinated boneless short rib filet(8oz) grilled and served with a bright, spicy tamarind sauce
Kor Moo Yang$21.00Juicy Charcoal-grilled Fatty pork shoulder with a rich Thai country-style spicy sauce
Pla Muk Yang$22.00Flame-grilled jumbo calamari served with a lively seafood dipping sauce
iThai Curries$19.95Served with rice, Brown rice
BBQ Pork Fried Rice
and onion$19.50
iThai Fried Rice$18.95Chef's special fried rice with onions, tomatoes and egg
Kao Moo Dang
gravy$24.00
Kao Mun Gai
sauce$20.00Served with Jasmine Rice, Brown Rice
Kaprow$19.00Bell peppers, chopped green beans, basil and fresh chili
Prik Khing$19.00String beans and bell peppers in red “ Prik Khing” chili paste
Garlic&Pepper$19.00Black pepper and oyster sauce over vegetables and garlic sauce
Cashew Nut
oyster sauce$19.00
Chinese Broccoli$19.00Stir-fried Chinese broccoli in a garlic-oyster sauce
Eggplant$19.00Sautee eggplants with bell peppers, and basil in garlic chili sauce