Fleurette

4727 Executive Dr Suite100, San Diego, CA

Menu (As of 10/31)

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The Market Feast

• 4-course wine pairing $50.00

Bites & Snacks

• Sourdough Rosemary Fougasse $14.00
• Tasting of San Diego Vegetables $27.00
• Uni French Toast $32.00

Starters

• Chilled Leeks Vinaigrette $32.00
• Japanese Kanpachi Crudo $32.00
• Wagyu Steak Tartare $29.00
• Duck Liver & Bone Marrow Pâté $29.00

Pasta & Risotto

• Nonna's Malfadine $34.00
• Pumpkin Tortelloni $32.00
• Egg Yolk Fettucine $48.00
• Hand Cut Pappardelle $34.00

Line Caught Market Fish MP

• Wagyu Steak 'Frites' $54.00
• Dry Aged Liberty Farms Duck $58.00
• Milk-Fed Veal 'Saltimbocca' $58.00

Accoutrements

• Crispy “Rösti” Potatoes $21.00
• Market Green Salad $18.00
• Chickpea Panisse Fries $19.00
• Roasted Maitake Mushrooms $24.00

Something Sweet

• Lavender & Honey $21.00
• Passion Fruit & Milk Chocolate $21.00
• Pumpkin & Spice $21.00
• Dark Chocolate & Coffee $21.00
• Gelato & Sorbet $9.00

Signature Cocktails

• Del Mar $18.00
• Provence $19.00
• Cannes $20.00
• Big Sur $20.00
• Eze $21.00
• Genoa $26.00
• Cavaillon $19.00
• La Jolla $22.00
• Coronado $22.00
• Marseille $23.00

Sparkling

• Caraccioli Cellars $22.00
• Arnaud Lambert $21.00
• Pierre Paillard $42.00

White

• Les Quatre Piliers $23.00
• Rosanna Sandri $23.00
• Le Vent des Jours $21.00
• Morgen Long $25.00
• Paul Hobbs $36.00

Rosé & Skin Contact

• Mas de Cadenet $19.00

Red

• Domaine Gardiés $18.00
• Jean-Marc Pillot $32.00
• The Hilt $24.00
• Charles Joguet $21.00
• Domaine Gour de Chaulé $22.00
• Bedrock $23.00
• Les Griffons de Pichon-Baron $40.00

Fleurette: hours and how to order