Hakumaru

16625 Dove Canyon Rd #108, San Diego, CA

Menu (As of 10/29)

• Intros $6.95Edamame
• Miso Soup (GF) $4.50Wakame, negi, mushrooms, tofu
• Tempura (V) $9.95
• Pan Fried Gyoza $8.95Chicken and vegetable dumplings, ponzu, chives, onion
• Spicy Tuna Crispy Rice $17.95Onion aioli, yuzu soy glaze, avocado, furikake, and microgreens
• Gesso Calamari $11.50Fried calamari, wasabi cocktail sauce
• Shishito Peppers (S) $8.50Pickled garlic butter, sukiyaki, bonito flakes
• Sautéed Ankimo $12.95Sautéed Monkfish liver, bok choy and asparagus, red wine reduction, crispy potato threads
• Ankimo $8.953 pieces steamed monkfish liver, daikon oroshi, ponzu, negi, shiso
• Sashimi Salad $22.95Assorted fish, red onion, mixed greens, house ginger dressing
• Salmon Skin Salad $16.50Salmon skin, mixed greens, house dressing
• Takowasa (GF) $8.95Chopped raw octopus, kizami wasabi
• Seaweed Salad (V) $7.50Mixed kombu, white, and red tosaka seaweed, wakame, yuzu ponzu
• Tsukemono Mixed Pickles (V, GF) $7.50
• Sunomono Salad (V, GF) $5.50Seasoned cucumbers, wakame, onions | Add Ika Strips +$4.00
• Chicken Karaage $8.95Japanese fried chicken, kewpie mayo, togarashi
• HA-RU Oysters $22.95Half dozen fresh Kumamoto oysters, mizure-zu jelly
• Grilled Oysters $12.95
• Donburi & Entree $17.95Chicken Katsu Curry Don
• Udon Noodle Soup $15.95Shiitake tsuyu, menma | Add Shrimp or Vegetable Tempura +$4.00
• Kame - Hame - Hamachi $23.50Tare grilled yellowtail collar, grated daikon ponzu, blistered shishito
• Miso-Yaki Salmon Kama $19.50Miso marinated salmon collar, chilled yaki-bitashi broccoli
• Unagi Don $19.50Yuzu teriyaki broiled eel, roasted nori flakes, avocado, tamago, white rice
• Mentaiko Pasta $19.50Spicy cod roe, white wine cream sauce, mushrooms, hoso-udon, chives, nori flakes
• Chirashi (GF) $31.95Assorted sashimi, ikura, tamago, sushi rice | Add Uni +8.00
• Ikura Don $19.50Ikura, sushi rice, shiso leaf
• Negitoro Don $19.95All nigiris can be made as handrolls, and all nigiris are served with wasabi
• A5 Japanese Wagyu $20.00$7.00 | $17.00 • Daikon oroshi, negi, ponzu
• Engawa $11.00
• Yellowtail $25.00$8.00 | $19.00 • Belly $11.00
• Ebi $6.00
• Snow Crab Leg $6.00Karashi-su-miso
• Shiso Ika $7.00
• Salmon $23.00$7.00 | $17.00 • Belly $9.00
• House Cured Ikura $12.00
• Uni $17.00 | $42.00
• Hotate $8.00$18.00 | $45.00 • Fatty tuna, kizami wasabi • Add Uni +$25.00 | +60.00
• Unagi $6.00
• House Tamago $5.00
• Specialty Sashimi & Nigiri Sets $23.45Halibut Usuzukuri
• Tuna Tataki (S) $20.45Crusted with house blend of spices, yuzu mustard seeds, sesame dressing, microgreens
• Hamachi Carpaccio $20.45Truffle salt, pepper, shoyu mustard dressing, microgreens, fried shallot
• Halibut Carpaccio $20.45Rainbow bell peppers, pickled garlic paste, ponzu, flash fried with olive oil, masago, microgreens
• Hotate Crudo $20.45Citrus slices, ponzu, chives, shallot oil
• Belly Sampler (GF) $28.95Salmon, tuna, chef's choice | No substitutions
• Sashimi Champloo (GF) $32.5012 pieces of prime cuts of salmon, tuna, yellowtail, and chef's choice | No substitutions
• Sashimi Bebop (GF) $52.95
• Classic Cut Rolls $8.50California
• Eel & Avocado $9.00
• Cucumber Avocado (GF, V) $7.50
• Maru Maru $9.50Krab, shrimp tempura, avocado
• Krunchy Kaia $14.00Krab, shrimp tempura, avocado, tenkasu crunch flakes, eel sauce
• Hosomaki (GF) $7.50Choice of cucumber, avocado, tuna, salmon, or yellowtail
• Spicy Tuna (GF) $9.00Spicy tuna and cucumber
• Philadelphia (GF) $9.00Salmon, cream cheese, and avocado
• Salmon Mango (GF) $9.50Spicy salmon, mango, ume furikake
• Yuna Tuna (GF) $12.00Sub Krab for Snow Crab Leg +$6.00 | GF Ponzu and Sesame Dressing Available upon Request
• The 4 S $19.95Riceless, tuna, salmon, yellowtail, oshinko, cucumber wrapped, sesame dressing
