California Po' Boy$14.99Panko-breaded tiger shrimp with avocado, bibb lettuce, tomato, and our house spread on a hoagie roll.
Cajun Mahi Mahi Sandwich$16.99Grilled mahi with blackened seasoning and lettuce, caramelized onions, tomato, and tartar sauce on a King's Hawaiian bun.
Fried Chicken Sandwich$14.99Fried chicken breast with pickles, citrus, slaw, crispy onions, and aioli on a King's Hawaiian bun.
The Surf-N-Turf$15.99Panko-breaded Alaskan cod with bacon, bibb lettuce, pickles, tomato, American cheese, and homemade tartar sauce on a king’s Hawaiian bun.
Handpacked Salmon Burger$15.99Handpacked salmon patty mixed with herbs and spices, with bibb lettuce, tomato, roasted bell peppers, and homemade tartar sauce on a King's Hawaiian bun.
Fried Oyster Po' Boy$15.99Southern cornmeal-breaded oysters with lettuce, tomato, dill pickles, and our comeback sauce on a hoagie roll.
Burrito Wraps
Cajun Salmon Burrito$15.99Cajun salmon with rice, black beans, pico de gallo, citrus slaw, and signature crema in a flour tortilla wrap, served with homemade chips and salsa.
The Classic Fish Burrito$12.99Battered and fried.
Chimichurri Shrimp Burrito$14.99Rice black beans pico de gallo citrus slaw and signature crema in a flour tortilla wrap. served with our homemade chips and salsa.
Grilled White Fish Burrito$12.99Rice black beans pico de gallo citrus slaw and signature crema in a flour tortilla wrap. served with our homemade chips and salsa.
Home-made Soups
Fisherman's Wharf Clam ChowderTraditional creamy chowder with sea clams, baby clams, onions, celery and Idaho potatoes.
Aloha Poke Salad$17.99Fresh ahi poke over mixed greens with seaweed salad, masago, cucumber, tomatoes, edamame, carrots and avocado with a limon ginger dressing.
Cajun Salmon Caesar$15.99Romaine lettuce, brussels sprouts, tomatoes, home-baked cornbread croutons and shaved parmesan with the classic Caesar dressing.
Hawaiian Poke Salad$16.99Fresh poke over mixed greens, cucumber, tomatoes, edamame, carrots and avocado with a limon ginger dressing. Choice of ahi, spicy or salmon poke.
Simple Green Salad$9.99Mixed greens, sweet corn, tomatoes, hothouse cucumber, cotija cheese and home-baked cornbread croutons with our house dressing.
Quinoa Kale with Chimichurri Shrimp$15.99Citrus-infused kale with southwest quinoa, roasted brussels sprouts, tomatoes, granny smith apples, raspberries, cotija cheese and our home-baked cornbread croutons with a honey Dijon dressing.
Mexican Quinoa with Chimichurri Shrimp$15.99Romaine and mixed green mix with southwest quinoa, tomatoes, cilantro, avocado, tortilla strips and cotija cheese with an avocado-ranch dressing.
Signature Bowls
Fajita Egg Cracker$17.99Guacamole, roasted corn pico, black beans with cotija cheese, grilled onions and tomato with our avocado crema and salsa fresca over seasurf rice and a fried egg.
Chimichurri Street Corn & Quinoa$17.99Sweet potato, roasted chimichurri cauliflower, street corn, black beans, cotija queso over our southwest quinoa with a mango salsa fresca and a cilantro avocado drizzle.
Seasurf Favorites
Beer Battered Fish N Chips$16.99The classic pub favorite. Beer-battered Alaskan cod fried to perfection, served with fries and sea surf slaw.
Jumbo Shrimp N Chips$15.99Panko-breaded jumbo shrimp, quick-fried. Served with fries and sea surf slaw.
Ceviche Mixto$14.99Fresh catch of the day, octopus, and shrimp slow-marinated in fresh lime juice, cilantro, peppers, onions, and avocado. Served with our home-made tortilla chips.
Crispy Calamari$9.99Fresh calamari in lightly hand-breaded cornmeal. Great for sharing to start your meal.
Guacamole$8.99Fresh made with with street corn, chiles, cilantro and lime.
Baja Cocktail Mixto$14.99Chilled shrimp, octopus, bay scallops, and oysters in citrus tomato with onions, avocado, and lime juice. Served with homemade tortilla chips.
Cornmeal Catfish N Chips$16.99Hand-breaded white fish served with fries and sesame slaw.
Off the Grill
Atlantic Salmon$17.99Served with seasurf rice and sauteed vegetables with your choice of seasonings.
Ginger Garlic Shrimp$19.99Our homage to the big island. Sauteed ginger garlic shrimp, served with seasurf rice and our Asian cucumber salad.
Mahi Mahi$17.99Served with seasurf rice and sauteed vegetables with your choice of seasonings.
Seafood Cioppino$20.99Traditional Italian stew with mussels, shrimp, clams, fish, calamari and scallops in a garlic tomato sauce with grilled butter toast.
White Fish Basa$14.99Served with seasurf rice and sauteed vegetables with your choice of seasonings.
Barramundi$17.99Served with seasurf rice and sauteed vegetables with your choice of seasonings.
Grilled Jumbo Shrimp$17.99Butterflied shrimp on the half shell.
Steamers
The Fisherman’s Catch$20.99Pacific mussels, jumbo shrimp, manila clams, calamari, bay scallops, Louisiana sausage, corn on the cob and red potato.
Peel N Eat Shrimp$19.99Jumbo shrimp, Louisiana sausage, corn on the cob and red potato.
Poke Bowls
Spicy Poke Bowl$15.99Fresh ahi tuna in our signature marinade and tossed with yogi sriracha.
California Poke Bowl$16.99Our savory ahi poke paired with our sweet surimi and shrimp crabmeat.
Aloha Poke Bowl$16.99Fresh poke with seaweed salad, edamame and masago.
Original Poke Bowl$15.99Fresh ahi tuna in our sesame soy marinade, the Hawaiian classic.
Salmon Poke Bowl$15.99Fresh salmon in our sesame soy marinade.
Taqueria
The Classic Fish TacoBeer battered Ensenada-style, with citrus slaw, fresh pico de gallo and our signature crema on two corn tortillas.
Avocado Shrimp TacoOld bay marinated shrimp with avocado, citrus slaw, pickled onions, cotija cheese, corn pico and our signature crema on two flour tortillas.
Cajun White Fish TacoBlackened white fish with avocado, citrus slaw, mango salsa fresca, cotija cheese, pickled onions and our signature crema on two corn tortillas.
Cajun Salmon TacoSeasoned salmon with tikka masala sauce, avocado, cotija cheese, citrus slaw, pickled onions, cucumber crema and corn pico on two flour tortillas.
Roasted Sweet Potato TacoChimichurri cauliflower with sweet potato, avocado, cotija cheese, pickled onions, corn pico and a cilantro-avocado drizzle on two corn tortillas.