Braised Abalone & Sea Cucumber With black Mushroom / 北苑海參鲍魚$111.244pcs / 4件
Braised Sea Cucumber with Vegetable / 紅燒海參$61.24Braised sea cucumber with vegetable typically includes tender sea cucumber and assorted vegetables, simmered in a savory braising sauce for a rich and satisfying dish.
Braised Abalone & Black Mushroom With vegetable / 鲍魚北菇扒時菜$111.246pcs / 6个.
Whole Jumbo Abalone / 原隻大炮质$35.00OZ / 海霞.
Raised Abalone Green / 碧綠胞魚$111.246pcs / 6个.
Chicken
Sweet & Sour Chicken/ 甜酸雞球$27.49Battered and fried chicken balls in sweet and sour sauce, typically accompanied by pineapple, bell peppers, and onions.
Chicken with black Bean Sauce / 豉椒球$27.49Hot & Spicy / 辣的.
Diced Steak In Black Pepper Sauce / 黑椒牛柳粒$41.24Hot & Spicy / 辣的.
French Style Black Pepper Steak / 法式上的球$41.24Pan-seared steak typically includes onions and bell peppers, complemented by a robust black pepper sauce.
American Broccoli & Beef with oyster Sauce$28.74Sliced beef stir-fried with American broccoli in a rich oyster sauce.
Lamb Chop In Black Pepper Sauce / 黑椒汁羊扒$52.49Tender lamb chops seasoned with a robust black pepper sauce.
Pork
Sautéed Roasted Pork Belly / 炒燒腩仔$29.99Crispy roasted pork belly slices paired with fresh cucumber, tomato, and cilantro.
Honey & Garlic Pork Ribs / 蜜汁蒜香肉骨$29.99Tender pork ribs glazed with honey and garlic, garnished with crushed garlic and a sprig of cilantro.
Pork Chop In Peking Sauce / 京都肉排$28.74Deep-fried pork chop glazed with a sweet and tangy Peking sauce.
Salt & Pepper Pork Chop / 椒鹽肉排$28.74Hot & Spicy / 辣的.
Sweet & Sour Pork / 菠蘿咕猪肉$28.74Deep-fried pork pieces with pineapple, bell peppers, and onions in a sweet and sour sauce.
Hot Pot
Assorted Seafood with Bean Curd In Hot Pot / 海鮮豆腐煲$33.74Assorted seafood with bean curd simmered in a hot pot, typically includes prawns, squid, scallops, and soft tofu.
Pork Belly & Oyster with Ginger & Scallion / 薑蔥火腩生蠔堡$38.74Pork belly and oysters simmered with ginger and scallions in a hot pot.
Salty Fish with Chicken & Tofu In Hot Pot / 鹹魚雞粒豆腐煲$31.24Salted fish, diced chicken, and tofu simmered together in a savory hot pot.
Salty Fish with Chicken & Eggplant In Hot Pot / 鹹魚雞粒茄子煲$29.99Salted fish, diced chicken, and eggplant simmered together in a traditional Chinese hot pot.
Spicy Satay Beef with vermicelli In Hot Pot / 沙茶粉絲牛肉煲$29.99Sliced beef and vermicelli in a spicy satay sauce, typically featuring bell peppers and onions, served in a hot pot.
Beef Short Ribs & Eggplant with Black Pepper In Hot Pot / 黑椒牛仔骨茄$37.49Beef short ribs and eggplant simmered in a savory black pepper sauce, typically featuring garlic and soy sauce, served in a hot pot.
Crab Meat & Egg Tofu In Pumpkin Sauce / 蟹肉或渴玉子豆腐$28.74Tofu with crab meat and egg in a rich pumpkin sauce.
Braised Tofu with Mushroom / 金针菇扒玉子豆腐$26.24Braised tofu with mushroom typically includes fried tofu and enoki mushrooms in a savory brown sauce.
Braised Tofu with Minced Pork / 肉鬆扒豆腐$26.24Braised tofu with minced pork / ËÇâȨÜÊâí˱ÜËÖê: Braised tofu paired with minced pork, often combined with green onions and garlic in a savory brown sauce.
91. House Special Lo Mein / 招牌粗炒麵$31.24Stir-fried flour noodles with shrimp, chicken, beef, BBQ pork, and mixed vegetables.
93. Soy Sauce Beef Chow Fun (Dry) / 干炒牛河$27.49Stir-fried flat rice noodles with sliced beef, bean sprouts, and onions in soy sauce.
