Roy's Restaurant | Hawaiian Fusion

333 W Harbor Dr, San Diego, CA

Menu (As of 10/30)

Lump Crab Cakes

• Spicy Togarashi Miso Butter Sauce $21.00
• Japanese Citrus Aïoli $26.00

Crispy Chicken Spring Rolls

• Smoked and Glazed in Roy’s Mongolian Sauce $22.00
• Citrus Black Bean Dragon Sauce $18.00
• Spicy Togarashi Miso Butter Sauce $21.00

Crispy Wok Fried Shrimp Tempura

• Bell Pepper – Bean Sprouts – Kung Pao Sauce $22.00
• Shishitos $18.00Shimeji Mushroom – Malaysian Curry Aïoli
• Smoked and Glazed in Roy’s Mongolian Sauce $22.00

BLISTERED SHISHITO PEPPERS vgf

• Sesame Miso Dressing $14.00
• Wonton Chips $26.00

Spicy Salmon Poke

• Spicy Habañero Aïoli – Wonton Chips $24.00
• Spicy Tuna Roll – Blistered Shishitos $32.00
• Nori Purée – Spicy Soy Mustard – Butter Sauce $29.00
• Spicy Habañero Aïoli $28.00

Miso Caesar Sal Ad

• Hint of Red Curry $22.00
• Miso Caesar Dressing $18.00
• Blue Cheese $20.00

Maui Wowie Sal Ad ®

• Blue Cheese $20.00
• Vinaigrette – Crostini $20.00
• Hint of Red Curry $22.00

Tempura-crusted Ahi Roll

• Spicy Togarashi Miso Butter Sauce $20.00
• Avocado – Garlic Ponzu $24.00
• Spicy Togarashi Miso Butter Sauce $16.00

Ebi Roll

• Sesame Seeds $28.00
• Kabayaki – Cream Cheese – Habanero Aïoli $22.00

L Akanil Au Roll* ®

• Cucumber – Sprouts $16.00
• Avocado – Sesame Miso – Truffled Greens $25.00
• Maguro Bluefin Tuna 22 $14.00
• Hotate Scallops 22 $14.00
• Sake Salmon 20 $12.00
• Ebi Shrimp 20 $12.00
• Asparagus – Crunchy Panko Crust $24.00
• Hamachi Yellowtail 20 $12.00

MISOYAKI ‘BUT TERFISH’ gf

• Alaskan Black Cod $54.00Baby Bok Choy – Furikake Rice
• Beurre Blanc $56.00
• Broccolini – Yukon Mash $54.00
• Furikake Onigiri $50.00
• Shoyu Brown Butter Sauce 8oz 64, 11oz 78

Sea Bass

• Red Bliss Potatoes – Caper Lime Butter Sauce $59.00
• Furikake Rice $50.00

Thai-st Yle Jumbo Tiger Shrimp

• Japanese Style Udon Noodles $46.00Coconut Red Curry
• Butter Sauce $56.00

Roasted Macadamia Nut Crusted

• Creamy Coconut Black Rice – Lobster Essence $64.00

Fresh Fish of the Day

• Asparagus $56.00Red Potatoes – Lobster Cream Sauce

Shellfish Sampler

• Scallops – Yukon Mash – Blue Crab Basil Cream $72.00
• Crusted Fresh Fish of the Day $66.00

ROY’S CL ASSIC COMBO gf

• Misoyaki ‘Butterfish’ $55.00Braised Short Rib of Beef

From the Land

• Sake Soy Vegetables – Furikake Onigiri $75.00
• Shoyu Brown Butter Sauce 8oz 64, 11oz 78

gf

• Sizzling Soy $35.00
• Yukon Mash $54.00

TWO SEA SCALLOPS gf

• Butter Seared $28.00

Entrées

• Portuguese Sausage Stuffing – Haricots Verts – Sesame Carrots $64.00Truffle Mashed Potatoes – Bacon Pan Gravy – Yuzu Cranberry Sauce

