Beretta Valencia
1199 Valencia St, San Francisco, CA
Menu (As of 10/30)
Antipasti
- Crab Arancini $14.00sundried tomato, basil, calabrese aioli
- Fritto Misto $19.00squid, prawns, fennel, shishito peppers
- Meatballs $16.00meatballs, spicy pomodoro, crostini
- Walnut Bread & Burrata $12.00burrata, truffle honey, chives
- Broccolini $13.00garlic calabrese peppers, almond gremolata
- Prosciutto Di Parma $17.0020 month aged prosciutto di parma, pickled veggies, fried focaccia, taleggio, fonduta
Tricolore
- (add prosciutto +4) $15.00
- Caesar $16.00little gem, croutons, boquerones
Pasta & Risotto
- Linguini alle Vongole $28.00manilla clams, garlic, sofrito, white wine, fresh herbs
- Spaghetti Cacio e Pepe $22.00parmesan, pecorino, black pepper
- Lasagna Ferrarese $24.00bolognese, ricotta, fontina, parmesan
- Summer Risotto $28.00zucchini, squash blossoms, oregano, basil, lemon, parmesan
- Risotto Nero $24.00squid ink, garlic, capers, oregano, white wine, clam juice
Pizza
- Margherita $18.00marinara, mozzarella, basil
- Margherita Burrata $22.00marinara, burrata cheese, basil, olive oil
- Funghi Misti $25.00wild mushrooms, fontina, taleggio, red onion, thyme
- Spicy Sopresata $24.00mozzarella, green, chilies, red onion
- Italian Sausage $24.00panna, marinara, green onions, provolone
- Prosciutto Di Parma $24.00panna, mozzarella, arugula, parmesan
- Bartenders’ Pizza $25.00pomodoro, spicy sausage, olives, burrata, calabrese peppers
- Hot Honey $24.00salame, provolone, ricotta, parmesan, calabrian oil
Add
- burrata $6.00
- sausage $4.00
- anchovy $3.00
- mozzarella $2.00
- spicy coppa $4.00
- calabrese peppers $3.00
- vegan cheese $4.00
- vegan chorizo $3.00
- arugula $2.00
- egg $3.00
- hot salami $4.00
- mushrooms $4.00
- gluten-free crust $4.00
- prosciutto $4.00
- olives $3.00
- Heirloom Squash $24.00red onion, feta, basil, garlic, olives, mozzarella
Secondi
- Pollo Matone $29.00grilled chicken, lemon, olives, calabrese peppers, heirloom squash
Beretta Valencia: hours and how to order