Decore

721 Ninth Ave Ste 1, San Diego, CA

Menu (As of 10/31)

Stuzzichi

• Decore $16.00-Lollo Rosso Red lettuce, tomato sherry vinaigrette, pickled strawberries, spring onions, radish, pepitas and ricotta salata grated
• Beets & Kumquat $16.00Oven roasted Beets, fennel, pickled onions, whipped Feta, pistacchio dukkah, balsamic, basil olive oil
• Calamari Fritti $16.00Fried calamari served with a spicy Calabrian chili aioli
• Moscardini al Sugo $18.00Baby octopus braised in tomato sauce and served with focaccia crostone, parsley, EVOO
• Brussels Sprouts al Pecorino $14.00Fried Bruxelles sprouts seasoned with pecorino cheese, black pepper and lemon juice
• Panzanella e Burrata $17.00Diced campari tomatoes, cucumber, pickled onion, EVOO, vinaigrette and topped with a whole burrata cheese
• Ricotta Gnudi $12.00(2)Ricotta dumplings pan seared and served on a pink sauce , herbs salad and chili garlic crunch
• Pizza Margherita $19.00Tomato sauce, mozzarella, basil
• Casarecce all’ Oxtail $25.005 hours braised oxtail in tomato sauce and served with grated pecorino Romano
• Spaghettone al Cavolo Nero $25.00Fresh Roman thick spaghetti with Tuscan kale pesto, Vesuvio cherry tomatoes, stracciatella cheese,toasted gurlic, corn
• Rigatoni alla Boscaiola $24.00Rigatoni sautéed with Italian sausage, mushrooms, in pink sauce
• Bucatini Amatriciana $24.00Traditional long hollow pasta with guanciale, tomato sauce and pecorino cheese
• Fettuccine Bolognese $23.00Braised beef Bolognese sauce, Parmigiano cheese
• Ravioli Tartufo e Funghi $26.00Wild mushrooms filled ravioli , sautéed with truffle cream sauce and Parmigiano cheese
• Pollo allo Zafferano $29.00Pan roasted half airline chicken seasoned with mediterranean herbs and served with saffron jus, baby carrots, farro, saffron butter
• Sword fish $42.00Pan seared sword fish, tomato puttanesca fregola, sliced fennel, squash, chermoula
• Ribeye ai Porcini $55.0016oz Ribeye steak crusted with porcini and served with pickled onion rings, porcini, and horseradish creme fraiche
• Porchetta e Patate $24.00Traditional oven roasted pork belly marinated with mediterranean herbs. Served with rosemary roasted potatoes and side of mustard green sauce

Roman Pizza

• CArne $12.00pasta -Broccolini Saltati Broccolini sautéed with garlic, cherry tomatoes, white wine
• Burrata $8.00
• Prosciutto sliced $8.00
• Crispy Prosciutto $4.00
• Mushrooms $4.00
• Pancetta & Apple $16.00Cabbage, Kale, apple, bacon, Hemp granola, Gorgonzola, spiced apple vinaigrette

Decore: hours and how to order