Misoyaki “Butterfish”* gf

• Alaskan Black Cod – Bok Choy – Furikake Rice $82.00
• Caper Lime Butter Sauce $88.00
• Grilled 8 oz. Filet Mignon $92.00Vegetable Stir Fry – Gingered Sweet Potato Purée – Shoyu Brown Butter Sauce

Chocolate Torte gf

• When Figs Fly, An Elegant Twist on the Classic Paper Plane $18.00Buffalo Trace Bourbon – Aperol – Amaro Nonio – Fig Reál – Lemon

Roy’s Hawaiian Martini

• Vodka $18.00Coconut Rum – Vanilla Vodka – Vodka Infused Pineapple

Roy’s Island Mai Tai

• Dark Rum Float $18.00

Roy’s Hawaiian Colada

• Pineapple Rum $19.00Coconut Rum – Pineapple – Coconut – Fresh Lime

Mango Lychee Margarita

• Blanco Tequila $17.00Lychee Liqueur – Mango Purée – Lime Juice
• Grapefruit Vodka $18.00Lychee Liqueur – Pomegranate – Triple Sec

Drunken Mule

• Muddled Hawaiian Martini Pineapples $18.00

Tiki Spiced Old Fashioned

• Bourbon $17.00Tiki Bitters – Simple Syrup – Orange Oils

Sunset Cocktail

• Vodka $16.00Orgeat – Fresh Lemon – Pomegranate Syrup

Tiki Sour

• Rye Whiskey $17.00Lemon Juice – Tiki Bitters – Simple Syrup

Entrée

• Pan Roasted Teriyaki Glazed Turkey Breast $22.00

or

• Teriyaki Grilled Salmon $19.00
• 4 oz. Grilled Filet Mignon $28.00
• Crispy Chicken Fingers $19.00
• Housemade Macaroni & Cheese $19.00

Shishito Pepper / Shimeji Mushroom

• Malaysian Curry Aïoli $18.00

Kung Pao Cal Amari

• Wonton Chips $26.00
• Bell Pepper – Bean Sprouts – Kung Pao Sauce $22.00

• Maguro Bluefin Tuna 22 $14.00
• Hotate Scallops 22 $14.00
• Sake Salmon 20 $12.00
• Ebi Shrimp 20 $12.00
• Asparagus – Crunchy Panko Crust $24.00
• Hamachi Yellowtail 20 $12.00

Chicken Adobo

• Red Bliss Potatoes – Caper Lime Butter Sauce $59.00
• Red Onion – Adobo Demi-Glace $40.00

MISOYAKI TOFU vgf

• Butter Sauce $56.00
• Sizzling Soy $35.00

Fried Shrimp Sandwich

• Togarashi Aïoli – Fries $22.00
• Fries $22.00

Fresh Fish Tacos

• Hawaiian Sweet Roll – Fries $35.00

Roasted Salsa “Roja” / Fries

• Grilled, Blackened or Beer Battered $27.00

Guava Sauce / Toasted Coconut

• Raspberry Coulis – Vanilla Bean Ice Cream $17.00
• Vanilla Ice Cream $16.00

Pineapple Upside Down Cake

• Crème Anglaise $16.00
• Cake and Coconut Ice Cream $17.00

Macadamia Nut Tart

• Caramel Sauce – Whipped Cream $16.00

Aloha Hour

• Tropical Cocktails $10.00

Passionfruit Paloma

• Wines By the Glass $10.00

Sauvignon

• Premium Wines By the Glass $12.00
• Well Drinks $10.00
• Well Martinis $13.00
• Kona Beers $2 off

Caramelized Onion & Truffle Mushroom

• Togarashi Aïoli $12.00

Kung Pao Calamari

• Bell Pepper – Sprouts – Kung Pao Sauce $13.00

Szechuan Spiced Pork Ribs

• Roy’s Original Mongolian Sauce $16.00

Vegetarian Spring Rolls v

• Citrus Black Bean Dragon Sauce $10.00

Roy's Restaurant | Hawaiian Fusion: hours and how to order