Veggie Egg Rolls$11.99Egg Rolls with marinated mixed veggies and glass noodles, lightly fried and served with a house sweet and sour sauce. 4 pieces.
Chicken Egg Rolls$11.99Egg Rolls with marinated mixed veggies, ground chicken and glass noodles, lightly fried and served with a house sweet and sour sauce. 4 pieces.
Supannee Platter$19.99Combination of satay chicken 2, egg rolls 2, rainbow shrimp 2, and summer rolls.
Summer Rolls w/ Shrimp$12.99Thin rice paper rolls with shrimp, fresh lettuce leaves, mint and cilantro, shredded red cabbage, carrots, and cucumbers. Served with our house peanut sauce and sweet and sour plum sauce. Gluten free.
Summer Rolls w/ Fried Tofu$12.99Thin rice paper rolls with fried tofu, fresh lettuce leaves, mint and cilantro, shredded red cabbage, carrots, and cucumbers. Served with our house peanut sauce and sweet and sour plum sauce. Vegan. Gluten free.
Chicken Satay$12.99Chicken tenders marinated in coconut milk with curry powder and ground roasted coriander seeds, grilled on bamboo skewers. Served with house peanut sauce. 4 skewers.
Garlic Chicken Wings$11.995 pieces. Crispy wings with garlic and cilantro. Served with house sweet and sour sauce.
Thai Sausage$14.99Grilled house sausage made with finely chopped lemongrass, kaffir lime leaves, garlic, shallots, salt and pepper, sliced and served with ginger, Thai chili, roasted peanuts and lettuce. Delicious. Gluten free.
Avocado Egg Roll$12.994 pieces. California avocado wrapped in egg roll pastry, crispy- fried, served with plum sauce and coriander sauce.
Soup
Tom Yum Soup$8.99A classic Thai hot and sour soup with mushrooms, lemongrass, lime leaves, and roasted pepper paste with cilantro on top.
Tom Kah Soup$8.99A traditional coconut milk soup with mushrooms, galangal, lemongrass, lime leaves, and lime juice with cilantro on top.
Mixed Vegetables Soup$8.99Clear seasoned vegetable broth with glass noodles, mixed veggies, and cilantro.
Salads
Somtum Green Papaya Salad$12.99Crunchy shredded green papaya, shredded carrots, fresh green beans, tomatoes, seasoned with lime juice, fish sauce, palm sugar, and Thai chili topped with ground roasted peanuts. Gluten free.
Somtum Laos Salad$12.99Papaya salad laos style. Thai Northeastern style of shredded green papaya, shredded carrots, fresh green beans, fermented fish sauce, seasoned with lime juice, fish sauce, palm sugar, and Thai chili. Gluten free.
Larb Salad$14.99Chicken, pork or tofu seasoned with lime juice, fish sauce, ground roasted chili powder, roasted rice powder, mint, cilantro, and chopped red onion. Served with fresh romaine. Gluten free.
Larb Pork Belly Salad$16.99Crispy pork belly seasoned with lime juice, fish sauce, ground roasted chili powder, roasted rice powder, mint, cilantro, and chopped red onion. Served with fresh romaine and cabbage leaves. Gluten free.
Yum Woonsen Salad$16.99Glass noodles tossed with ground chicken, wild shrimp, red onion, cilantro, celery, lime juice, fish sauce, and Thai chili. Can be made with veggies or tofu. Gluten free.
Waterfall Beef Salad$18.99Grilled flank steak marinated in Thai spices thinly sliced and tossed with red onion, roasted chili powder, roasted rice powder, mint, cilantro, fish sauce, and lime juice served over fresh romaine lettuce. Gluten free.
Yum Veggie Salad$16.99Marinated vegetarian mock duck, grilled eggplant, broccoli, green and red bell peppers, and zucchini tossed with spicy lime dressing served over organic greens.
Green Salad$11.99Organic green lettuce, shredded carrots, red cabbage, mint and cilantro, served with house spicy chili lime dressing or house peanut sauce dressing. Gluten free. Vegetarian.
Nam Kao Tod$16.99Crispy rice mixed with minced house pork sausage, red onion, carrot, roasted peanuts, cilantro, chili, and ginger with lime juice served with cabbage. Gluten free.
Noodles and Fried Rice
Pad Thai Noodles$15.99Rice noodles sauteed with house tamarind sauce, eggs, green onion, and bean sprouts topped with chopped roasted peanuts. Gluten free. Vegetarian.
Pad Kee Mao$15.99Fresh wide rice noodles sauteed with house spicy sauce, Minced garlic, Thai chili, onion, green and red peppers, carrots, mushrooms, and Thai basil. Gluten free.
Spicy Noodles$15.99Fresh wide rice noodles, sautéed with eggs, bean sprouts, green onion, and Thai chili sauce. Gluten free.
Pad See Ew$15.99Fresh wide rice noodles sauteed with chopped garlic, black soy sauce, fermented soybeans, eggs, carrots, and Thai broccoli. Gluten free.
Pad Woonsen$15.99Glass noodles sauteed with minced garlic, eggs, onion, carrots, mushrooms, green cabbage, and Thai broccoli. Gluten free.