94. Chicken Chow Fun / 雞球炒河$27.49Chicken chow fun / ÈõûÁêÉÁÇíÊ≤≥: Broad white rice noodles stir-fried with chicken, bean sprouts, and green onions in a savory soy-based sauce.
95. Beef Pan - Fried Noodle / 牛肉炒麵$27.49Beef with pan-fried noodles. Choice of flat rice noodles (Chow Fun) or egg noodles (Lo Mein).
90. Seafood Pan - Fried Noodle / 海鮮炒麵$31.24Seafood with noodles, choice of Chow Fun or Lo Mein.
92. Shredded Pork Lo Mein / 肉絲粗炒麵$27.49Stir-fried lo mein noodles with shredded pork and vegetables in a savory brown sauce.
96. Crab Meat w/ Long Life Noodles / 蟹肉干燒伊麵$29.99Crab meat with long life noodles. Choose between Chow Fun or Lo Mein.
97. Rice Noodle w/ Seafood, Pork & Pickle / 大鵬炒米$31.24Rice noodles with seafood, pork, and pickles. Choice of Chow Fun or Lo Mein.
7. Deep - Fried Pig Intestine / 酥炸豬大腸$29.99Deep-fried pig intestine typically includes marinated pork intestines fried to a crisp, often served with a light dipping sauce.
4. Salt & Pepper Shrimp (in Shell) (8) / 椒鹽蝦$21.24Hot & spicy
8. Deep - Fried Salt & Pepper Chicken Feet / 椒鹽炸鳳爪$28.74Deep-fried chicken feet typically seasoned with salt and pepper, offering a crispy texture.
5. House Special Crispy Fried Squab (Each/Order In Advance) / 紅燒$32.49Crispy fried squab, marinated and deep-fried, typically includes Chinese spices for a savory flavor.
2. Spicy Chili Dumpling (8) / 紅油餃子$18.74Hot & spicy
1. Crispy Chicken Spring Rolls (3) / 雞絲春卷$8.37Shredded chicken and mixed vegetables rolled in a thin, crispy wrapper, deep-fried to golden perfection. Typically served with a tangy dipping sauce.
Soup
13. Hot & Sour Soup (No Meat) / 素酸辣湯$7.99Hot & spicy
12. Wonton Soup / 雲吞湯$8.74Wonton soup: Chinese dumplings in clear broth. Serving sizes: for 1 or for 4.
14. Egg Drop Soup / 蛋花湯$7.99Silky broth with delicate swirls of beaten egg. Available in single or family size portions.
11. Minced Beef w/ Egg White Soup / 西湖牛肉羹$8.74Minced beef with egg white and broth. Serving options: for one or for four.
9. Crab Meat w/ Fish Maw Soup / 蟹肉魚肚羹$12.37Crab meat and fish maw in a savory soup. Available in single or family serving size.
10. Supreme Seafood w/ Bean Curd Soup / 海皇豆腐羹$11.24Supreme seafood and bean curd soup. Options for 1 or 4 servings.
18. BBQ Pork / 蜜汁叉燒$24.99Succulent slices of barbecued pork glazed with honey, garnished with fresh cilantro, accompanied by pickled carrots and daikon.
17. Imperial Cold Chicken / 貴妃雞$27.49Imperial cold chicken (qufei ji). Choice of half or whole bird.
21. House Special Roasted Chicken / 大漠風沙雞$27.49Succulent house special roasted chicken. Choice of half or whole.
15. Peking Duck / 北京鴨$74.99Roasted duck served with thin pancakes, scallions, cucumbers, and hoisin sauce.
16. Roasted Pork Belly / 特色燒腩仔$29.99Crispy roasted pork belly slices with a side of fresh cucumber, carrot, and cilantro.
Seafood
31. Golden Sand Fried Shrimp / 金沙蝦球$37.49Golden sand fried shrimp / ÈáëÊ≤ôËù¶ÁêÉ: Lightly fried shrimp typically coated with salted egg yolk.
37. Salt & Pepper Fish Filet / 椒鹽魚片$31.24Hot & spicy
39. French Style Black Pepper Filet / 法式黑椒石斑球$31.24Diced fish fillet with bell peppers, onions, and black pepper sauce.
40. Harbor Style Fried Oyster / 避風塘生蠔$36.24Stir-fried oysters with crispy garlic bits and mild spices, inspired by Hong Kong's harbor style cuisine.
41. Oyster w/ Ginger & Scallion / 薑蔥生蠔$36.24Blanched oysters with ginger and scallions.
30. Honey Walnut Shrimp / 西汁合桃蝦$37.49Crispy shrimp coated in a creamy honey sauce, garnished with candied walnuts and fresh cilantro, surrounded by orange slices.