Aquitaine

216 Church St, San Francisco, CA

Menu (As of 11/2)

Brunch

• Desserts $10.00
• Shrimp-Avocado Toast $17.00
• Roques Scramble $17.00Citrus, Radish, Olive Tapenade Scrambled Eggs, Chorizo, Manchego, Rosemary Potatoes
• Crab Stuffed Zucchini $18.00
• French Frittata $17.00Goat Cheese, Lemon-Basil, Brown Butter Creamed Spinach, Potatoes, Citrus-Herb Vinaigrette
• Eggs Basquaise $19.00Spanish Chorizo, Tomato Concassè, Parsley Piperade Sauce, Smoked Paprika, Herb Polenta
• Mac n’ Duck $18.00
• Croque Monsieur $19.00Macaroni, Duck Confit, Mornay Sauce
• Croque Madame with Egg $20.00Gruyère, Parisian Ham, Béchamel

Aperitifs

• Caramelized Figs $12.00Aquitaine Royale-Lillet, Strawberry, Mint Marscapone Crème, Mint, Maple Syrup
• Lemon Tart $12.00Pink Sangria—Rose Wine Blend, Fruit French Vanilla Ice Cream, Blueberry Coulis Crème Brûlée

Sparkling

• Blanquette de Limoux Jean Philippe 2 $19.00
• Vanilla Bean, Fruit $20.00Rosé, Daumas Gassac, Languedoc 2
• Chocolate Fondant 22/88Champagne, Michel Dervin NV Strawberry Sauce, Crème Chantilly

• White $19.00Armagnac French Plum, Hazelnut, Ice Cream Ugni Blanc, Blandine Le Blanc, Gascogne 2
• Sweet and Fortified $20.00Sauvignon Blanc, Queyret, Entre-Deux-Mers 2
• Rosé $19.00Banyuls, Arbe Rous, La Tour Vielle 2
• Duck Reuben $22.00
• Gascon Burger $19.00Comte—Cow, Alpine Style

Beverages

• Red $20.00Pinot Noir, Laroque, Cité de Carcassonne 2
• Ginger Beer, Soda $5.00
• Beers $18.00Malbec, Impernal, Cahors 2
• König, Pilsener, Germany $7.00

Salads

• Pommes Frites $10.00
• Roasted Beet Salad $18.00Pimenton, Fried Garlic, Parsley Citrus, Almonds, Sherry-Goat Cheese Dressing
• Polenta Fries $12.00
• Grilled Romaine $17.00

Harissa Aioli, Parmesan

• Duck Confit Salad $22.00
• Deviled Eggs $12.00Figs, Celery, Fennel, Champagne-Mustard Vinaigrette Cornichons, Crispy Leeks, Piment d’Espelette

Spanish Chorizo

• Pastrami Hash $20.00Roquefort—Cow/Sheep, Blue

Pastrami

• 1 Selection $9.00
• Smoked Bacon Flatbread $19.00
• 3 Selections $25.00Fried Egg, Crème Fraîche Sauce, Creamy Leeks
• 5 Selections $37.00
• Duck and Waffles $28.00
• Half and Half $42.00Espelette Syrup, Brandied Cherries, Aged Balsamic (3 Cheese/3 Charcuterie)
• Steak Frites and Eggs $26.00Caramelized Onions, Bordelaise Sauce, Fries

Aquitaine: hours and how to order