Carbon Angela’s Kitchen

2318 30th St, San Diego, CA

Menu (As of 10/30)

• Shishito Peppers & Brussels $14.00Blistered shishito peppers, brussel sprouts and cashews with a lime ginger Szechuan sauce
• Sausage Board $17.00Selection of grilled sausages with roasted grlic, seasonal homemade compote your own!
• Mushroom Fusilli $29.00Italian sausage in a mixed mushroom shallot thyme garlic confit cream sauce
• Pistacchio Campanelle $31.00Pistacchio pesto, cream of pecorino cheese, seasonal homemade compote
• Arancino Trio $21.00Trio of stuffed, fried risotto - meat, mushrooms and pistacchio sauce
• Mussels and Clams $21.00Mussels and clams sautéed in a West Coast IPA tomato base with coconut milk, chile de arbol, lime
• Crespelle $17.00Stuffed with ricotta cheese, parmesan, potato finished with blistered cherry tomato and
• Flat Iron $34.00
• Picanha Steak $37.00
• Ribeye $47.00
• Gnocchetti Sardi $32.00Salmon, asparagus, saffron cream
• Rigatoni Al Sugo $33.00Braised meat, sausage meatball, traditional
• Confit Duck Gnocchi $32.00Confit duck in its own fat, sautéed fennel, shallots, garlic with white wine and butter
• Arugula $13.00Bell pepper, red onion, avocado, shaved manchego, roasted walnuts with lemongrass vinaigrette
• Kale $13.00Golden beets, roasted pistachios, whipped herbs, ricotta cheese with honey mustard
• Everything Salad $14.00Greens, avocado, cherry tomato, grilled veggies, crispy prosciutto, fresh cotija cheese, hibiscus pickled red onions
• Fettuccine $28.00Marinara, potato, provola cheese, ricotta, béchamel sauce
• Mushroom Risotto $29.00Mixed wild mushrooms, roasted garlic, white wine
• Veggie Rigatoni $23.00Garlic oil, Calabrian chile, blistered cherry tomato
• Gnocchi Alla Norma $27.00Housemade tomato sauce, basil, garlic, fried eggplant, ricotta salata Happy Hour Wine Grigliata Mista Sunday
• Prosecco Spumante Doc 14 | 39Pitars, Friuli Venezia Giulia
• Rosato Di Salento 13/36
• Spritz $14.00Le Corti Dei Farfensi, Marche Spritz del Conte Classico
• Nebbiolo D’alba 19 | 59
• Cabernet Sauvignon Doc 16| 48Spritz del Conte Classico SANGRIA 14|35 carafe
• Falanghina 15 | 49Le Origini Cantine Fantesi, Campania
• Gavi Docg 14 | 43
• Sauvignon Blanc 14 | 43Clauston & Co., New Zealand
• VERNACCIA di SAN GIMIGNANO DOCG $42.00
• Super Tuscan 14 | 44
• Tempranillo Rioja Crianza $42.00
• Per Te $39.00Perricone Fondo Antico, Sicilia
• Imported Italian Soda $6.00ask your server
• Mexican Coke $6.00
• Espresso $4.00
• Iced Tea/ Hot Tea $4.00
• Bottled Water $6.00
• Chardonnay 15 | 40
• Donna Giovanna $89.00
• Grillo $46.00
• Valpolicella Classico Superiore Ripasso $49.00
• Valpolicella Docg $92.00
• Barolo Dogg $110.00
• Barbaresco Dogg $110.00

Mains

• Chicken Skewers $29.00
• Skirt Steak $34.00
• Flat Iron $34.00DIC ANRTLIA CTOAL 7° gluten free available

Calabrian chile cream

• Salumi Misti $26.00
• Eggplant Della Nonna $17.00Fried eggplant, ricotta, housemade tomato sauce, basil
• Steak Tartare $19.00With dijon, chipotle, cornichon, lemon zest, fried capers
• Bone Marrow $21.00Grilled truffle butter, grilled sourdough bread add protein (shrimp $9, chicken $10, salmon $12, Skirt steak 8 oz $14)
• Angela’s Caprese $16.00Heirloom organic tomatoes, fresh hand-pulled mozzarella layered with pesto sauce and sun- dried tomatoes
• Arugula $13.00

Mushroom

• Grigliata Mista $110.00SHAREABLE, SERVES 4. 5 MEATS | choose 2 SIDES and 3 SAUCES
• Grilled Chicken $28.00Chicken marinated with citrus, rosemary, tarragon, served with mashed potatoes and organic seasonal vegetables
• Grilled Salmon $29.00Grilled salmon with tomatillo salsa relish, cilantro cream, roasted chile de arbol, black rice
• Braised Short Ribs $38.00Tender beer-braised short ribs served with parmesan risotto
• Picanha Steak $37.00Pistacchio pesto, cream of pecorino cheese, crispy pancetta

Sunday sauce

• Lasagna $33.00Sausage and prosciutto meat sauce, white bechamel, parmesan cheese, mozzarella
• Beef Cheek Pappardelle $34.00Slow cooked beef cheek, handmade pasta, fresh herbs, red wine reduction
• Shrimp Gnocchi $31.00Sautéed tiger shrimp with smoked Spanish paprika garlic confit
• Seafood Fettucine $31.00Mussels, shallots, fried capers, mediterranean

Drinks

• Prosecco Rose 13 | 39

Red

• Brunello Di Montalcino Docg $105.00Sasso di Sole, Toscana

Carbon Angela’s Kitchen: hours and how to order