Caprizza Ristorante

2704 24Th St, San Francisco, CA

Menu (As of 10/29)

Antipasti

• Zuppa del Giorno $10.00
• Soup of the Day $16.00Carpaccio di Manzo
• Polpette al Sugo $12.00Beef Meatball with tomato Sauce and soft Polenta
• Bruschetta di Pomodoro $12.00Toasted Bread topped with mixture of Tomatoes, Garlic, Basil and Burrata Cheese
• Frittura Mista $19.00Deep fried Calamari, Prawns, Zucchini with Marinara and Tartar Sauce
• Polipo alla Griglia $19.00Grilled Spanish Octopus with Arugula, Celery, and Roasted Fingerling Potatoes
• Cozze e Vongole $16.00
• Pizza $18.00Margherita
• Salame Picante $21.00Pizza with Pepperoni, Tomato Sauce
• Prosciutto $23.00Evo, and Mozzarella Cheese pizza with Italian cured ham, Arugula, Evo, Mozzarella Cheese and Shaved Parmesan
• Pesto $20.00PRANZO (available all day)
• Hamburger $16.00Ground Beef Burger with Tomato, Lettuce, Onion, Blue Cheese, Choice of Salad or French Fries
• Panino con Pollo e Pesto $15.00Chicken and Pesto Sandwich with Mozzarella, Arugula and Tomato
• Piadina $16.00Classic unleavened Flat Bread with Fresh Mozzarella, Prosciutto and Arugula
• Lasagna al Forno $16.00Baked Meat Lasagna with Mozzarella and Parmesan Cheese in Tomato Sauce
• Fettuccine Alfredo Con Pollo $18.00
• Penne All’amatriciana $18.00Penne with Onion, Pancetta, Parmesan Cheese in tomato Sauce
• Capellini al Pomodoro $16.00
• Pane All’aglio $7.00
• Garlic Bread $15.00Frittata
• Frittata $15.00
• Primi $22.00Ravioli con Mozzarella
• Ravioli di Angosta $24.00Ravioli Stuffed with Lobster, with Saffron Cream Sauce
• Linguine alle Vongole $24.00
• Penne Arrabbiata con Gamberi $22.00
• Rigatoni con Capesante $22.00
• Rigatoni with Scallops, Creamy Tomato, Vodka Sauce $21.00Spaghetti alla Bolognese
• Pappardelle con Sugo di Agnello $24.00Pappardelle with Lamb Ragu, with Mushrooms and Tomato Sauce
• Gnocchi alla Sorrentina $20.00Gnocchi with Tomato Sauce, Mozzarella Cheese and Basil
• Fettuccine al Pesto $22.00Fettuccine with Pesto Sauce, Chicken and Sun-Dried Tomatoes
• Risotto con Gamberi $25.00
• Secondi $25.00Salmone
• Sogliola $25.00Pan-Seared Sole Dore with Spinach, Mashed Potato and Lemon, Butter, Capers Sauce
• Cioppino $28.00Shellfish Cioppino with Mussels, Clams, Calamari, Prawns, Scallops, Fish in Tomato Broth
• Tagliata alla Griglia $27.00Grilled New York Steak sliced with Red Wine Reduction Sauce, Potatoes and Mixed Vegetables
• Filetto di Maiale $25.00Baked Pork Tenderloin with Balsamic Wine Reduction Sauce, Spinach and Mashed Potatoes
• Petto di Pollo $25.00Pan-seared Chicken Beast with Creamy Marsala Sauce, Mixed Vegetables and Mashed Potatoes
• Pollo alla Parmigiana $26.00

Caprizza Ristorante: hours and how to order