• Haku's Alaskan $19.95Riceless, salmon, chive, asparagus, snow crab leg, cucumber, avocado, daikon wrapped, ponzu, shallot oil
• Aburi Sake $16.95Krab, shrimp tempura, avocado, seared salmon, spicy mayo, masago, green onions
• Hamachi Hiro $17.95Krab, shrimp tempura, avocado, yellowtail, microgreens, blueberry vinaigrette
• Maruto $32.95Snow crab, asparagus, avocado, otoro, microgreens, kizami wasabi, white truffle shoyu
• Fire Lord Yuki $18.95Extra Spicy | Spicy salmon, shishito tempura, yellowtail, sesame dressing, pickled serrano, fire yuki sauce
• Tuna Tataki Roll (S) $17.95Spicy tuna, asparagus, cucumber, maguro tataki, yuzu mustard seeds, sesame dressing, chives
• Salmon Đặc Biệt (S) $16.95Krab, shrimp tempura, avocado, salmon, fried leeks/serrano, coconut milk, eel sauce, habanero oil
• Spicy Bae Scallop (S) $17.95Bay scallops, chives, fried shallots, cucumber, albacore, pickled serrano, ponzu
• Spicy Seppukku $18.95Extra Spicy | Spicy tuna, bell pepper, oshinko, maguro, pickled serrano, habanero crisps, sesame dressing, fire yuki sauce
• Rainbow $16.95Krab, avocado, cucumber, assorted fish
• Luna Lemon $16.95Spicy tuna, cucumber, salmon, lemon, micro cilantro, sesame dressing, shallot oil
• Albacore N More $16.95Spicy tuna, cucumber, albacore, fried leeks/serrano, coconut milk
• Jordan Roll $19.95Spicy tuna, oshinko, avocado, cucumber, tuna, pickled serrano, yuzu kosho, fried shallots
• Maru's Shishi - Toro $18.95Shishito tempura, cucumber, avocado, negitoro, sea salt
• Chimi Maguro $19.95Spicy tuna, cucumber, asparagus, tuna tataki, chimichurri sauce, crispy potato threads
• Ember's Seoul $18.95Shrimp tempura, spicy tuna, cucumber, smoked albacore, gochujang, eel sauce, crunchy garlic chili oil, negi
• Pineapple Samurai $19.95
• Cooked Rolls $17.95Kohaku Dragon
• The Oppenheimer $21.95Asparagus, krab, avocado, salmon, baked with lobster/crawfish dynamite sauce, chive
• Peter Parker $16.95Softshell crab, cucumber, avocado, oshinko, soy paper
• Fried Goku $16.95Extra Spicy | Serrano, cream cheese, spicy krab, deep fried, spicy mayo, eel sauce, aonori, masago
• Salmon Skim - Bap $13.95Salmon skin, oshinko, bell pepper, tamago, sesame oil, eel sauce, bonito flakes
• Tora Tiger $15.95Krab, shrimp tempura, avocado, ebi, wasabi cocktail sauce
• Yasai No Yakuza (V) $15.95Riceless, bell peppers, mixed greens, avocado, cucumber, daikon wrapped, blueberry vinaigrette, yuzu mustard shoyu
• Wagyu Senpai $38.95
• Desserts $9.00Matcha Brownie
• Earl Grey Creme Brulee $9.00
• Japanese Sweet Potato Brulee $8.00
• Miso Harasu $21.00Seasonal whole Aji
• Live Uni $30.0020-day aged Tuna belly sushi or nigiri
• Live Aoyagi $20.00Large surf clam served as sashimi and batayaki (panfried with butter) style with shimeji mushrooms and asparagus
• Kaki fry $11.00Panko fried Pacific oysters dusted with aonori seasoning and wasabi tartare sauce.
• Albacore salad $9.00Steamed albacore marinated in Cambodian style garlic fish sauce, bell peppers, onion, cabbage, shiso leaf, fried shallots, lime.
• Spinach ohitashi $5.00
• Bottled Imports $10.00Lucky Dog
• Lucky Cat $10.00
• Kyoto Matcha IPA $14.00
• Kyoto White Yuzu $12.00
• Echigo $9.00
• Sansho Ale $10.00
• Coedo $9.00
• Draft $9.00Draft Asahi
• Sake Flight $25.00Junmai Daiginjo | Kubota | Niigata • Pear, flower, nuts| SMV: 0
• Kikusui $22.00
• Kikusui Junmai Daiginjo $30.00Junmai Daiginjo | Kikusui | Niigata • Sweet rice, flower, walnut | SMV: +3
• Hana-Kohaku Cherry | Yuzu Sake $19.00
• Wine $9.00Cabernet
• Pinot Noir $9.00
• Chardonnay $9.00
• Sauvignon Blanc $9.00
• Plum $9.00
• Soft Drinks $4.00Τea
• Japanese Soda $5.00Ramune | Creamy Mango | Creamy Melon
• Soda $4.00Coke | Coke Zero | Sprite | Dr. Pepper
• Apple Juice $4.00
• Lemonade $4.00
• Strawberry Milk $4.00
• Sparkling Water $4.00

Hakumaru: hours and how to order