Pad Thai$17.00Stir fried small rice noodles with egg, chive, bean sprouts and ground peanuts aside.
Yellow Curry$18.00Coconut milk, potatoes, carrot and white onions in yellow curry sauce.
Lemon grass broth, mushrooms, tomato, fresh kaffir lime leaves,$10.00lemongrass, galangal, green onion, lime juice and cilantro.
Eternal Flame$12.00Deep-fried butternut squash breaded with cilantro,chili, and curry powder, served with Thai Cioantro peanut sweet and sour sauce
Pumpkin Curry$21.00Thai coconut red curry with shrimp, pumpkin, bell pepper, and basil, served with fried Roti
It’s Crisy & Spicy$27.00Crispy pork belly stir-fried with Thai red curry paste, green beans, and red bell peppers, finish with aromatic kaffir lime leave.
Floating Seafood$30.00Calamari, Shrimp, Scallop, Mussels, Fish, and Soft Shell Crab, with Galangal, Finger root, Young Peppercorn and Sweet Thai Basil, Serve on the hot sizzling plate.
Baklanana$13.00A house-made twist on the classic Middle Eastern dessert, featuring layers of crisp, flaky pastry with banana, toasted walnuts, citrus peel, and warm cinnamon syrup. Served with vanilla bean ice cream.
Sampler Platter$25.00combination of egg rolls, fried dumpling, crab Rangoon, crispy pork belly and garlic chicken wing served with lettuce wrap and house dipping sauce
Fresh Spring Rolls$12.00Lettuce, cucumber, mint & cilantro w/ your choice of shrimp or tofu wrapped in rice paper. Served w/ peanut sauce topped w/ crushed peanuts & chili paste.
Satay Chicken$15.00Marinated w/ herbs, then grilled. Served w/ warm peanut sauce & cucumber salad.
Crispy Egg Roll w/ Vegetable Wrap$12.00Fried Vegetarian rolls of cabbage, celery, carrot, served with fresh vegetable and sweet'n sour sauce
Spicy Wonton$12.00A delicious combination of chicken, pork and shrimp wonton in sweet soy sauce, raw garlic, roasted red chili and touch of vinegar to balance.
Garlic Wings$15.00Deep fried chicken wings w/house special Garlic tossed.
Fried wrapper are filled with chicken and cabbages served$10.00with house sauce.
Crab Rangoon$14.00Imatation crab meat, cream cheese, wrapped w/ wonton skin serve with sweet and sour sauce
Tuna Tower$17.00Tuna, Avocado, Cucumber, Mango, Fried Onion, Green Onion, mixed in house spicy dressing served with Garlic Shrimp Chips
Crispy Pork Belly$15.00Deep fried marinated pork belly served with house made and spicy sauce.
Mango Salad$18.00Grilled Prawn, Fresh mango, red onion, green onion, cilantro, mint leaf, lime dressing
Larb$17.00Minced chicken or pork tossed with spicy lime dressing red onions, dried chili and a touch of rice powder.
Yum Neau$23.00Angus Ribeye Steak mixed with lime juice, cucumbers, chili, red onions, tomatoes and fresh mint.
Papaya Salad$14.00Shredded green papaya, carrot, tomato, green bean mixed with Thai chili, lime juice, garlic and top with peanut.
Sesame Ahi Tuna Salad$23.00Seared AAA Sushi Grade Ahi Tuna SAKU with Black and white Sesame seeds. Mixed Green Salad, Micro Green, Arugula, Cucumber, Grape Tomatoes, Avocado, Crispy Rice Noodles, serve with Homemade Wasabi-Balsamic Thai Basil Dressing.
Ground pork and shrimp wontons served in a clear broth with$10.00chicken, shrimp and vegetables.
Thai Beef Hot Pot$24.00Thai hot pot style, sliced beef, beef, meat balls, native thai herb and meat boiled soup, fried garlic, cilantro, celery, chinese broccoli, served with Fresh bean sprouts, Jalapeño and Thai sweet Basil.
Mango Branzino$38.00Deep fried fresh whole Branzino tossed with delicious spicy sweet sauce, Diced mango, Red Bell Pepper, Green Onions, Served with Mango Salad.
Grilled Sea Bass$28.00Wild Caught Chilean Sea Bass (8oz), green onion, ginger, cabbage, soy sauce, soy bean topped with fried shallot and cilantro.
Tiger Cry Steak$26.00Grilled Angus Ribeye Steak (8oz) served with authentic roasted rice powder Thai spicy sauce.