Thai Fried Rice$15.99Thai jasmine rice stir-fried with green peas, carrots, onion, and eggs sprinkled with fried garlic, served with fresh cucumber and tomato slices. Gluten free.
Drunken Fried Rice$15.99Thai jasmine rice stir-fried with minced garlic, Thai chili, onion, green and red peppers, and Thai basil. Gluten free.
Curry
Red Curry$16.99Red chili curry with coconut milk, bamboo shoots, Thai eggplant, green peppers, and Thai basil. Curries begin with medium spice.
Green Curry$16.99House made green chili curry with coconut milk, bamboo shoots, peas, Thai eggplant, red bell peppers, and Thai basil. Curries begin with medium spice
Yellow Curry$16.99Yellow curry with coconut milk, potatoes, onions, and carrots. Curries begin with medium spice.
Panang Curry$16.99Panang curry with coconut milk, red bell peppers, carrots, and finely chopped kafir lime leaves. Curries begin with medium spice.
Mango Curry$16.99Light red curry with coconut milk, semi-ripe sliced mango, red bell peppers, and Thai basil. Curries begin with medium spice.
Stir Fried
Young Ginger$15.99Garlic, onions, green and red bell peppers, zucchini, fresh mushrooms, thinly sliced young ginger, and fermented soybeans. Gluten free.
Thai Basil$15.99Stir-fry with garlic, onions, green beans, and Thai basil in spicy house chili sauce. Gluten free.
Simple Veggies$15.99Assorted mixed vegetables with garlic in house made soy sauce. Gluten free.
Cashew Nuts$15.99Onions, Zucchini, sliced carrots, green onions, and roasted cashew nuts topped with roasted dried chili. Gluten free. Cashew Stir Fry starts with medium spice
Broccoli Peanut$15.99Stir-fry with lightly roasted chili served over steamed broccoli, green cabbage, and sliced carrots finished with special house made peanut sauce. Gluten free. Vegetarian.
Garlic Green Bean$15.99Sauteed green beans, bell peppers with our delectable garlic sauce. Gluten free.
Eggplant Delight$15.99Japanese eggplant with zucchini garlic, fermented soybeans, Thai basil, and chilies. Gluten free.
Chef's Signature Dishes
Spicy Shrimp Chili and Basil Stir-fry$22.99Shrimp stir fried with our house special basil sauce, young peppercorns, Thai chilies, and fresh basil. This fiery dish starts at a medium spice!
Khao Soi Duck$25.99Curried noodle soup originated back in the mid-19th century on the ancient spice trade caravan routes between China and India carrying exotic and aromatic herbs that are used to blend with curry and a slow cooked roasted duck maple leaf farms, enjoy with egg noodles, pickle vegetables, onions and local vegetables.
Lemongrass Chicken$19.99Minced chicken sauteed with fresh garlic and Thai chili, thinly sliced lemongrass, and topped with dried chili.
Hawaiian Fried Rice$19.99Thai jasmine rice stir-fried with chicken and wild shrimp, curry powder, green peas, carrots, pineapple, raisins and eggs, sprinkled with roasted cashew nuts served in fresh whole pineapple. Gluten free.
Pad Thai Crab$22.99Rice vermicelli in tamarind sauce lightly stir-fried with egg, bean sprouts, green onions, and crushed peanut, roasted shallots, dressed with cilantro on top, and a wedge of lime. Gluten free.
Choo Chi Salmon$22.99Wild salmon fillet slowly simmered in choo-chi curry sauce and served over sliced steamed carrots, green cabbage and broccoli. Gluten free.
Spicy Beef$22.99Grass-fed beef sauteed with fresh garlic, Thai eggplant, red pepper, krachai, green peppercorn, Thai chili and Thai basil in house coconut milk chili sauce. Gluten free.
Screaming Tiger$25.99Marinated flank steak (grilled per your request) thinly sliced, served over sautéed cabbage, broccoli, zucchini, and carrots with screaming chili lime dressing on the side. Gluten free.
Crab Fried Rice$22.99Lump crabmeat fried rice with garlic, eggs, and topped with crispy shallots. Gluten free.
Spicy Seafood$22.99Mixed Seafood (Shrimp, Squid, Mussels) sautéed with fresh garlic, Thai eggplant, red pepper, krachai, Thai chili, green peppercorn, and Thai basil in house coconut milk chili sauce. Gluten free.
Kobocha Squash Curry$22.99Chicken stewed with house made curry paste, coconut milk, kabocha squash cubes, red and green bell peppers, and Thai basil leaves. Gluten free.
Crunchy Garlic Shrimp$25.99Salt and pepper shrimp is elevated in this new dish by Chef Suree. Lightly battered and fried. Served with Thai spice dipping sauces.
Grapow Pork Belly$22.99Homemade crispy pork belly stir fried with Thai hot basil from our farm, chili, garlic , and fried egg over jasmine rice. Gluten free.
Massaman Beef$20.99Grass fed beef chunks slowly braised until tender in house made massaman curry sauce with onion, potato, carrots, and whole peanuts. Gluten free.