Garlic lamb$25.00Rack of lamb marinated w/ light soy sauce, black pepper. Tossed w/ garlic sauce
Panang Salmon$24.00Salmon topped with panang curry sauce. Served on freshly steamed broccoli and carrot
Immortal Beef$26.00Seared Angus Ribeye Steak (8oz) Cubes in Black pepper sauce, garlic, yellow onion, red bell pepper, and green onion.
Khao Soi Gai$20.00a deliciously rich, creamy, slightly spicy yellow curry dish originating in Northern Thailand. This classic Northern Thai soup will satisfy your craving for a Thai curry dish combined with tender braised chicken in a coconut curry broth with boiled and fried noodles top with pickle.
Khao Soi Tofu$19.00a deliciously rich, creamy, slightly spicy yellow curry dish originating in Northern Thailand. This classic Northern Thai soup will satisfy your craving for a Thai curry dish combined with crispy tofu in a coconut curry broth with boiled and fried noodles top with pickle.
Ribeyes Khao Soi$26.00Grilled to perfection 8 oz Aungus Rib Eye Steak with egg noodles in delicious Thai northern style curry sauce top with onion, shallots, and crispy noodles.
Khao Soi Soft Shell Crab$27.00Crispy Soft Shell Crab served with egg noodles in delicious Thai northern style curry sauce top with onion, shallots, and crispy noodles.
Orange Chicken$16.00Crispy diced chicken with Thai sweet orange sauce.
Honey Duck Breast$26.00Roasted Duck breast, steamed box ahoy topped with honey served with house sauce
Pad Cha Sizzling$26.00Calamari, Shrimp, Scallop, Mussels, Fish, Galangal, Finger root, Young Peppercorn and Sweet Thai Basil, Serve on the hot sizzling plate.
Thai Stewed Beef Noodles Soup$20.00Sliced beef, Beef MeatBalls, Native Thai style herb and meet boiled soup, Fried Garlic, rrice noodles with bell pepper, chili, and Thai basil, Cilantro, Celery, Chinese Broccoli and rice noodles served with Fresh bean aJo sprouts, Jalapeño and Thai sweet Basil.
Pad Kra Proa$22.00
Thai Basil$17.00Sauteed sweet Thai basil with Thai chili, bell pepper, onion, zucchini, carrot, bamboo shoots and garlic.
Spicy Eggplant$17.00Sauteed eggplant, sweet Thai basil, garlic, zucchini, carrot, bell pepper and onion.
Cashew Nut$17.00Stir fried water chestnuts, green and white onion, carrot, bell pepper, celery and cashew nuts in special sweet Thai chili sauce.
Garlic&Pepper$17.00Stir fried choice of meat with fresh garlic and fresh ground black pepper over shredded cabbage.
Chinese Sausage Fried Rice$21.00Stir fried jasmine rice with Chinese sausage, egg, green & white onions, peas, carrots and Chinese broccoli in special sauce.
Crab Fried Rice$25.00Stir fried jasmine rice with fresh sweet jumbo lump crab meat, egg, green & white onions, peas, carrots in special sauce.
Pad Se Iew$17.00Stir fried flat rice noodles with egg, carrot and broccoli, Chinese broccoli
Pad Kee Mao$17.00Stir fried flat rice noodles with egg, onion, bell pepper, chili, and Thai basil
Chow Mein$17.00Stir fried egg noodles with onion, celery, napa cabbage, bean sprout, snow peas, carrot, zucchini and broccoli.
Mango Sticky Rice$13.00Whole fresh seasonal mango with coconut sticky rice
Utensil$1.00Compostable Utensils
Thai Time Spices$9.00Three Flavors Sauce (8oz)
Homemade Chili Oil (8oz)$7.00
Side Order$2.00White Rice
Brown Rice$3.00
Steamed Veggies$3.00
Steam Noodles$3.00
Steamed Moroheiya$4.00
Small Peanut Sauce$3.00
Large Peanut Suace$6.00
Sticky Rice$3.00
Fried Organic Egg$4.00
Butterfly Pea Lemonade$7.00Infused butterfly Pea Tea with fresh lemon juice with edible rice paper butterfly cookie. (Add the fresh lemon juice, then stir to see the magic!)
Lychee Iced Tea$5.00
Arnold Palmer$5.00
Organic Hot Tea$3.00
Thai Iced Tea$7.00
Regular Iced Tea (Unsweetened)$4.00
Espresso$3.00
Americano (Iced)$4.00
Americano (Hot)$4.00
Pym’s Cup (Black Berry Iced Mocha)$5.00
Yuzu Espresso Soda$5.00
Beverage$4.00Lemonade
Strawberry Lemonade$5.00
Mexican Coke$4.00Coca-Cola Original Taste — the crisp, refreshing taste you know and love